Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Cyprus

Cyprus: Meat of goat, fresh or chilled (indigenous) — Gross Production Value was 11,597 1000 Int$ in 2017. ▲ Rising

Latest (2017)
11,597 1000 Int$
Change on year
up 10.4%
World rank
82nd
of 165 countries
All-time high
42,532 1000 Int$
in 2002
All-time low
6,239 1000 Int$
in 1961
Years of data
57
1961–2017

Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Cyprus, 1961–2017

10.0k20.0k30.0k40.0k196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.

Analysis

In 2017, meat of goat, fresh or chilled (indigenous) — gross production value in Cyprus stood at 11,597 1000 Int$.

The figure is up 10.4% on the previous year and down 47.3% over ten years.

Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production value in Cyprus peaked at 42,532 1000 Int$ in 2002 and was at its lowest, 6,239 1000 Int$, in 1961.

That places Cyprus 82nd out of 165 countries with data for 2017, putting it in the middle of the range.

The long-run direction has been consistently rising across the 57 years of available data.

Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Cyprus, year by year

Annual values for Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) in Cyprus, 1961 to 2017.
Year 1000 Int$ Change
1961 6,239 1000 Int$
1962 7,127 1000 Int$ +14.2%
1963 6,962 1000 Int$ -2.3%
1964 7,242 1000 Int$ +4.0%
1965 8,355 1000 Int$ +15.4%
1966 9,468 1000 Int$ +13.3%
1967 11,973 1000 Int$ +26.5%
1968 14,204 1000 Int$ +18.6%
1969 16,709 1000 Int$ +17.6%
1970 19,774 1000 Int$ +18.3%
1971 21,303 1000 Int$ +7.7%
1972 22,279 1000 Int$ +4.6%
1973 23,112 1000 Int$ +3.7%
1974 14,204 1000 Int$ -38.5%
1975 8,634 1000 Int$ -39.2%
1976 10,471 1000 Int$ +21.3%
1977 11,721 1000 Int$ +11.9%
1978 13,535 1000 Int$ +15.5%
1979 12,784 1000 Int$ -5.5%
1980 12,061 1000 Int$ -5.7%
1981 12,187 1000 Int$ +1.0%
1982 12,510 1000 Int$ +2.7%
1983 14,034 1000 Int$ +12.2%
1984 15,459 1000 Int$ +10.2%
1985 17,707 1000 Int$ +14.5%
1986 19,078 1000 Int$ +7.7%
1987 21,599 1000 Int$ +13.2%
1988 21,654 1000 Int$ +0.3%
1989 21,928 1000 Int$ +1.3%
1990 23,025 1000 Int$ +5.0%
1991 19,078 1000 Int$ -17.1%
1992 18,091 1000 Int$ -5.2%
1993 20,887 1000 Int$ +15.5%
1994 20,613 1000 Int$ -1.3%
1995 22,202 1000 Int$ +7.7%
1996 22,312 1000 Int$ +0.5%
1997 23,299 1000 Int$ +4.4%
1998 28,781 1000 Int$ +23.5%
1999 34,537 1000 Int$ +20.0%
2000 34,537 1000 Int$ +0.0%
2001 37,004 1000 Int$ +7.1%
2002 42,532 1000 Int$ +14.9%
2003 26,935 1000 Int$ -36.7%
2004 23,755 1000 Int$ -11.8%
2005 23,452 1000 Int$ -1.3%
2006 22,948 1000 Int$ -2.1%
2007 21,994 1000 Int$ -4.2%
2008 21,238 1000 Int$ -3.4%
2009 15,015 1000 Int$ -29.3%
2010 12,702 1000 Int$ -15.4%
2011 12,894 1000 Int$ +1.5%
2012 14,703 1000 Int$ +14.0%
2013 12,488 1000 Int$ -15.1%
2014 11,397 1000 Int$ -8.7%
2015 11,299 1000 Int$ -0.9%
2016 10,500 1000 Int$ -7.1%
2017 11,597 1000 Int$ +10.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 9,809 1000 Int$ 6,239 1000 Int$ 16,709 1000 Int$ 9
1970s 15,782 1000 Int$ 8,634 1000 Int$ 23,112 1000 Int$ 10
1980s 16,822 1000 Int$ 12,061 1000 Int$ 21,928 1000 Int$ 10
1990s 23,282 1000 Int$ 18,091 1000 Int$ 34,537 1000 Int$ 10
2000s 26,941 1000 Int$ 15,015 1000 Int$ 42,532 1000 Int$ 10
2010s 12,198 1000 Int$ 10,500 1000 Int$ 14,703 1000 Int$ 8

Countries ranked near Cyprus

  1. 79 Malaysia 12,946 1000 Int$ compare
  2. 80 Djibouti 12,707 1000 Int$ compare
  3. 81 Serbia 12,592 1000 Int$ compare
  4. 83 Lebanon 10,977 1000 Int$ compare
  5. 84 Thailand 10,395 1000 Int$ compare
  6. 85 Netherlands (Kingdom of the) 9,758 1000 Int$ compare

See the full ranking of 213 places →

More agriculture & rural data for Cyprus

All data for Cyprus →

Frequently asked questions

What is meat of goat, fresh or chilled (indigenous) — gross production value in Cyprus?
Meat of goat, fresh or chilled (indigenous) — gross production value in Cyprus was 11,597 1000 Int$ in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Cyprus?
The highest recorded value was 42,532 1000 Int$ in 2002.
What is the lowest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Cyprus?
The lowest recorded value was 6,239 1000 Int$ in 1961.
How does Cyprus rank for meat of goat, fresh or chilled (indigenous) — gross production value?
Cyprus ranks 82nd out of 165 countries with data for 2017.
Is meat of goat, fresh or chilled (indigenous) — gross production value rising or falling in Cyprus?
Over the last ten years it is down 47.3%. The long-run trend across the full record is rising.
Where does this Cyprus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Cyprus. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/cyprus/

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About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 12,235 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.