Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Singapore

Singapore: Meat of goat, fresh or chilled (indigenous) — Gross Production Value was 65 1000 SLC in 2024. ◆ Volatile

Latest (2024)
65 1000 SLC
Change on year
up 622.2%
World rank
104th
of 110 countries
All-time high
212 1000 SLC
in 1974
All-time low
0 1000 SLC
in 2005
Years of data
64
1961–2024

Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Singapore, 1961–2024

050100150200196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

The most recent figure for meat of goat, fresh or chilled (indigenous) — gross production value in Singapore is 65 1000 SLC, measured in 2024.

Compared with earlier readings it is up 622.2% on the previous year and down 30.9% over ten years.

Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production value in Singapore peaked at 212 1000 SLC in 1974 and was at its lowest, 0 1000 SLC, in 2005.

That places Singapore 104th out of 110 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Singapore, year by year

Annual values for Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC) in Singapore, 1961 to 2024.
Year 1000 SLC Change
1961 7 1000 SLC
1962 5 1000 SLC -28.6%
1963 12 1000 SLC +140.0%
1964 185 1000 SLC +1441.7%
1965 127 1000 SLC -31.4%
1966 75 1000 SLC -40.9%
1967 7 1000 SLC -90.7%
1968 11 1000 SLC +57.1%
1969 6 1000 SLC -45.5%
1970 16 1000 SLC +166.7%
1971 47 1000 SLC +193.8%
1972 144 1000 SLC +206.4%
1973 134 1000 SLC -6.9%
1974 212 1000 SLC +58.2%
1975 94 1000 SLC -55.7%
1976 46 1000 SLC -51.1%
1977 21 1000 SLC -54.3%
1978 11 1000 SLC -47.6%
1979 56 1000 SLC +409.1%
1980 26 1000 SLC -53.6%
1981 16 1000 SLC -38.5%
1982 16 1000 SLC +0.0%
1983 15 1000 SLC -6.2%
1984 10 1000 SLC -33.3%
1985 8 1000 SLC -20.0%
1986 9 1000 SLC +12.5%
1987 4 1000 SLC -55.6%
1988 22 1000 SLC +450.0%
1989 5 1000 SLC -77.3%
1990 5 1000 SLC +0.0%
1991 9 1000 SLC +80.0%
1992 11 1000 SLC +22.2%
1993 10 1000 SLC -9.1%
1994 15 1000 SLC +50.0%
1995 16 1000 SLC +6.7%
1996 18 1000 SLC +12.5%
1997 16 1000 SLC -11.1%
1998 17 1000 SLC +6.2%
1999 15 1000 SLC -11.8%
2000 14 1000 SLC -6.7%
2001 19 1000 SLC +35.7%
2002 14 1000 SLC -26.3%
2003 17 1000 SLC +21.4%
2004 20 1000 SLC +17.6%
2005 0 1000 SLC -100.0%
2006 0 1000 SLC
2007 86 1000 SLC
2008 0 1000 SLC -100.0%
2009 0 1000 SLC
2010 0 1000 SLC
2011 35 1000 SLC
2012 94 1000 SLC +168.6%
2013 94 1000 SLC +0.0%
2014 94 1000 SLC +0.0%
2015 83 1000 SLC -11.7%
2016 76 1000 SLC -8.4%
2017 72 1000 SLC -5.3%
2018 60 1000 SLC -16.7%
2019 60 1000 SLC +0.0%
2020 56 1000 SLC -6.7%
2021 64 1000 SLC +14.3%
2022 63 1000 SLC -1.6%
2023 9 1000 SLC -85.7%
2024 65 1000 SLC +622.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 48.33 1000 SLC 5 1000 SLC 185 1000 SLC 9
1970s 78.1 1000 SLC 11 1000 SLC 212 1000 SLC 10
1980s 13.1 1000 SLC 4 1000 SLC 26 1000 SLC 10
1990s 13.2 1000 SLC 5 1000 SLC 18 1000 SLC 10
2000s 17 1000 SLC 0 1000 SLC 86 1000 SLC 10
2010s 66.8 1000 SLC 0 1000 SLC 94 1000 SLC 10
2020s 51.4 1000 SLC 9 1000 SLC 65 1000 SLC 5

Countries ranked near Singapore

  1. 101 Lithuania 250 1000 SLC compare
  2. 102 Puerto Rico 112 1000 SLC compare
  3. 103 Antigua and Barbuda 86 1000 SLC compare
  4. 105 Malta 55 1000 SLC compare
  5. 106 Cook Islands 53 1000 SLC compare
  6. 107 Luxembourg 13 1000 SLC compare

See the full ranking of 120 places →

More agriculture & rural data for Singapore

All data for Singapore →

Frequently asked questions

What is meat of goat, fresh or chilled (indigenous) — gross production value in Singapore?
Meat of goat, fresh or chilled (indigenous) — gross production value in Singapore was 65 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Singapore?
The highest recorded value was 212 1000 SLC in 1974.
What is the lowest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Singapore?
The lowest recorded value was 0 1000 SLC in 2005.
How does Singapore rank for meat of goat, fresh or chilled (indigenous) — gross production value?
Singapore ranks 104th out of 110 countries with data for 2024.
Is meat of goat, fresh or chilled (indigenous) — gross production value rising or falling in Singapore?
Over the last ten years it is down 30.9%. The long-run trend across the full record is volatile.
Where does this Singapore data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Singapore. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-2/singapore/

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About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC)
Unit
1000 SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
120 places, 6,916 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.