Meat of goat, fresh or chilled — Production in Liberia

Liberia: Meat of goat, fresh or chilled — Production was 999.91 t in 2024. ▲ Rising

Latest (2024)
999.91 t
Change on year
down 0.4%
World rank
129th
of 225 countries
All-time high
1,053 t
in 2011
All-time low
283.26 t
in 1961
Years of data
64
1961–2024

Meat of goat, fresh or chilled — Production in Liberia, 1961–2024

2004006008001.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Liberia recorded 999.91 t for meat of goat, fresh or chilled — production in 2024.

That represents a change of down 0.4% on the previous year and down 4.3% over ten years.

Over the whole period, meat of goat, fresh or chilled — production in Liberia peaked at 1,053 t in 2011 and was at its lowest, 283.26 t, in 1961.

That places Liberia 129th out of 225 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Meat of goat, fresh or chilled — Production in Liberia, year by year

Annual values for Meat of goat, fresh or chilled — Production in Liberia, 1961 to 2024.
Year t Change
1961 283.26 t —
1962 308.39 t +8.9%
1963 315 t +2.1%
1964 331.2 t +5.1%
1965 334.8 t +1.1%
1966 355.5 t +6.2%
1967 369 t +3.8%
1968 387 t +4.9%
1969 400.5 t +3.5%
1970 414 t +3.4%
1971 432 t +4.3%
1972 445.5 t +3.1%
1973 463.5 t +4.0%
1974 481.5 t +3.9%
1975 495 t +2.8%
1976 508.5 t +2.7%
1977 522 t +2.7%
1978 540 t +3.4%
1979 549 t +1.7%
1980 567 t +3.3%
1981 603 t +6.3%
1982 621 t +3.0%
1983 657 t +5.8%
1984 657 t +0.0%
1985 666 t +1.4%
1986 666 t +0.0%
1987 670.5 t +0.7%
1988 670.5 t +0.0%
1989 670.5 t +0.0%
1990 666 t -0.7%
1991 666 t +0.0%
1992 666 t +0.0%
1993 666 t +0.0%
1994 666 t +0.0%
1995 666 t +0.0%
1996 666 t +0.0%
1997 666 t +0.0%
1998 666 t +0.0%
1999 666 t +0.0%
2000 666 t +0.0%
2001 666 t +0.0%
2002 666 t +0.0%
2003 666 t +0.0%
2004 666 t +0.0%
2005 666 t +0.0%
2006 733.5 t +10.1%
2007 800.55 t +9.1%
2008 872.19 t +8.9%
2009 950.13 t +8.9%
2010 1,041 t +9.6%
2011 1,053 t +1.1%
2012 1,053 t +0.0%
2013 1,051 t -0.2%
2014 1,044 t -0.6%
2015 1,040 t -0.5%
2016 1,039 t -0.0%
2017 1,038 t -0.1%
2018 1,034 t -0.4%
2019 1,031 t -0.4%
2020 1,028 t -0.2%
2021 1,014 t -1.5%
2022 1,009 t -0.4%
2023 1,004 t -0.5%
2024 999.91 t -0.4%

Liberia compared with similar countries

  • Liberia's 999.91 t is below the median for low income countries, which is 20,886 t, 5% of the median. (23 countries reporting)
  • Liberia's 999.91 t is below the median for Sub-Saharan Africa, which is 12,888 t, 8% of the median. (46 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 342.74 t 283.26 t 400.5 t 9
1970s 485.1 t 414 t 549 t 10
1980s 644.85 t 567 t 670.5 t 10
1990s 666 t 666 t 666 t 10
2000s 735.24 t 666 t 950.13 t 10
2010s 1,042 t 1,031 t 1,053 t 10
2020s 1,011 t 999.91 t 1,028 t 5

Countries ranked near Liberia

  1. 126 Qatar 1,111 t compare
  2. 127 Congo 1,056 t compare
  3. 127 Congo 1,056 t compare
  4. 130 Portugal 990 t compare
  5. 131 Paraguay 916.09 t compare
  6. 132 Gambia 906.41 t compare
  7. 132 Gambia 906.41 t compare

See the full ranking of 255 places →

More agriculture & rural data for Liberia

All data for Liberia →

Frequently asked questions

What is meat of goat, fresh or chilled — production in Liberia?
Meat of goat, fresh or chilled — production in Liberia was 999.91 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled — production recorded in Liberia?
The highest recorded value was 1,053 t in 2011.
What is the lowest meat of goat, fresh or chilled — production recorded in Liberia?
The lowest recorded value was 283.26 t in 1961.
How does Liberia rank for meat of goat, fresh or chilled — production?
Liberia ranks 129th out of 225 countries with data for 2024.
Is meat of goat, fresh or chilled — production rising or falling in Liberia?
Over the last ten years it is down 4.3%. The long-run trend across the full record is rising.
Where does this Liberia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Production. Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled — Production in Liberia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-production-2/liberia/

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About this data

Indicator
Meat of goat, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
255 places, 14,463 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.