Meat of goat, fresh or chilled — Producing Animals/Slaughtered in Sierra Leone
Sierra Leone: Meat of goat, fresh or chilled — Producing Animals/Slaughtered was 207,014 An in 2024. ◆ Volatile
Meat of goat, fresh or chilled — Producing Animals/Slaughtered in Sierra Leone, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
In 2024, meat of goat, fresh or chilled — producing animals/slaughtered in Sierra Leone stood at 207,014 An.
The figure is down 1.8% on the previous year and down 7.1% over ten years.
Over the whole period, meat of goat, fresh or chilled — producing animals/slaughtered in Sierra Leone peaked at 224,000 An in 2013 and was at its lowest, 20,000 An, in 1961.
That places Sierra Leone 79th out of 173 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of goat, fresh or chilled — Producing Animals/Slaughtered in Sierra Leone, year by year
| Year | An | Change |
|---|---|---|
| 1961 | 20,000 An | — |
| 1962 | 20,000 An | +0.0% |
| 1963 | 20,500 An | +2.5% |
| 1964 | 21,000 An | +2.4% |
| 1965 | 21,500 An | +2.4% |
| 1966 | 22,000 An | +2.3% |
| 1967 | 23,000 An | +4.5% |
| 1968 | 23,800 An | +3.5% |
| 1969 | 24,500 An | +2.9% |
| 1970 | 25,000 An | +2.0% |
| 1971 | 26,000 An | +4.0% |
| 1972 | 27,000 An | +3.8% |
| 1973 | 28,000 An | +3.7% |
| 1974 | 29,000 An | +3.6% |
| 1975 | 30,000 An | +3.4% |
| 1976 | 31,000 An | +3.3% |
| 1977 | 32,000 An | +3.2% |
| 1978 | 33,000 An | +3.1% |
| 1979 | 34,000 An | +3.0% |
| 1980 | 34,000 An | +0.0% |
| 1981 | 34,000 An | +0.0% |
| 1982 | 34,500 An | +1.5% |
| 1983 | 34,500 An | +0.0% |
| 1984 | 35,000 An | +1.4% |
| 1985 | 35,000 An | +0.0% |
| 1986 | 35,500 An | +1.4% |
| 1987 | 36,000 An | +1.4% |
| 1988 | 36,000 An | +0.0% |
| 1989 | 37,000 An | +2.8% |
| 1990 | 37,000 An | +0.0% |
| 1991 | 37,700 An | +1.9% |
| 1992 | 37,800 An | +0.3% |
| 1993 | 38,000 An | +0.5% |
| 1994 | 38,500 An | +1.3% |
| 1995 | 39,000 An | +1.3% |
| 1996 | 43,000 An | +10.3% |
| 1997 | 44,000 An | +2.3% |
| 1998 | 46,000 An | +4.5% |
| 1999 | 47,000 An | +2.2% |
| 2000 | 47,000 An | +0.0% |
| 2001 | 38,000 An | -19.1% |
| 2002 | 47,000 An | +23.7% |
| 2003 | 55,000 An | +17.0% |
| 2004 | 66,000 An | +20.0% |
| 2005 | 80,000 An | +21.2% |
| 2006 | 95,000 An | +18.8% |
| 2007 | 115,000 An | +21.1% |
| 2008 | 135,000 An | +17.4% |
| 2009 | 180,000 An | +33.3% |
| 2010 | 200,000 An | +11.1% |
| 2011 | 220,000 An | +10.0% |
| 2012 | 222,000 An | +0.9% |
| 2013 | 224,000 An | +0.9% |
| 2014 | 222,936 An | -0.5% |
| 2015 | 223,921 An | +0.4% |
| 2016 | 222,000 An | -0.9% |
| 2017 | 215,420 An | -3.0% |
| 2018 | 215,796 An | +0.2% |
| 2019 | 218,986 An | +1.5% |
| 2020 | 220,702 An | +0.8% |
| 2021 | 207,102 An | -6.2% |
| 2022 | 213,450 An | +3.1% |
| 2023 | 210,778 An | -1.3% |
| 2024 | 207,014 An | -1.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 21,811 An | 20,000 An | 24,500 An | 9 |
| 1970s | 29,500 An | 25,000 An | 34,000 An | 10 |
| 1980s | 35,150 An | 34,000 An | 37,000 An | 10 |
| 1990s | 40,800 An | 37,000 An | 47,000 An | 10 |
| 2000s | 85,800 An | 38,000 An | 180,000 An | 10 |
| 2010s | 218,506 An | 200,000 An | 224,000 An | 10 |
| 2020s | 211,809 An | 207,014 An | 220,702 An | 5 |
Countries ranked near Sierra Leone
- 76 Netherlands (Kingdom of the) 211,020 An compare
- 77 Mozambique 208,113 An compare
- 78 Madagascar 207,669 An compare
- 80 Djibouti 185,365 An compare
- 81 Eswatini 172,425 An compare
- 82 Serbia 169,157 An compare
More agriculture & rural data for Sierra Leone
- Agriculture, forestry, and fishing, value added (current US$), annual 8.47 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2954 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 250 current US$ per person (2025)
- Rural population, annual growth rate 1 % change on previous year (2025)
- Rural population, per unit of GDP 0.0006 units per US$ of GDP (2025)
- Rural population, per capita 0.5407 units per person (2025)
- Share of GDP from agriculture 29.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 29.5% (2025)
- Agricultural raw materials exports 9.4% (2018)
- Agricultural raw materials imports 1.6% (2018)
Frequently asked questions
- What is meat of goat, fresh or chilled — producing animals/slaughtered in Sierra Leone?
- Meat of goat, fresh or chilled — producing animals/slaughtered in Sierra Leone was 207,014 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled — producing animals/slaughtered recorded in Sierra Leone?
- The highest recorded value was 224,000 An in 2013.
- What is the lowest meat of goat, fresh or chilled — producing animals/slaughtered recorded in Sierra Leone?
- The lowest recorded value was 20,000 An in 1961.
- How does Sierra Leone rank for meat of goat, fresh or chilled — producing animals/slaughtered?
- Sierra Leone ranks 79th out of 173 countries with data for 2024.
- Is meat of goat, fresh or chilled — producing animals/slaughtered rising or falling in Sierra Leone?
- Over the last ten years it is down 7.1%. The long-run trend across the full record is volatile.
- Where does this Sierra Leone data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.