Equatorial Guinea vs Portugal: Meat of goat, fresh or chilled (indigenous) — Gross Production Value

Equatorial Guinea
0.738 % change on previous year
in 2024
Portugal
0.9575 % change on previous year
in 2017
Equatorial Guinea rank
69th
Portugal rank
66th

Meat of goat, fresh or chilled (indigenous) — Gross Production Value over time

  • Equatorial Guinea
  • Portugal
-50-250255075196219932024

How they compare

Portugal currently reports 0.9575 % change on previous year against 0.738 % change on previous year in Equatorial Guinea, a difference of 0.2195 % change on previous year.

That makes Portugal's figure about 1.3 times Equatorial Guinea's.

The two have swapped places 30 times across 56 shared years of data; in 1962 it was Equatorial Guinea ahead.

Equatorial Guinea ranks 69th and Portugal ranks 66th of 183 countries.

Across the 6 decades both report, Equatorial Guinea averaged higher in 5 and Portugal in 1.

Head to head by decade

Decade Equatorial Guinea Portugal Difference Ahead
1960s 2.46 % change on previous year 6.05 % change on previous year 3.59 % change on previous year Portugal
1970s 2.16 % change on previous year 1.6 % change on previous year 0.5636 % change on previous year Equatorial Guinea
1980s 3.93 % change on previous year -1.15 % change on previous year 5.08 % change on previous year Equatorial Guinea
1990s 3.09 % change on previous year -2.07 % change on previous year 5.15 % change on previous year Equatorial Guinea
2000s 0.5173 % change on previous year -3.27 % change on previous year 3.79 % change on previous year Equatorial Guinea
2010s 0.9925 % change on previous year 0.9386 % change on previous year 0.0539 % change on previous year Equatorial Guinea

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled (indigenous) — gross production value, Equatorial Guinea or Portugal?
Portugal, at 0.9575 % change on previous year against 0.738 % change on previous year in Equatorial Guinea as of 2017.
What is the difference in meat of goat, fresh or chilled (indigenous) — gross production value between Equatorial Guinea and Portugal?
0.2195 % change on previous year, with Portugal ahead.
How many years of comparable data are there for Equatorial Guinea and Portugal?
56 years are reported by both, from 1962 to 2017.
How do Equatorial Guinea and Portugal rank globally for meat of goat, fresh or chilled (indigenous) — gross production value?
Equatorial Guinea ranks 69th and Portugal ranks 66th of 183 countries.
Where does this data come from?
Statizoid (derived), published as Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Equatorial Guinea vs Portugal: Meat of goat, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 28 September 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-7/equatorial-guinea/portugal/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-7/equatorial-guinea/portugal/">Equatorial Guinea vs Portugal: Meat of goat, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
213 places, 11,857 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.