Meat of goat, fresh or chilled — Production, per capita in Mauritania

Mauritania: Meat of goat, fresh or chilled — Production, per capita was 0.0037 t per person in 2024. ▼ Falling

Latest (2024)
0.0037 t per person
Change on year
down 1.9%
World rank
5th
of 152 countries
All-time high
0.0064 t per person
in 1962
All-time low
0.0037 t per person
in 1995
Years of data
64
1961–2024

Meat of goat, fresh or chilled — Production, per capita in Mauritania, 1961–2024

00.0020.0040.006196119922024

Source: Statizoid (derived). Measured in t per person.

Analysis

In 2024, meat of goat, fresh or chilled — production, per capita in Mauritania stood at 0.0037 t per person.

The figure is down 1.9% on the previous year and down 21.1% over ten years.

Over the whole period, meat of goat, fresh or chilled — production, per capita in Mauritania peaked at 0.0064 t per person in 1962 and was at its lowest, 0.0037 t per person, in 1995.

Mauritania ranks 5th of 152 countries on this measure, in the top 10%.

The long-run direction has been consistently falling across the 64 years of available data.

Meat of goat, fresh or chilled — Production, per capita in Mauritania, year by year

Annual values for Meat of goat, fresh or chilled — Production, per capita in Mauritania, 1961 to 2024.
Year t per person Change
1961 0.0064 t per person
1962 0.0064 t per person +0.1%
1963 0.0063 t per person -1.9%
1964 0.006 t per person -4.1%
1965 0.0059 t per person -1.5%
1966 0.0057 t per person -3.7%
1967 0.006 t per person +4.9%
1968 0.0058 t per person -3.0%
1969 0.0063 t per person +9.1%
1970 0.0055 t per person -13.8%
1971 0.0053 t per person -3.0%
1972 0.0054 t per person +1.9%
1973 0.005 t per person -7.6%
1974 0.0042 t per person -15.1%
1975 0.0047 t per person +11.0%
1976 0.0051 t per person +9.2%
1977 0.0053 t per person +3.6%
1978 0.0053 t per person -0.8%
1979 0.0052 t per person -0.8%
1980 0.0051 t per person -1.8%
1981 0.005 t per person -2.8%
1982 0.0049 t per person -1.9%
1983 0.0048 t per person -2.8%
1984 0.0045 t per person -4.7%
1985 0.0045 t per person -0.9%
1986 0.0044 t per person -2.0%
1987 0.0043 t per person -2.3%
1988 0.0042 t per person -2.5%
1989 0.0041 t per person -2.4%
1990 0.004 t per person -2.1%
1991 0.004 t per person -1.2%
1992 0.0037 t per person -6.5%
1993 0.0037 t per person +0.3%
1994 0.0037 t per person +0.6%
1995 0.0037 t per person -1.8%
1996 0.0041 t per person +12.8%
1997 0.0041 t per person -0.7%
1998 0.0044 t per person +7.8%
1999 0.0047 t per person +5.4%
2000 0.0048 t per person +2.2%
2001 0.0049 t per person +2.3%
2002 0.0051 t per person +5.7%
2003 0.0051 t per person -0.2%
2004 0.0051 t per person -1.3%
2005 0.005 t per person -2.4%
2006 0.0048 t per person -2.5%
2007 0.0047 t per person -2.6%
2008 0.0046 t per person -2.8%
2009 0.0044 t per person -3.1%
2010 0.0043 t per person -3.1%
2011 0.0043 t per person -0.2%
2012 0.0046 t per person +6.5%
2013 0.0046 t per person +1.7%
2014 0.0047 t per person +0.7%
2015 0.0047 t per person +0.2%
2016 0.0047 t per person +0.7%
2017 0.0044 t per person -7.4%
2018 0.0041 t per person -6.0%
2019 0.0039 t per person -3.9%
2020 0.0038 t per person -3.2%
2021 0.0039 t per person +3.1%
2022 0.0038 t per person -2.6%
2023 0.0038 t per person -2.0%
2024 0.0037 t per person -1.9%

Mauritania compared with similar countries

  • Mauritania's 0.0037 t per person is above the median for lower middle income countries, which is 0.0009 t per person, 4.1× the median. (36 countries reporting)
  • Mauritania's 0.0037 t per person is above the median for Sub-Saharan Africa, which is 0.0009 t per person, 4.3× the median. (44 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0061 t per person 0.0057 t per person 0.0064 t per person 9
1970s 0.0051 t per person 0.0042 t per person 0.0055 t per person 10
1980s 0.0046 t per person 0.0041 t per person 0.0051 t per person 10
1990s 0.004 t per person 0.0037 t per person 0.0047 t per person 10
2000s 0.0048 t per person 0.0044 t per person 0.0051 t per person 10
2010s 0.0044 t per person 0.0039 t per person 0.0047 t per person 10
2020s 0.0038 t per person 0.0037 t per person 0.0039 t per person 5

Countries ranked near Mauritania

  1. 2 Chad 0.0082 t per person compare
  2. 3 United Arab Emirates 0.0054 t per person compare
  3. 4 Central African Republic 0.0041 t per person compare
  4. 6 Malawi 0.0036 t per person compare
  5. 7 Oman 0.0033 t per person compare
  6. 8 Albania 0.003 t per person compare

See the full ranking of 153 places →

More agriculture & rural data for Mauritania

All data for Mauritania →

Frequently asked questions

What is meat of goat, fresh or chilled — production, per capita in Mauritania?
Meat of goat, fresh or chilled — production, per capita in Mauritania was 0.0037 t per person in 2024, according to Statizoid (derived).
What is the highest meat of goat, fresh or chilled — production, per capita recorded in Mauritania?
The highest recorded value was 0.0064 t per person in 1962.
What is the lowest meat of goat, fresh or chilled — production, per capita recorded in Mauritania?
The lowest recorded value was 0.0037 t per person in 1995.
How does Mauritania rank for meat of goat, fresh or chilled — production, per capita?
Mauritania ranks 5th out of 152 countries with data for 2024.
Is meat of goat, fresh or chilled — production, per capita rising or falling in Mauritania?
Over the last ten years it is down 21.1%. The long-run trend across the full record is falling.
Where does this Mauritania data come from?
The figures come from Statizoid (derived), published as part of Meat of goat, fresh or chilled — Production, per capita. Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled — Production, per capita in Mauritania. Statizoid, drawing on Statizoid (derived). Retrieved 22 September 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-production-per-capita/mauritania/

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How this figure is calculated

Meat of goat, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Meat of goat, fresh or chilled — Production ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of goat, fresh or chilled — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
153 places, 8,700 data points, 1961–2024
Last refreshed

Meat of goat, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.