Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Spain
Spain: Meat of goat, fresh or chilled (indigenous) — Gross Production Value was 0.0013 1000 Int$ per person in 2017. ▼ Falling
Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Spain, 1961–2017
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
The most recent figure for meat of goat, fresh or chilled (indigenous) — gross production value in Spain is 0.0013 1000 Int$ per person, measured in 2017.
The figure is up 7.8% on the previous year and down 0.0% over ten years.
Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production value in Spain peaked at 0.0028 1000 Int$ per person in 1988 and was at its lowest, 0.001 1000 Int$ per person, in 2014.
Spain ranks 77th of 146 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 57 years of available data.
Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Spain, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1961 | 0.002 1000 Int$ per person | — |
| 1962 | 0.0019 1000 Int$ per person | -2.5% |
| 1963 | 0.0019 1000 Int$ per person | -4.3% |
| 1964 | 0.002 1000 Int$ per person | +8.2% |
| 1965 | 0.002 1000 Int$ per person | +0.6% |
| 1966 | 0.002 1000 Int$ per person | -2.9% |
| 1967 | 0.002 1000 Int$ per person | +2.3% |
| 1968 | 0.0022 1000 Int$ per person | +9.0% |
| 1969 | 0.0021 1000 Int$ per person | -4.8% |
| 1970 | 0.0021 1000 Int$ per person | -1.6% |
| 1971 | 0.0019 1000 Int$ per person | -5.3% |
| 1972 | 0.0017 1000 Int$ per person | -11.0% |
| 1973 | 0.002 1000 Int$ per person | +13.4% |
| 1974 | 0.002 1000 Int$ per person | +3.4% |
| 1975 | 0.0019 1000 Int$ per person | -8.8% |
| 1976 | 0.0018 1000 Int$ per person | -4.3% |
| 1977 | 0.002 1000 Int$ per person | +10.8% |
| 1978 | 0.0019 1000 Int$ per person | -5.5% |
| 1979 | 0.0016 1000 Int$ per person | -15.2% |
| 1980 | 0.002 1000 Int$ per person | +26.8% |
| 1981 | 0.0019 1000 Int$ per person | -6.1% |
| 1982 | 0.002 1000 Int$ per person | +5.9% |
| 1983 | 0.0022 1000 Int$ per person | +8.6% |
| 1984 | 0.0025 1000 Int$ per person | +17.1% |
| 1985 | 0.0025 1000 Int$ per person | -2.2% |
| 1986 | 0.0025 1000 Int$ per person | +1.9% |
| 1987 | 0.0026 1000 Int$ per person | +2.4% |
| 1988 | 0.0028 1000 Int$ per person | +8.5% |
| 1989 | 0.0025 1000 Int$ per person | -11.7% |
| 1990 | 0.0023 1000 Int$ per person | -6.3% |
| 1991 | 0.0023 1000 Int$ per person | -2.6% |
| 1992 | 0.0023 1000 Int$ per person | +4.2% |
| 1993 | 0.0023 1000 Int$ per person | -2.6% |
| 1994 | 0.0023 1000 Int$ per person | -0.8% |
| 1995 | 0.0021 1000 Int$ per person | -9.2% |
| 1996 | 0.002 1000 Int$ per person | -3.5% |
| 1997 | 0.0022 1000 Int$ per person | +9.5% |
| 1998 | 0.0022 1000 Int$ per person | +2.7% |
| 1999 | 0.0023 1000 Int$ per person | +2.3% |
| 2000 | 0.0022 1000 Int$ per person | -3.4% |
| 2001 | 0.0021 1000 Int$ per person | -6.7% |
| 2002 | 0.002 1000 Int$ per person | -3.3% |
| 2003 | 0.0019 1000 Int$ per person | -7.2% |
| 2004 | 0.0017 1000 Int$ per person | -8.6% |
| 2005 | 0.0017 1000 Int$ per person | -0.3% |
| 2006 | 0.0014 1000 Int$ per person | -14.9% |
| 2007 | 0.0013 1000 Int$ per person | -12.2% |
| 2008 | 0.0011 1000 Int$ per person | -12.4% |
| 2009 | 0.001 1000 Int$ per person | -5.9% |
| 2010 | 0.0012 1000 Int$ per person | +19.5% |
| 2011 | 0.0013 1000 Int$ per person | +5.3% |
| 2012 | 0.0011 1000 Int$ per person | -13.1% |
| 2013 | 0.0011 1000 Int$ per person | -7.4% |
| 2014 | 0.001 1000 Int$ per person | -4.0% |
| 2015 | 0.0011 1000 Int$ per person | +6.4% |
| 2016 | 0.0012 1000 Int$ per person | +8.7% |
| 2017 | 0.0013 1000 Int$ per person | +7.8% |
Spain compared with similar countries
- Spain's 0.0013 1000 Int$ per person is above the median for high income countries, which is 0.0006 1000 Int$ per person, 2.2× the median. (45 countries reporting)
- Spain's 0.0013 1000 Int$ per person is above the median for Europe & Central Asia, which is 0.0008 1000 Int$ per person, 1.6× the median. (29 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.002 1000 Int$ per person | 0.0019 1000 Int$ per person | 0.0022 1000 Int$ per person | 9 |
| 1970s | 0.0019 1000 Int$ per person | 0.0016 1000 Int$ per person | 0.0021 1000 Int$ per person | 10 |
| 1980s | 0.0023 1000 Int$ per person | 0.0019 1000 Int$ per person | 0.0028 1000 Int$ per person | 10 |
| 1990s | 0.0022 1000 Int$ per person | 0.002 1000 Int$ per person | 0.0023 1000 Int$ per person | 10 |
| 2000s | 0.0016 1000 Int$ per person | 0.001 1000 Int$ per person | 0.0022 1000 Int$ per person | 10 |
| 2010s | 0.0012 1000 Int$ per person | 0.001 1000 Int$ per person | 0.0013 1000 Int$ per person | 8 |
Countries ranked near Spain
- 74 Bulgaria 0.0013 1000 Int$ per person compare
- 75 Saint Vincent and the Grenadines 0.0013 1000 Int$ per person compare
- 76 French Polynesia 0.0013 1000 Int$ per person compare
- 78 Burundi 0.0012 1000 Int$ per person compare
- 79 New Zealand 0.0012 1000 Int$ per person compare
- 80 Sierra Leone 0.0011 1000 Int$ per person compare
More agriculture & rural data for Spain
- Agriculture, forestry, and fishing, value added (current US$), annual 7.64 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0268 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,036 current US$ per person (2025)
- Rural population, annual growth rate 0.0113 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1949 units per person (2025)
- Share of GDP from agriculture 2.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.7% (2025)
- Agricultural raw materials exports 0.9% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is meat of goat, fresh or chilled (indigenous) — gross production value in Spain?
- Meat of goat, fresh or chilled (indigenous) — gross production value in Spain was 0.0013 1000 Int$ per person in 2017, according to Statizoid (derived).
- What is the highest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Spain?
- The highest recorded value was 0.0028 1000 Int$ per person in 1988.
- What is the lowest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Spain?
- The lowest recorded value was 0.001 1000 Int$ per person in 2014.
- How does Spain rank for meat of goat, fresh or chilled (indigenous) — gross production value?
- Spain ranks 77th out of 146 countries with data for 2017.
- Is meat of goat, fresh or chilled (indigenous) — gross production value rising or falling in Spain?
- Over the last ten years it is down 0.0%. The long-run trend across the full record is falling.
- Where does this Spain data come from?
- The figures come from Statizoid (derived), published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.