Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Paraguay

Paraguay: Meat of goat, fresh or chilled (indigenous) — Gross Production Value was 1,914 1000 USD in 2024. ◆ Volatile

Latest (2024)
1,914 1000 USD
Change on year
down 20.1%
World rank
75th
of 111 countries
All-time high
3,540 1000 USD
in 2014
All-time low
519 1000 USD
in 2003
Years of data
34
1991–2024

Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Paraguay, 1991–2024

1.0k2.0k3.0k4.0k1991200720241991: 1.3k 1000 USD1992: 1.1k 1000 USD1993: 644 1000 USD1994: 698 1000 USD1995: 772 1000 USD1996: 776 1000 USD1997: 718 1000 USD1998: 892 1000 USD1999: 782 1000 USD2000: 726 1000 USD2001: 1.4k 1000 USD2002: 752 1000 USD2003: 519 1000 USD2004: 630 1000 USD2005: 648 1000 USD2006: 1.1k 1000 USD2007: 1.3k 1000 USD2008: 1.6k 1000 USD2009: 1.6k 1000 USD2010: 2.2k 1000 USD2011: 3.0k 1000 USD2012: 3.2k 1000 USD2013: 3.4k 1000 USD2014: 3.5k 1000 USD2015: 3.3k 1000 USD2016: 3.1k 1000 USD2017: 3.0k 1000 USD2018: 2.6k 1000 USD2019: 1.9k 1000 USD2020: 1.8k 1000 USD2021: 1.8k 1000 USD2022: 2.2k 1000 USD2023: 2.4k 1000 USD2024: 1.9k 1000 USD

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.

Analysis

In 2024, meat of goat, fresh or chilled (indigenous) — gross production value in Paraguay stood at 1,914 1000 USD.

That represents a change of down 20.1% on the previous year and down 45.9% over ten years.

Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production value in Paraguay peaked at 3,540 1000 USD in 2014 and was at its lowest, 519 1000 USD, in 2003.

Paraguay ranks 75th of 111 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Paraguay, year by year

Annual values for Meat of goat, fresh or chilled (indigenous) — Gross Production Value (current thousand US$) in Paraguay, 1991 to 2024.
Year 1000 USD Change
1991 1,341 1000 USD
1992 1,148 1000 USD -14.4%
1993 644 1000 USD -43.9%
1994 698 1000 USD +8.4%
1995 772 1000 USD +10.6%
1996 776 1000 USD +0.5%
1997 718 1000 USD -7.5%
1998 892 1000 USD +24.2%
1999 782 1000 USD -12.3%
2000 726 1000 USD -7.2%
2001 1,361 1000 USD +87.5%
2002 752 1000 USD -44.7%
2003 519 1000 USD -31.0%
2004 630 1000 USD +21.4%
2005 648 1000 USD +2.9%
2006 1,058 1000 USD +63.3%
2007 1,274 1000 USD +20.4%
2008 1,572 1000 USD +23.4%
2009 1,573 1000 USD +0.1%
2010 2,234 1000 USD +42.0%
2011 2,951 1000 USD +32.1%
2012 3,214 1000 USD +8.9%
2013 3,439 1000 USD +7.0%
2014 3,540 1000 USD +2.9%
2015 3,262 1000 USD -7.9%
2016 3,130 1000 USD -4.0%
2017 2,955 1000 USD -5.6%
2018 2,562 1000 USD -13.3%
2019 1,901 1000 USD -25.8%
2020 1,759 1000 USD -7.5%
2021 1,767 1000 USD +0.5%
2022 2,206 1000 USD +24.8%
2023 2,394 1000 USD +8.5%
2024 1,914 1000 USD -20.1%

Averages by decade

DecadeAverage LowestHighest Years
1990s 863.44 1000 USD 644 1000 USD 1,341 1000 USD 9
2000s 1,011 1000 USD 519 1000 USD 1,573 1000 USD 10
2010s 2,919 1000 USD 1,901 1000 USD 3,540 1000 USD 10
2020s 2,008 1000 USD 1,759 1000 USD 2,394 1000 USD 5

Countries ranked near Paraguay

  1. 72 Namibia 3,411 1000 USD compare
  2. 73 Portugal 2,215 1000 USD compare
  3. 74 Grenada 2,015 1000 USD compare
  4. 76 Dominican Republic 1,729 1000 USD compare
  5. 77 Belgium 1,579 1000 USD compare
  6. 78 Ecuador 1,554 1000 USD compare

See the full ranking of 151 places →

More agriculture & rural data for Paraguay

All data for Paraguay →

Frequently asked questions

What is meat of goat, fresh or chilled (indigenous) — gross production value in Paraguay?
Meat of goat, fresh or chilled (indigenous) — gross production value in Paraguay was 1,914 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Paraguay?
The highest recorded value was 3,540 1000 USD in 2014.
What is the lowest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Paraguay?
The lowest recorded value was 519 1000 USD in 2003.
How does Paraguay rank for meat of goat, fresh or chilled (indigenous) — gross production value?
Paraguay ranks 75th out of 111 countries with data for 2024.
Is meat of goat, fresh or chilled (indigenous) — gross production value rising or falling in Paraguay?
Over the last ten years it is down 45.9%. The long-run trend across the full record is volatile.
Where does this Paraguay data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Paraguay. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-current-thousand-us/paraguay/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-current-thousand-us/paraguay/">Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Paraguay</a> — Statizoid

About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (current thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
151 places, 4,737 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.