Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Saint Lucia

Saint Lucia: Meat of pig with the bone, fresh or chilled (indigenous) — Gross was 12,073 1000 SLC in 2024. ▲ Rising

Latest (2024)
12,073 1000 SLC
Change on year
down 0.3%
World rank
107th
of 122 countries
All-time high
13,942 1000 SLC
in 2022
All-time low
4,048 1000 SLC
in 1975
Years of data
64
1961–2024

Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Saint Lucia, 1961–2024

4.0k6.0k8.0k10.0k12.0k14.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

Saint Lucia recorded 12,073 1000 SLC for meat of pig with the bone, fresh or chilled (indigenous) — gross in 2024.

That represents a change of down 0.3% on the previous year and up 98.0% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Saint Lucia peaked at 13,942 1000 SLC in 2022 and was at its lowest, 4,048 1000 SLC, in 1975.

Saint Lucia ranks 107th of 122 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Saint Lucia, year by year

Annual values for Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC) in Saint Lucia, 1961 to 2024.
Year 1000 SLC Change
1961 6,250 1000 SLC
1962 6,317 1000 SLC +1.1%
1963 6,385 1000 SLC +1.1%
1964 6,453 1000 SLC +1.1%
1965 6,521 1000 SLC +1.1%
1966 6,589 1000 SLC +1.0%
1967 6,657 1000 SLC +1.0%
1968 6,725 1000 SLC +1.0%
1969 6,793 1000 SLC +1.0%
1970 7,133 1000 SLC +5.0%
1971 5,434 1000 SLC -23.8%
1972 4,755 1000 SLC -12.5%
1973 4,076 1000 SLC -14.3%
1974 4,066 1000 SLC -0.2%
1975 4,048 1000 SLC -0.4%
1976 4,754 1000 SLC +17.4%
1977 5,429 1000 SLC +14.2%
1978 5,502 1000 SLC +1.3%
1979 5,570 1000 SLC +1.2%
1980 5,638 1000 SLC +1.2%
1981 5,706 1000 SLC +1.2%
1982 5,774 1000 SLC +1.2%
1983 6,317 1000 SLC +9.4%
1984 6,657 1000 SLC +5.4%
1985 6,671 1000 SLC +0.2%
1986 6,696 1000 SLC +0.4%
1987 6,759 1000 SLC +0.9%
1988 6,790 1000 SLC +0.5%
1989 6,792 1000 SLC +0.0%
1990 6,904 1000 SLC +1.6%
1991 7,127 1000 SLC +3.2%
1992 8,649 1000 SLC +21.4%
1993 8,880 1000 SLC +2.7%
1994 9,136 1000 SLC +2.9%
1995 9,531 1000 SLC +4.3%
1996 8,279 1000 SLC -13.1%
1997 10,043 1000 SLC +21.3%
1998 10,171 1000 SLC +1.3%
1999 11,882 1000 SLC +16.8%
2000 10,471 1000 SLC -11.9%
2001 10,324 1000 SLC -1.4%
2002 8,259 1000 SLC -20.0%
2003 9,774 1000 SLC +18.3%
2004 9,593 1000 SLC -1.9%
2005 9,450 1000 SLC -1.5%
2006 9,310 1000 SLC -1.5%
2007 12,513 1000 SLC +34.4%
2008 9,127 1000 SLC -27.1%
2009 9,133 1000 SLC +0.1%
2010 8,137 1000 SLC -10.9%
2011 7,835 1000 SLC -3.7%
2012 7,426 1000 SLC -5.2%
2013 5,309 1000 SLC -28.5%
2014 6,096 1000 SLC +14.8%
2015 7,488 1000 SLC +22.8%
2016 8,233 1000 SLC +9.9%
2017 7,724 1000 SLC -6.2%
2018 7,364 1000 SLC -4.7%
2019 9,834 1000 SLC +33.5%
2020 10,815 1000 SLC +10.0%
2021 11,584 1000 SLC +7.1%
2022 13,942 1000 SLC +20.4%
2023 12,114 1000 SLC -13.1%
2024 12,073 1000 SLC -0.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 6,521 1000 SLC 6,250 1000 SLC 6,793 1000 SLC 9
1970s 5,077 1000 SLC 4,048 1000 SLC 7,133 1000 SLC 10
1980s 6,380 1000 SLC 5,638 1000 SLC 6,792 1000 SLC 10
1990s 9,060 1000 SLC 6,904 1000 SLC 11,882 1000 SLC 10
2000s 9,795 1000 SLC 8,259 1000 SLC 12,513 1000 SLC 10
2010s 7,545 1000 SLC 5,309 1000 SLC 9,834 1000 SLC 10
2020s 12,106 1000 SLC 10,815 1000 SLC 13,942 1000 SLC 5

Countries ranked near Saint Lucia

  1. 104 Suriname 21,001 1000 SLC compare
  2. 105 Egypt 20,813 1000 SLC compare
  3. 106 Luxembourg 15,303 1000 SLC compare
  4. 108 Algeria 11,982 1000 SLC compare
  5. 109 Malta 10,750 1000 SLC compare
  6. 110 Grenada 10,210 1000 SLC compare

See the full ranking of 132 places →

More agriculture & rural data for Saint Lucia

All data for Saint Lucia →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Saint Lucia?
Meat of pig with the bone, fresh or chilled (indigenous) — gross in Saint Lucia was 12,073 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Saint Lucia?
The highest recorded value was 13,942 1000 SLC in 2022.
What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Saint Lucia?
The lowest recorded value was 4,048 1000 SLC in 1975.
How does Saint Lucia rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Saint Lucia ranks 107th out of 122 countries with data for 2024.
Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Saint Lucia?
Over the last ten years it is up 98.0%. The long-run trend across the full record is rising.
Where does this Saint Lucia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Saint Lucia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-2/st-lucia/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC)
Unit
1000 SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
132 places, 7,347 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.