Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Southern Africa
Southern Africa: Meat of goat, fresh or chilled (indigenous) — Gross Production Value was 117,937 1000 Int$ in 2024. ▼ Falling
Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Southern Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
The most recent figure for meat of goat, fresh or chilled (indigenous) — gross production value in Southern Africa is 117,937 1000 Int$, measured in 2024.
Compared with earlier readings it is up 2.5% on the previous year and up 12.7% over ten years.
Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production value in Southern Africa peaked at 269,896 1000 Int$ in 1990 and was at its lowest, 79,792 1000 Int$, in 1998.
That places Southern Africa 22nd out of 29 groups with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Southern Africa, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1961 | 152,317 1000 Int$ | — |
| 1962 | 148,681 1000 Int$ | -2.4% |
| 1963 | 160,359 1000 Int$ | +7.9% |
| 1964 | 165,213 1000 Int$ | +3.0% |
| 1965 | 167,159 1000 Int$ | +1.2% |
| 1966 | 171,980 1000 Int$ | +2.9% |
| 1967 | 172,840 1000 Int$ | +0.5% |
| 1968 | 172,246 1000 Int$ | -0.3% |
| 1969 | 184,270 1000 Int$ | +7.0% |
| 1970 | 186,085 1000 Int$ | +1.0% |
| 1971 | 191,542 1000 Int$ | +2.9% |
| 1972 | 191,561 1000 Int$ | +0.0% |
| 1973 | 194,018 1000 Int$ | +1.3% |
| 1974 | 198,322 1000 Int$ | +2.2% |
| 1975 | 201,674 1000 Int$ | +1.7% |
| 1976 | 200,087 1000 Int$ | -0.8% |
| 1977 | 203,926 1000 Int$ | +1.9% |
| 1978 | 212,627 1000 Int$ | +4.3% |
| 1979 | 213,893 1000 Int$ | +0.6% |
| 1980 | 220,802 1000 Int$ | +3.2% |
| 1981 | 215,099 1000 Int$ | -2.6% |
| 1982 | 218,118 1000 Int$ | +1.4% |
| 1983 | 221,628 1000 Int$ | +1.6% |
| 1984 | 226,527 1000 Int$ | +2.2% |
| 1985 | 231,411 1000 Int$ | +2.2% |
| 1986 | 238,959 1000 Int$ | +3.3% |
| 1987 | 247,594 1000 Int$ | +3.6% |
| 1988 | 255,237 1000 Int$ | +3.1% |
| 1989 | 264,459 1000 Int$ | +3.6% |
| 1990 | 269,896 1000 Int$ | +2.1% |
| 1991 | 135,350 1000 Int$ | -49.9% |
| 1992 | 139,880 1000 Int$ | +3.3% |
| 1993 | 130,881 1000 Int$ | -6.4% |
| 1994 | 106,939 1000 Int$ | -18.3% |
| 1995 | 119,572 1000 Int$ | +11.8% |
| 1996 | 115,441 1000 Int$ | -3.5% |
| 1997 | 104,624 1000 Int$ | -9.4% |
| 1998 | 79,792 1000 Int$ | -23.7% |
| 1999 | 107,555 1000 Int$ | +34.8% |
| 2000 | 116,623 1000 Int$ | +8.4% |
| 2001 | 95,182 1000 Int$ | -18.4% |
| 2002 | 105,429 1000 Int$ | +10.8% |
| 2003 | 108,203 1000 Int$ | +2.6% |
| 2004 | 106,368 1000 Int$ | -1.7% |
| 2005 | 90,897 1000 Int$ | -14.5% |
| 2006 | 93,564 1000 Int$ | +2.9% |
| 2007 | 96,342 1000 Int$ | +3.0% |
| 2008 | 104,235 1000 Int$ | +8.2% |
| 2009 | 106,776 1000 Int$ | +2.4% |
| 2010 | 106,969 1000 Int$ | +0.2% |
| 2011 | 110,478 1000 Int$ | +3.3% |
| 2012 | 106,365 1000 Int$ | -3.7% |
| 2013 | 104,985 1000 Int$ | -1.3% |
| 2014 | 104,681 1000 Int$ | -0.3% |
| 2015 | 108,654 1000 Int$ | +3.8% |
| 2016 | 108,490 1000 Int$ | -0.2% |
| 2017 | 114,868 1000 Int$ | +5.9% |
| 2018 | 115,015 1000 Int$ | +0.1% |
| 2019 | 114,618 1000 Int$ | -0.3% |
| 2020 | 118,216 1000 Int$ | +3.1% |
| 2021 | 112,674 1000 Int$ | -4.7% |
| 2022 | 115,540 1000 Int$ | +2.5% |
| 2023 | 115,091 1000 Int$ | -0.4% |
| 2024 | 117,937 1000 Int$ | +2.5% |
Biggest year-on-year movements
Years where Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Southern Africa changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1991 | -49.9% | 269,896 1000 Int$ | 135,350 1000 Int$ |
| 1999 | +34.8% | 79,792 1000 Int$ | 107,555 1000 Int$ |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 166,118 1000 Int$ | 148,681 1000 Int$ | 184,270 1000 Int$ | 9 |
| 1970s | 199,374 1000 Int$ | 186,085 1000 Int$ | 213,893 1000 Int$ | 10 |
| 1980s | 233,983 1000 Int$ | 215,099 1000 Int$ | 264,459 1000 Int$ | 10 |
| 1990s | 130,993 1000 Int$ | 79,792 1000 Int$ | 269,896 1000 Int$ | 10 |
| 2000s | 102,362 1000 Int$ | 90,897 1000 Int$ | 116,623 1000 Int$ | 10 |
| 2010s | 109,512 1000 Int$ | 104,681 1000 Int$ | 115,015 1000 Int$ | 10 |
| 2020s | 115,892 1000 Int$ | 112,674 1000 Int$ | 118,216 1000 Int$ | 5 |
Countries ranked near Southern Africa
- 19 Australia and New Zealand 304,546 1000 Int$ compare
- 20 Australia 298,346 1000 Int$ compare
- 21 Saudi Arabia 268,344 1000 Int$ compare
- 22 Afghanistan 260,787 1000 Int$ compare
- 23 Brazil 230,948 1000 Int$ compare
- 23 Côte d'Ivoire 94,669 1000 Int$ compare
- 24 Mexico 223,155 1000 Int$ compare
- 25 Algeria 214,439 1000 Int$ compare
More agriculture & rural data for Southern Africa
- Meat, Total — Production, annual growth rate 3.99 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate -27.24 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Yield, annual growth rate -27.74 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate 0.684 % change on previous year (2024)
- Milk, Total — Milk Animals, annual growth rate -1.99 % change on previous year (2024)
- Milk, Total — Production, annual growth rate 0.7492 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate 2.83 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate 2.41 % change on previous year (2024)
- Fruit Primary — Yield, annual growth rate 1.67 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate 0.8425 % change on previous year (2024)
Frequently asked questions
- What is meat of goat, fresh or chilled (indigenous) — gross production value in Southern Africa?
- Meat of goat, fresh or chilled (indigenous) — gross production value in Southern Africa was 117,937 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Southern Africa?
- The highest recorded value was 269,896 1000 Int$ in 1990.
- What is the lowest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Southern Africa?
- The lowest recorded value was 79,792 1000 Int$ in 1998.
- How does Southern Africa rank for meat of goat, fresh or chilled (indigenous) — gross production value?
- Southern Africa ranks 22nd out of 29 groups with data for 2024.
- Is meat of goat, fresh or chilled (indigenous) — gross production value rising or falling in Southern Africa?
- Over the last ten years it is up 12.7%. The long-run trend across the full record is falling.
- Where does this Southern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.