Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Serbia

Serbia: Meat of goat, fresh or chilled (indigenous) — Gross Production Value was 12,592 1000 Int$ in 2024. ▲ Rising

Latest (2024)
12,592 1000 Int$
Change on year
down 17.3%
World rank
81st
of 165 countries
All-time high
23,040 1000 Int$
in 2013
All-time low
10,655 1000 Int$
in 2011
Years of data
19
2006–2024

Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Serbia, 2006–2024

05.0k10.0k15.0k20.0k25.0k2006201520242006: 13.3k 1000 Int$2007: 14.3k 1000 Int$2008: 14.8k 1000 Int$2009: 13.7k 1000 Int$2010: 12.5k 1000 Int$2011: 10.7k 1000 Int$2012: 21.4k 1000 Int$2013: 23.0k 1000 Int$2014: 22.0k 1000 Int$2015: 20.3k 1000 Int$2016: 18.9k 1000 Int$2017: 15.7k 1000 Int$2018: 22.5k 1000 Int$2019: 17.5k 1000 Int$2020: 16.2k 1000 Int$2021: 17.9k 1000 Int$2022: 16.1k 1000 Int$2023: 15.2k 1000 Int$2024: 12.6k 1000 Int$

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.

Analysis

Serbia recorded 12,592 1000 Int$ for meat of goat, fresh or chilled (indigenous) — gross production value in 2024.

Compared with earlier readings it is down 17.3% on the previous year and down 42.8% over ten years.

Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production value in Serbia peaked at 23,040 1000 Int$ in 2013 and was at its lowest, 10,655 1000 Int$, in 2011.

Serbia ranks 81st of 165 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 19 years of available data.

Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Serbia, year by year

Annual values for Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) in Serbia, 2006 to 2024.
Year 1000 Int$ Change
2006 13,303 1000 Int$
2007 14,297 1000 Int$ +7.5%
2008 14,801 1000 Int$ +3.5%
2009 13,717 1000 Int$ -7.3%
2010 12,544 1000 Int$ -8.6%
2011 10,655 1000 Int$ -15.1%
2012 21,380 1000 Int$ +100.7%
2013 23,040 1000 Int$ +7.8%
2014 22,021 1000 Int$ -4.4%
2015 20,289 1000 Int$ -7.9%
2016 18,891 1000 Int$ -6.9%
2017 15,668 1000 Int$ -17.1%
2018 22,455 1000 Int$ +43.3%
2019 17,499 1000 Int$ -22.1%
2020 16,229 1000 Int$ -7.3%
2021 17,855 1000 Int$ +10.0%
2022 16,073 1000 Int$ -10.0%
2023 15,218 1000 Int$ -5.3%
2024 12,592 1000 Int$ -17.3%

Averages by decade

DecadeAverage LowestHighest Years
2000s 14,030 1000 Int$ 13,303 1000 Int$ 14,801 1000 Int$ 4
2010s 18,444 1000 Int$ 10,655 1000 Int$ 23,040 1000 Int$ 10
2020s 15,593 1000 Int$ 12,592 1000 Int$ 17,855 1000 Int$ 5

Countries ranked near Serbia

  1. 78 Sri Lanka 14,582 1000 Int$ compare
  2. 79 Malaysia 12,946 1000 Int$ compare
  3. 80 Djibouti 12,707 1000 Int$ compare
  4. 82 Cyprus 11,597 1000 Int$ compare
  5. 83 Lebanon 10,977 1000 Int$ compare
  6. 84 Thailand 10,395 1000 Int$ compare

See the full ranking of 213 places →

More agriculture & rural data for Serbia

All data for Serbia →

Frequently asked questions

What is meat of goat, fresh or chilled (indigenous) — gross production value in Serbia?
Meat of goat, fresh or chilled (indigenous) — gross production value in Serbia was 12,592 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Serbia?
The highest recorded value was 23,040 1000 Int$ in 2013.
What is the lowest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Serbia?
The lowest recorded value was 10,655 1000 Int$ in 2011.
How does Serbia rank for meat of goat, fresh or chilled (indigenous) — gross production value?
Serbia ranks 81st out of 165 countries with data for 2024.
Is meat of goat, fresh or chilled (indigenous) — gross production value rising or falling in Serbia?
Over the last ten years it is down 42.8%. The long-run trend across the full record is rising.
Where does this Serbia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Serbia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/serbia/

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About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 12,235 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.