Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Congo
Congo: Meat of goat, fresh or chilled (indigenous) — Gross Production Value was 0.0009 1000 Int$ per person in 2024. ▲ Rising
Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Congo, 1961–2024
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
The most recent figure for meat of goat, fresh or chilled (indigenous) — gross production value in Congo is 0.0009 1000 Int$ per person, measured in 2024.
Compared with earlier readings it is down 5.4% on the previous year and down 25.2% over ten years.
Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production value in Congo peaked at 0.0018 1000 Int$ per person in 1991 and was at its lowest, 0.0006 1000 Int$ per person, in 1967.
That places Congo 90th out of 146 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Congo, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1961 | 0.0008 1000 Int$ per person | — |
| 1962 | 0.0007 1000 Int$ per person | -4.4% |
| 1963 | 0.0007 1000 Int$ per person | -4.5% |
| 1964 | 0.0007 1000 Int$ per person | -4.4% |
| 1965 | 0.0006 1000 Int$ per person | -4.6% |
| 1966 | 0.0006 1000 Int$ per person | -4.7% |
| 1967 | 0.0006 1000 Int$ per person | -2.8% |
| 1968 | 0.0006 1000 Int$ per person | +6.8% |
| 1969 | 0.0007 1000 Int$ per person | +5.9% |
| 1970 | 0.0007 1000 Int$ per person | +5.1% |
| 1971 | 0.0007 1000 Int$ per person | +4.4% |
| 1972 | 0.0007 1000 Int$ per person | +3.9% |
| 1973 | 0.0008 1000 Int$ per person | +1.2% |
| 1974 | 0.0008 1000 Int$ per person | +4.0% |
| 1975 | 0.0008 1000 Int$ per person | +6.6% |
| 1976 | 0.0009 1000 Int$ per person | +4.0% |
| 1977 | 0.0009 1000 Int$ per person | +6.9% |
| 1978 | 0.001 1000 Int$ per person | +7.9% |
| 1979 | 0.0011 1000 Int$ per person | +7.1% |
| 1980 | 0.0013 1000 Int$ per person | +19.8% |
| 1981 | 0.0013 1000 Int$ per person | +3.2% |
| 1982 | 0.0014 1000 Int$ per person | +3.7% |
| 1983 | 0.0014 1000 Int$ per person | +3.8% |
| 1984 | 0.0015 1000 Int$ per person | +3.4% |
| 1985 | 0.0015 1000 Int$ per person | +2.9% |
| 1986 | 0.0016 1000 Int$ per person | +2.9% |
| 1987 | 0.0016 1000 Int$ per person | +3.1% |
| 1988 | 0.0017 1000 Int$ per person | +2.8% |
| 1989 | 0.0017 1000 Int$ per person | +3.1% |
| 1990 | 0.0017 1000 Int$ per person | +0.8% |
| 1991 | 0.0018 1000 Int$ per person | +4.2% |
| 1992 | 0.0017 1000 Int$ per person | -3.7% |
| 1993 | 0.0017 1000 Int$ per person | -2.6% |
| 1994 | 0.0016 1000 Int$ per person | -2.6% |
| 1995 | 0.0016 1000 Int$ per person | -3.1% |
| 1996 | 0.0015 1000 Int$ per person | -3.1% |
| 1997 | 0.0015 1000 Int$ per person | -5.1% |
| 1998 | 0.0014 1000 Int$ per person | -4.2% |
| 1999 | 0.0014 1000 Int$ per person | -2.7% |
| 2000 | 0.0013 1000 Int$ per person | -3.2% |
| 2001 | 0.0013 1000 Int$ per person | -3.7% |
| 2002 | 0.0013 1000 Int$ per person | +0.5% |
| 2003 | 0.0012 1000 Int$ per person | -2.8% |
| 2004 | 0.0013 1000 Int$ per person | +4.9% |
| 2005 | 0.0013 1000 Int$ per person | +2.2% |
| 2006 | 0.0013 1000 Int$ per person | -3.1% |
| 2007 | 0.0013 1000 Int$ per person | -3.0% |
| 2008 | 0.0012 1000 Int$ per person | -2.0% |
| 2009 | 0.0013 1000 Int$ per person | +8.0% |
| 2010 | 0.0013 1000 Int$ per person | -3.7% |
| 2011 | 0.0013 1000 Int$ per person | -1.3% |
| 2012 | 0.0012 1000 Int$ per person | -1.8% |
| 2013 | 0.0012 1000 Int$ per person | +0.3% |
| 2014 | 0.0012 1000 Int$ per person | -4.9% |
| 2015 | 0.0011 1000 Int$ per person | -4.8% |
| 2016 | 0.0011 1000 Int$ per person | -3.3% |
| 2017 | 0.0011 1000 Int$ per person | -2.7% |
| 2018 | 0.001 1000 Int$ per person | -2.8% |
| 2019 | 0.001 1000 Int$ per person | -2.2% |
| 2020 | 0.001 1000 Int$ per person | -2.3% |
| 2021 | 0.001 1000 Int$ per person | -0.8% |
| 2022 | 0.001 1000 Int$ per person | -2.4% |
| 2023 | 0.0009 1000 Int$ per person | -2.0% |
| 2024 | 0.0009 1000 Int$ per person | -5.4% |
Congo compared with similar countries
- Congo's 0.0009 1000 Int$ per person is below the median for lower middle income countries, which is 0.0049 1000 Int$ per person, 18% of the median. (36 countries reporting)
- Congo's 0.0009 1000 Int$ per person is below the median for Sub-Saharan Africa, which is 0.0047 1000 Int$ per person, 19% of the median. (44 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0007 1000 Int$ per person | 0.0006 1000 Int$ per person | 0.0008 1000 Int$ per person | 9 |
| 1970s | 0.0008 1000 Int$ per person | 0.0007 1000 Int$ per person | 0.0011 1000 Int$ per person | 10 |
| 1980s | 0.0015 1000 Int$ per person | 0.0013 1000 Int$ per person | 0.0017 1000 Int$ per person | 10 |
| 1990s | 0.0016 1000 Int$ per person | 0.0014 1000 Int$ per person | 0.0018 1000 Int$ per person | 10 |
| 2000s | 0.0013 1000 Int$ per person | 0.0012 1000 Int$ per person | 0.0013 1000 Int$ per person | 10 |
| 2010s | 0.0011 1000 Int$ per person | 0.001 1000 Int$ per person | 0.0013 1000 Int$ per person | 10 |
| 2020s | 0.0009 1000 Int$ per person | 0.0009 1000 Int$ per person | 0.001 1000 Int$ per person | 5 |
Countries ranked near Congo
More agriculture & rural data for Congo
- Agriculture, forestry, and fishing, value added (current US$), annual 11.08 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1011 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 254.21 current US$ per person (2025)
- Rural population, annual growth rate 1.72 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3588 units per person (2025)
- Share of GDP from agriculture 10.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 10.1% (2025)
- Agricultural raw materials exports 2.4% (2023)
- Agricultural raw materials imports 1.0% (2023)
Frequently asked questions
- What is meat of goat, fresh or chilled (indigenous) — gross production value in Congo?
- Meat of goat, fresh or chilled (indigenous) — gross production value in Congo was 0.0009 1000 Int$ per person in 2024, according to Statizoid (derived).
- What is the highest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Congo?
- The highest recorded value was 0.0018 1000 Int$ per person in 1991.
- What is the lowest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Congo?
- The lowest recorded value was 0.0006 1000 Int$ per person in 1967.
- How does Congo rank for meat of goat, fresh or chilled (indigenous) — gross production value?
- Congo ranks 90th out of 146 countries with data for 2024.
- Is meat of goat, fresh or chilled (indigenous) — gross production value rising or falling in Congo?
- Over the last ten years it is down 25.2%. The long-run trend across the full record is rising.
- Where does this Congo data come from?
- The figures come from Statizoid (derived), published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.