Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Costa Rica
Costa Rica: Meat of goat, fresh or chilled (indigenous) — Gross Production Value was 104 1000 USD in 2024. ▼ Falling
Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Costa Rica, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
Costa Rica recorded 104 1000 USD for meat of goat, fresh or chilled (indigenous) — gross production value in 2024.
The figure is up 6.1% on the previous year and down 6.3% over ten years.
Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production value in Costa Rica peaked at 257 1000 USD in 1994 and was at its lowest, 84 1000 USD, in 2021.
That places Costa Rica 101st out of 111 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 34 years of available data.
Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Costa Rica, year by year
| Year | 1000 USD | Change |
|---|---|---|
| 1991 | 243 1000 USD | — |
| 1992 | 236 1000 USD | -2.9% |
| 1993 | 254 1000 USD | +7.6% |
| 1994 | 257 1000 USD | +1.2% |
| 1995 | 241 1000 USD | -6.2% |
| 1996 | 193 1000 USD | -19.9% |
| 1997 | 185 1000 USD | -4.1% |
| 1998 | 169 1000 USD | -8.6% |
| 1999 | 129 1000 USD | -23.7% |
| 2000 | 124 1000 USD | -3.9% |
| 2001 | 130 1000 USD | +4.8% |
| 2002 | 128 1000 USD | -1.5% |
| 2003 | 114 1000 USD | -10.9% |
| 2004 | 111 1000 USD | -2.6% |
| 2005 | 108 1000 USD | -2.7% |
| 2006 | 100 1000 USD | -7.4% |
| 2007 | 112 1000 USD | +12.0% |
| 2008 | 107 1000 USD | -4.5% |
| 2009 | 105 1000 USD | -1.9% |
| 2010 | 111 1000 USD | +5.7% |
| 2011 | 110 1000 USD | -0.9% |
| 2012 | 119 1000 USD | +8.2% |
| 2013 | 119 1000 USD | +0.0% |
| 2014 | 111 1000 USD | -6.7% |
| 2015 | 112 1000 USD | +0.9% |
| 2016 | 109 1000 USD | -2.7% |
| 2017 | 89 1000 USD | -18.3% |
| 2018 | 87 1000 USD | -2.2% |
| 2019 | 85 1000 USD | -2.3% |
| 2020 | 85 1000 USD | +0.0% |
| 2021 | 84 1000 USD | -1.2% |
| 2022 | 85 1000 USD | +1.2% |
| 2023 | 98 1000 USD | +15.3% |
| 2024 | 104 1000 USD | +6.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 211.89 1000 USD | 129 1000 USD | 257 1000 USD | 9 |
| 2000s | 113.9 1000 USD | 100 1000 USD | 130 1000 USD | 10 |
| 2010s | 105.2 1000 USD | 85 1000 USD | 119 1000 USD | 10 |
| 2020s | 91.2 1000 USD | 84 1000 USD | 104 1000 USD | 5 |
Countries ranked near Costa Rica
More agriculture & rural data for Costa Rica
- Agriculture, forestry, and fishing, value added (current US$), annual 4.56 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0337 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 672.15 current US$ per person (2025)
- Rural population, annual growth rate -1.57 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2027 units per person (2025)
- Share of GDP from agriculture 3.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.4% (2025)
- Agricultural raw materials exports 1.1% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is meat of goat, fresh or chilled (indigenous) — gross production value in Costa Rica?
- Meat of goat, fresh or chilled (indigenous) — gross production value in Costa Rica was 104 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Costa Rica?
- The highest recorded value was 257 1000 USD in 1994.
- What is the lowest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Costa Rica?
- The lowest recorded value was 84 1000 USD in 2021.
- How does Costa Rica rank for meat of goat, fresh or chilled (indigenous) — gross production value?
- Costa Rica ranks 101st out of 111 countries with data for 2024.
- Is meat of goat, fresh or chilled (indigenous) — gross production value rising or falling in Costa Rica?
- Over the last ten years it is down 6.3%. The long-run trend across the full record is falling.
- Where does this Costa Rica data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.