Lebanon vs Serbia: Meat of goat, fresh: Gross Production Value (constant) … I constant

Lebanon
10,977 1000 Int$
in 2024
Serbia
12,592 1000 Int$
in 2024
Lebanon rank
112th
Serbia rank
109th

Meat of goat, fresh: Gross Production Value (constant) … I constant over time

  • Lebanon
  • Serbia
10.0k20.0k30.0k40.0k196119922024

How they compare

Serbia currently reports 12,592 1000 Int$ against 10,977 1000 Int$ in Lebanon, a difference of 1,615 1000 Int$.

That makes Serbia's figure about 1.1 times Lebanon's.

The two have swapped places 1 time across 19 shared years of data; in 2006 it was Lebanon ahead.

Lebanon ranks 112th and Serbia ranks 109th of 219 countries.

Across the 3 decades both report, Lebanon averaged higher in 1 and Serbia in 2.

Head to head by decade

Decade Lebanon Serbia Difference Ahead
2000s 18,918 1000 Int$ 14,030 1000 Int$ 4,889 1000 Int$ Lebanon
2010s 17,883 1000 Int$ 18,444 1000 Int$ 561.4 1000 Int$ Serbia
2020s 10,962 1000 Int$ 15,593 1000 Int$ 4,632 1000 Int$ Serbia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled (indigenous) — gross production value, Lebanon or Serbia?
Serbia, at 12,592 1000 Int$ against 10,977 1000 Int$ in Lebanon as of 2024.
What is the difference in meat of goat, fresh or chilled (indigenous) — gross production value between Lebanon and Serbia?
1,615 1000 Int$, with Serbia ahead.
How many years of comparable data are there for Lebanon and Serbia?
19 years are reported by both, from 2006 to 2024.
How do Lebanon and Serbia rank globally for meat of goat, fresh or chilled (indigenous) — gross production value?
Lebanon ranks 112th and Serbia ranks 109th of 219 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Lebanon vs Serbia: Meat of goat, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/lebanon/serbia/

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<a href="https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/lebanon/serbia/">Lebanon vs Serbia: Meat of goat, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
249 places, 14,165 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.