How does Fiji rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?

Fiji ranks 103rd out of 122 countries with data for 2024.

Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Fiji?

Over the last ten years it is up 46.1%. The long-run trend across the full record is rising.

Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Fiji

Name: Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Fiji
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

Fiji: Meat of pig with the bone, fresh or chilled (indigenous) — Gross was 22,971 1000 SLC in 2024. ▲ Rising

Latest (2024)

22,971 1000 SLC

Change on year

up 213.8%

World rank

103rd

of 122 countries

All-time high

29,649 1000 SLC

in 1999

All-time low

3,791 1000 SLC

in 1961

Years of data

1961–2024

Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Fiji, 1961–2024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

The most recent figure for meat of pig with the bone, fresh or chilled (indigenous) — gross in Fiji is 22,971 1000 SLC, measured in 2024.

That represents a change of up 213.8% on the previous year and up 46.1% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Fiji peaked at 29,649 1000 SLC in 1999 and was at its lowest, 3,791 1000 SLC, in 1961.

That places Fiji 103rd out of 122 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Fiji, year by year

Annual values for Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC) in Fiji, 1961 to 2024.
Year	1000 SLC	Change
1961	3,791 1000 SLC	—
1962	3,942 1000 SLC	+4.0%
1963	4,029 1000 SLC	+2.2%
1964	4,548 1000 SLC	+12.9%
1965	4,853 1000 SLC	+6.7%
1966	5,307 1000 SLC	+9.4%
1967	6,066 1000 SLC	+14.3%
1968	6,824 1000 SLC	+12.5%
1969	7,431 1000 SLC	+8.9%
1970	8,189 1000 SLC	+10.2%
1971	9,099 1000 SLC	+11.1%
1972	9,706 1000 SLC	+6.7%
1973	10,464 1000 SLC	+7.8%
1974	11,374 1000 SLC	+8.7%
1975	11,814 1000 SLC	+3.9%
1976	12,736 1000 SLC	+7.8%
1977	13,192 1000 SLC	+3.6%
1978	14,103 1000 SLC	+6.9%
1979	14,861 1000 SLC	+5.4%
1980	15,468 1000 SLC	+4.1%
1981	16,074 1000 SLC	+3.9%
1982	16,680 1000 SLC	+3.8%
1983	17,288 1000 SLC	+3.6%
1984	17,895 1000 SLC	+3.5%
1985	18,501 1000 SLC	+3.4%
1986	18,805 1000 SLC	+1.6%
1987	19,411 1000 SLC	+3.2%
1988	20,018 1000 SLC	+3.1%
1989	20,920 1000 SLC	+4.5%
1990	21,383 1000 SLC	+2.2%
1991	21,989 1000 SLC	+2.8%
1992	21,474 1000 SLC	-2.3%
1993	22,899 1000 SLC	+6.6%
1994	23,748 1000 SLC	+3.7%
1995	21,716 1000 SLC	-8.6%
1996	22,687 1000 SLC	+4.5%
1997	25,981 1000 SLC	+14.5%
1998	23,321 1000 SLC	-10.2%
1999	29,649 1000 SLC	+27.1%
2000	27,042 1000 SLC	-8.8%
2001	27,066 1000 SLC	+0.1%
2002	24,154 1000 SLC	-10.8%
2003	23,540 1000 SLC	-2.5%
2004	22,967 1000 SLC	-2.4%
2005	22,414 1000 SLC	-2.4%
2006	21,899 1000 SLC	-2.3%
2007	21,396 1000 SLC	-2.3%
2008	20,910 1000 SLC	-2.3%
2009	20,792 1000 SLC	-0.6%
2010	22,278 1000 SLC	+7.1%
2011	17,584 1000 SLC	-21.1%
2012	16,951 1000 SLC	-3.6%
2013	16,331 1000 SLC	-3.7%
2014	15,722 1000 SLC	-3.7%
2015	15,126 1000 SLC	-3.8%
2016	14,537 1000 SLC	-3.9%
2017	13,958 1000 SLC	-4.0%
2018	13,387 1000 SLC	-4.1%
2019	12,824 1000 SLC	-4.2%
2020	13,360 1000 SLC	+4.2%
2021	7,867 1000 SLC	-41.1%
2022	9,575 1000 SLC	+21.7%
2023	7,320 1000 SLC	-23.6%
2024	22,971 1000 SLC	+213.8%

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	5,199 1000 SLC	3,791 1000 SLC	7,431 1000 SLC	9
1970s	11,554 1000 SLC	8,189 1000 SLC	14,861 1000 SLC	10
1980s	18,106 1000 SLC	15,468 1000 SLC	20,920 1000 SLC	10
1990s	23,485 1000 SLC	21,383 1000 SLC	29,649 1000 SLC	10
2000s	23,218 1000 SLC	20,792 1000 SLC	27,066 1000 SLC	10
2010s	15,870 1000 SLC	12,824 1000 SLC	22,278 1000 SLC	10
2020s	12,219 1000 SLC	7,320 1000 SLC	22,971 1000 SLC	5

Countries ranked near Fiji

100 Mauritius 36,100 1000 SLC compare
101 El Salvador 34,224 1000 SLC compare
102 Barbados 30,969 1000 SLC compare
104 Suriname 21,001 1000 SLC compare
105 Egypt 20,813 1000 SLC compare
106 Luxembourg 15,303 1000 SLC compare

See the full ranking of 132 places →

More agriculture & rural data for Fiji

Agriculture, forestry, and fishing, value added (current US$), annual 10.59 % change on previous year (2025)
Agriculture, forestry, and fishing, value added (current US$), per 0.1405 current US$ per US$ of GDP (2025)
Agriculture, forestry, and fishing, value added (current US$), per 932.92 current US$ per person (2025)
Rural population, annual growth rate -0.6777 % change on previous year (2025)
Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
Rural population, per capita 0.4046 units per person (2025)
Share of GDP from agriculture 14.0% (2025)
Agriculture as a share of GDP vs. GDP per capita 14.0% (2025)
Agricultural raw materials exports 5.3% (2024)
Agricultural raw materials imports 0.4% (2024)

All data for Fiji →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Fiji?: Meat of pig with the bone, fresh or chilled (indigenous) — gross in Fiji was 22,971 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Fiji?: The highest recorded value was 29,649 1000 SLC in 1999.
What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Fiji?: The lowest recorded value was 3,791 1000 SLC in 1961.
How does Fiji rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?: Fiji ranks 103rd out of 122 countries with data for 2024.
Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Fiji?: Over the last ten years it is up 46.1%. The long-run trend across the full record is rising.
Where does this Fiji data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Fiji. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-2/fiji/

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About this data

Indicator: Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC)
Unit: 1000 SLC
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 132 places, 7,347 data points, 1961–2024
Last refreshed: 13 August 2026

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.