Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per in Oman
Oman: Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per was 0.1429 An per person in 2024. ▲ Rising
Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per in Oman, 1961–2024
Source: Statizoid (derived). Measured in An per person.
Analysis
In 2024, meat of goat, fresh or chilled — producing animals/slaughtered, per in Oman stood at 0.1429 An per person.
Compared with earlier readings it is down 4.6% on the previous year and down 8.9% over ten years.
Over the whole period, meat of goat, fresh or chilled — producing animals/slaughtered, per in Oman peaked at 0.2287 An per person in 2004 and was at its lowest, 0.0621 An per person, in 1999.
That places Oman 16th out of 154 countries with data for 2024, putting it in the top 10%.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per in Oman, year by year
| Year | An per person | Change |
|---|---|---|
| 1961 | 0.0741 An per person | — |
| 1962 | 0.0764 An per person | +3.1% |
| 1963 | 0.0785 An per person | +2.7% |
| 1964 | 0.0803 An per person | +2.4% |
| 1965 | 0.082 An per person | +2.1% |
| 1966 | 0.0835 An per person | +1.8% |
| 1967 | 0.0828 An per person | -0.8% |
| 1968 | 0.0827 An per person | -0.2% |
| 1969 | 0.0837 An per person | +1.2% |
| 1970 | 0.0905 An per person | +8.2% |
| 1971 | 0.094 An per person | +3.8% |
| 1972 | 0.0928 An per person | -1.3% |
| 1973 | 0.0971 An per person | +4.6% |
| 1974 | 0.1071 An per person | +10.3% |
| 1975 | 0.1284 An per person | +19.9% |
| 1976 | 0.1412 An per person | +9.9% |
| 1977 | 0.1461 An per person | +3.5% |
| 1978 | 0.1499 An per person | +2.6% |
| 1979 | 0.1422 An per person | -5.1% |
| 1980 | 0.1398 An per person | -1.7% |
| 1981 | 0.1655 An per person | +18.4% |
| 1982 | 0.1279 An per person | -22.7% |
| 1983 | 0.1312 An per person | +2.5% |
| 1984 | 0.1242 An per person | -5.3% |
| 1985 | 0.1207 An per person | -2.8% |
| 1986 | 0.1167 An per person | -3.3% |
| 1987 | 0.1133 An per person | -3.0% |
| 1988 | 0.1102 An per person | -2.7% |
| 1989 | 0.105 An per person | -4.7% |
| 1990 | 0.1015 An per person | -3.4% |
| 1991 | 0.0972 An per person | -4.2% |
| 1992 | 0.1202 An per person | +23.6% |
| 1993 | 0.1014 An per person | -15.6% |
| 1994 | 0.0889 An per person | -12.4% |
| 1995 | 0.0872 An per person | -1.8% |
| 1996 | 0.1066 An per person | +22.2% |
| 1997 | 0.1123 An per person | +5.3% |
| 1998 | 0.072 An per person | -35.9% |
| 1999 | 0.0621 An per person | -13.7% |
| 2000 | 0.0833 An per person | +34.0% |
| 2001 | 0.1082 An per person | +30.0% |
| 2002 | 0.1369 An per person | +26.5% |
| 2003 | 0.1692 An per person | +23.6% |
| 2004 | 0.2287 An per person | +35.2% |
| 2005 | 0.2236 An per person | -2.2% |
| 2006 | 0.2187 An per person | -2.2% |
| 2007 | 0.214 An per person | -2.2% |
| 2008 | 0.217 An per person | +1.4% |
| 2009 | 0.216 An per person | -0.4% |
| 2010 | 0.2176 An per person | +0.7% |
| 2011 | 0.2038 An per person | -6.3% |
| 2012 | 0.1804 An per person | -11.5% |
| 2013 | 0.1896 An per person | +5.1% |
| 2014 | 0.1569 An per person | -17.2% |
| 2015 | 0.1112 An per person | -29.1% |
| 2016 | 0.1499 An per person | +34.8% |
| 2017 | 0.148 An per person | -1.3% |
| 2018 | 0.149 An per person | +0.7% |
| 2019 | 0.1522 An per person | +2.1% |
| 2020 | 0.1576 An per person | +3.6% |
| 2021 | 0.1615 An per person | +2.5% |
| 2022 | 0.1568 An per person | -3.0% |
| 2023 | 0.1498 An per person | -4.4% |
| 2024 | 0.1429 An per person | -4.6% |
Oman compared with similar countries
- Oman's 0.1429 An per person is above the median for high income countries, which is 0.0075 An per person, 19.0× the median. (51 countries reporting)
- Oman's 0.1429 An per person is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 0.0393 An per person, 3.6× the median. (21 countries reporting)
Biggest year-on-year movements
Years where Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per in Oman changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1998 | -35.9% | 0.1123 An per person | 0.072 An per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0804 An per person | 0.0741 An per person | 0.0837 An per person | 9 |
| 1970s | 0.1189 An per person | 0.0905 An per person | 0.1499 An per person | 10 |
| 1980s | 0.1255 An per person | 0.105 An per person | 0.1655 An per person | 10 |
| 1990s | 0.0949 An per person | 0.0621 An per person | 0.1202 An per person | 10 |
| 2000s | 0.1816 An per person | 0.0833 An per person | 0.2287 An per person | 10 |
| 2010s | 0.1659 An per person | 0.1112 An per person | 0.2176 An per person | 10 |
| 2020s | 0.1537 An per person | 0.1429 An per person | 0.1615 An per person | 5 |
Countries ranked near Oman
More agriculture & rural data for Oman
- Agriculture, forestry, and fishing, value added (current US$), annual 10.37 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0281 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 560.19 current US$ per person (2025)
- Rural population, annual growth rate 3.86 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2052 units per person (2025)
- Share of GDP from agriculture 2.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.8% (2025)
- Agricultural raw materials exports 0.0% (2024)
- Agricultural raw materials imports 0.4% (2024)
Frequently asked questions
- What is meat of goat, fresh or chilled — producing animals/slaughtered, per in Oman?
- Meat of goat, fresh or chilled — producing animals/slaughtered, per in Oman was 0.1429 An per person in 2024, according to Statizoid (derived).
- What is the highest meat of goat, fresh or chilled — producing animals/slaughtered, per recorded in Oman?
- The highest recorded value was 0.2287 An per person in 2004.
- What is the lowest meat of goat, fresh or chilled — producing animals/slaughtered, per recorded in Oman?
- The lowest recorded value was 0.0621 An per person in 1999.
- How does Oman rank for meat of goat, fresh or chilled — producing animals/slaughtered, per?
- Oman ranks 16th out of 154 countries with data for 2024.
- Is meat of goat, fresh or chilled — producing animals/slaughtered, per rising or falling in Oman?
- Over the last ten years it is down 8.9%. The long-run trend across the full record is rising.
- Where does this Oman data come from?
- The figures come from Statizoid (derived), published as part of Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of goat, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of goat, fresh or chilled — Producing Animals/Slaughtered ÷ Population, total
Computed from
- Meat of goat, fresh or chilled — Producing Animals/Slaughtered Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of goat, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.