Meat of goat, fresh or chilled — Production, per capita in Austria
Austria: Meat of goat, fresh or chilled — Production, per capita was 0.0001 t per person in 2024. ◆ Volatile
Meat of goat, fresh or chilled — Production, per capita in Austria, 1961–2024
Source: Statizoid (derived). Measured in t per person.
Analysis
The most recent figure for meat of goat, fresh or chilled — production, per capita in Austria is 0.0001 t per person, measured in 2024.
The figure is down 6.8% on the previous year and up 0.0% over ten years.
Over the whole period, meat of goat, fresh or chilled — production, per capita in Austria peaked at 0.0002 t per person in 1961 and was at its lowest, 0 t per person, in 1988.
That places Austria 110th out of 152 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of goat, fresh or chilled — Production, per capita in Austria, year by year
| Year | t per person | Change |
|---|---|---|
| 1961 | 0.0002 t per person | — |
| 1962 | 0.0002 t per person | -6.0% |
| 1963 | 0.0002 t per person | -13.0% |
| 1964 | 0.0002 t per person | -11.2% |
| 1965 | 0.0002 t per person | -2.9% |
| 1966 | 0.0001 t per person | -16.4% |
| 1967 | 0.0001 t per person | -1.5% |
| 1968 | 0.0001 t per person | -2.6% |
| 1969 | 0.0001 t per person | -10.1% |
| 1970 | 0.0001 t per person | -9.7% |
| 1971 | 0.0001 t per person | -11.2% |
| 1972 | 0.0001 t per person | -6.7% |
| 1973 | 0.0001 t per person | -14.6% |
| 1974 | 0.0001 t per person | -0.2% |
| 1975 | 0.0001 t per person | -6.5% |
| 1976 | 0.0001 t per person | -4.2% |
| 1977 | 0.0001 t per person | -5.7% |
| 1978 | 0.0001 t per person | -0.5% |
| 1979 | 0.0001 t per person | -13.8% |
| 1980 | 0.0001 t per person | -3.8% |
| 1981 | 0.0001 t per person | -7.6% |
| 1982 | 0.0001 t per person | -0.1% |
| 1983 | 0 t per person | -2.5% |
| 1984 | 0 t per person | +0.0% |
| 1985 | 0 t per person | -19.0% |
| 1986 | 0 t per person | -16.7% |
| 1987 | 0 t per person | -20.1% |
| 1988 | 0 t per person | -3.6% |
| 1989 | 0 t per person | +25.9% |
| 1990 | 0 t per person | +13.9% |
| 1991 | 0 t per person | +10.3% |
| 1992 | 0 t per person | +19.5% |
| 1993 | 0.0001 t per person | +7.1% |
| 1994 | 0.0001 t per person | +29.0% |
| 1995 | 0.0001 t per person | +0.8% |
| 1996 | 0.0001 t per person | -7.5% |
| 1997 | 0.0001 t per person | +15.5% |
| 1998 | 0.0001 t per person | +2.3% |
| 1999 | 0.0001 t per person | +3.4% |
| 2000 | 0.0001 t per person | +31.7% |
| 2001 | 0.0001 t per person | -3.9% |
| 2002 | 0.0001 t per person | -13.0% |
| 2003 | 0.0001 t per person | +4.1% |
| 2004 | 0.0001 t per person | -21.8% |
| 2005 | 0.0001 t per person | +16.5% |
| 2006 | 0.0001 t per person | -11.2% |
| 2007 | 0.0001 t per person | -3.8% |
| 2008 | 0.0001 t per person | +3.6% |
| 2009 | 0.0001 t per person | -4.5% |
| 2010 | 0.0001 t per person | +10.1% |
| 2011 | 0.0001 t per person | +11.0% |
| 2012 | 0.0001 t per person | +9.8% |
| 2013 | 0.0001 t per person | -6.8% |
| 2014 | 0.0001 t per person | -3.7% |
| 2015 | 0.0001 t per person | -7.1% |
| 2016 | 0.0001 t per person | +8.9% |
| 2017 | 0.0001 t per person | -23.0% |
| 2018 | 0.0001 t per person | +19.0% |
| 2019 | 0.0001 t per person | +26.7% |
| 2020 | 0.0001 t per person | -21.8% |
| 2021 | 0.0001 t per person | +1.1% |
| 2022 | 0.0001 t per person | -5.4% |
| 2023 | 0.0001 t per person | +22.2% |
| 2024 | 0.0001 t per person | -6.8% |
Austria compared with similar countries
- Austria's 0.0001 t per person is above the median for high income countries, which is 0.0001 t per person, 1.0× the median. (51 countries reporting)
- Austria's 0.0001 t per person is above the median for Europe & Central Asia, which is 0.0001 t per person, 1.3× the median. (35 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0002 t per person | 0.0001 t per person | 0.0002 t per person | 9 |
| 1970s | 0.0001 t per person | 0.0001 t per person | 0.0001 t per person | 10 |
| 1980s | 0 t per person | 0 t per person | 0.0001 t per person | 10 |
| 1990s | 0.0001 t per person | 0 t per person | 0.0001 t per person | 10 |
| 2000s | 0.0001 t per person | 0.0001 t per person | 0.0001 t per person | 10 |
| 2010s | 0.0001 t per person | 0.0001 t per person | 0.0001 t per person | 10 |
| 2020s | 0.0001 t per person | 0.0001 t per person | 0.0001 t per person | 5 |
Countries ranked near Austria
More agriculture & rural data for Austria
- Agriculture, forestry, and fishing, value added (current US$), annual 11.95 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0126 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 791 current US$ per person (2025)
- Rural population, annual growth rate -0.4906 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3028 units per person (2025)
- Share of GDP from agriculture 1.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.3% (2025)
- Agricultural raw materials exports 1.4% (2024)
- Agricultural raw materials imports 1.7% (2024)
Frequently asked questions
- What is meat of goat, fresh or chilled — production, per capita in Austria?
- Meat of goat, fresh or chilled — production, per capita in Austria was 0.0001 t per person in 2024, according to Statizoid (derived).
- What is the highest meat of goat, fresh or chilled — production, per capita recorded in Austria?
- The highest recorded value was 0.0002 t per person in 1961.
- What is the lowest meat of goat, fresh or chilled — production, per capita recorded in Austria?
- The lowest recorded value was 0 t per person in 1988.
- How does Austria rank for meat of goat, fresh or chilled — production, per capita?
- Austria ranks 110th out of 152 countries with data for 2024.
- Is meat of goat, fresh or chilled — production, per capita rising or falling in Austria?
- Over the last ten years it is up 0.0%. The long-run trend across the full record is volatile.
- Where does this Austria data come from?
- The figures come from Statizoid (derived), published as part of Meat of goat, fresh or chilled — Production, per capita. Statizoid updates them automatically from the source API.
Download this data
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How this figure is calculated
Meat of goat, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of goat, fresh or chilled — Production ÷ Population, total
Computed from
- Meat of goat, fresh or chilled — Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of goat, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.