Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Argentina

Argentina: Meat of goat, fresh or chilled (indigenous) — Gross Production Value was 102,011 1000 SLC in 2024. ▲ Rising

Latest (2024)
102,011 1000 SLC
Change on year
down 2.3%
World rank
65th
of 113 countries
All-time high
125,881 1000 SLC
in 2020
All-time low
11,803 1000 SLC
in 1991
Years of data
34
1991–2024

Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Argentina, 1991–2024

025.0k50.0k75.0k100.0k125.0k1991200720241991: 11.8k 1000 SLC1992: 25.6k 1000 SLC1993: 27.9k 1000 SLC1994: 29.5k 1000 SLC1995: 27.9k 1000 SLC1996: 28.7k 1000 SLC1997: 29.0k 1000 SLC1998: 34.5k 1000 SLC1999: 37.6k 1000 SLC2000: 39.6k 1000 SLC2001: 38.2k 1000 SLC2002: 71.7k 1000 SLC2003: 92.9k 1000 SLC2004: 113.3k 1000 SLC2005: 71.3k 1000 SLC2006: 76.3k 1000 SLC2007: 83.7k 1000 SLC2008: 88.6k 1000 SLC2009: 93.4k 1000 SLC2010: 98.2k 1000 SLC2011: 103.1k 1000 SLC2012: 110.2k 1000 SLC2013: 118.4k 1000 SLC2014: 99.6k 1000 SLC2015: 105.3k 1000 SLC2016: 94.5k 1000 SLC2017: 96.6k 1000 SLC2018: 104.4k 1000 SLC2019: 112.8k 1000 SLC2020: 125.9k 1000 SLC2021: 112.7k 1000 SLC2022: 102.3k 1000 SLC2023: 104.4k 1000 SLC2024: 102.0k 1000 SLC

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

The most recent figure for meat of goat, fresh or chilled (indigenous) — gross production value in Argentina is 102,011 1000 SLC, measured in 2024.

That represents a change of down 2.3% on the previous year and up 2.4% over ten years.

Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production value in Argentina peaked at 125,881 1000 SLC in 2020 and was at its lowest, 11,803 1000 SLC, in 1991.

Argentina ranks 65th of 113 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Argentina, year by year

Annual values for Meat of goat, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC) in Argentina, 1991 to 2024.
Year 1000 SLC Change
1991 11,803 1000 SLC
1992 25,639 1000 SLC +117.2%
1993 27,912 1000 SLC +8.9%
1994 29,470 1000 SLC +5.6%
1995 27,876 1000 SLC -5.4%
1996 28,746 1000 SLC +3.1%
1997 29,023 1000 SLC +1.0%
1998 34,493 1000 SLC +18.8%
1999 37,625 1000 SLC +9.1%
2000 39,606 1000 SLC +5.3%
2001 38,192 1000 SLC -3.6%
2002 71,697 1000 SLC +87.7%
2003 92,920 1000 SLC +29.6%
2004 113,255 1000 SLC +21.9%
2005 71,323 1000 SLC -37.0%
2006 76,342 1000 SLC +7.0%
2007 83,674 1000 SLC +9.6%
2008 88,559 1000 SLC +5.8%
2009 93,377 1000 SLC +5.4%
2010 98,240 1000 SLC +5.2%
2011 103,087 1000 SLC +4.9%
2012 110,161 1000 SLC +6.9%
2013 118,353 1000 SLC +7.4%
2014 99,602 1000 SLC -15.8%
2015 105,258 1000 SLC +5.7%
2016 94,519 1000 SLC -10.2%
2017 96,592 1000 SLC +2.2%
2018 104,406 1000 SLC +8.1%
2019 112,806 1000 SLC +8.0%
2020 125,881 1000 SLC +11.6%
2021 112,729 1000 SLC -10.4%
2022 102,275 1000 SLC -9.3%
2023 104,439 1000 SLC +2.1%
2024 102,011 1000 SLC -2.3%

Averages by decade

DecadeAverage LowestHighest Years
1990s 28,065 1000 SLC 11,803 1000 SLC 37,625 1000 SLC 9
2000s 76,894 1000 SLC 38,192 1000 SLC 113,255 1000 SLC 10
2010s 104,302 1000 SLC 94,519 1000 SLC 118,353 1000 SLC 10
2020s 109,467 1000 SLC 102,011 1000 SLC 125,881 1000 SLC 5

Countries ranked near Argentina

  1. 62 Israel 110,869 1000 SLC compare
  2. 63 Tunisia 107,374 1000 SLC compare
  3. 64 Dominican Republic 102,987 1000 SLC compare
  4. 66 Bhutan 94,667 1000 SLC compare
  5. 67 Ghana 92,617 1000 SLC compare
  6. 68 Greece 92,515 1000 SLC compare

See the full ranking of 123 places →

More agriculture & rural data for Argentina

All data for Argentina →

Frequently asked questions

What is meat of goat, fresh or chilled (indigenous) — gross production value in Argentina?
Meat of goat, fresh or chilled (indigenous) — gross production value in Argentina was 102,011 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Argentina?
The highest recorded value was 125,881 1000 SLC in 2020.
What is the lowest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Argentina?
The lowest recorded value was 11,803 1000 SLC in 1991.
How does Argentina rank for meat of goat, fresh or chilled (indigenous) — gross production value?
Argentina ranks 65th out of 113 countries with data for 2024.
Is meat of goat, fresh or chilled (indigenous) — gross production value rising or falling in Argentina?
Over the last ten years it is up 2.4%. The long-run trend across the full record is rising.
Where does this Argentina data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Argentina. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-current-thousand-slc/argentina/

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About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC)
Unit
1000 SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
123 places, 3,773 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.