Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Bulgaria

Bulgaria: Meat of goat, fresh or chilled (indigenous) — Gross Production Value was 13,112 1000 SLC in 2017. ▲ Rising

Latest (2017)
13,112 1000 SLC
Change on year
down 16.2%
World rank
75th
of 110 countries
All-time high
63,432 1000 SLC
in 1999
All-time low
11,281 1000 SLC
in 1963
Years of data
50
1961–2017

Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Bulgaria, 1961–2017

20.0k40.0k60.0k196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

In 2017, meat of goat, fresh or chilled (indigenous) — gross production value in Bulgaria stood at 13,112 1000 SLC.

That represents a change of down 16.2% on the previous year and down 72.0% over ten years.

Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production value in Bulgaria peaked at 63,432 1000 SLC in 1999 and was at its lowest, 11,281 1000 SLC, in 1963.

Bulgaria ranks 75th of 110 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 50 years of available data.

Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Bulgaria, year by year

Annual values for Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC) in Bulgaria, 1961 to 2017.
Year 1000 SLC Change
1961 14,911 1000 SLC
1962 14,437 1000 SLC -3.2%
1963 11,281 1000 SLC -21.9%
1964 16,324 1000 SLC +44.7%
1965 23,727 1000 SLC +45.4%
1966 34,566 1000 SLC +45.7%
1967 32,447 1000 SLC -6.1%
1968 29,885 1000 SLC -7.9%
1969 31,491 1000 SLC +5.4%
1970 30,086 1000 SLC -4.5%
1971 31,515 1000 SLC +4.7%
1972 29,034 1000 SLC -7.9%
1973 26,930 1000 SLC -7.2%
1974 23,751 1000 SLC -11.8%
1975 22,708 1000 SLC -4.4%
1976 29,100 1000 SLC +28.1%
1977 23,189 1000 SLC -20.3%
1978 22,932 1000 SLC -1.1%
1979 25,602 1000 SLC +11.6%
1980 26,505 1000 SLC +3.5%
1981 38,517 1000 SLC +45.3%
1982 30,560 1000 SLC -20.7%
1983 30,905 1000 SLC +1.1%
1984 39,151 1000 SLC +26.7%
1985 42,515 1000 SLC +8.6%
1986 49,292 1000 SLC +15.9%
1987 47,124 1000 SLC -4.4%
1988 41,729 1000 SLC -11.4%
1989 42,772 1000 SLC +2.5%
1990 23,879 1000 SLC -44.2%
1998 58,614 1000 SLC +145.5%
1999 63,432 1000 SLC +8.2%
2000 60,220 1000 SLC -5.1%
2001 41,897 1000 SLC -30.4%
2002 42,861 1000 SLC +2.3%
2003 53,877 1000 SLC +25.7%
2004 49,846 1000 SLC -7.5%
2005 53,789 1000 SLC +7.9%
2006 44,868 1000 SLC -16.6%
2007 46,900 1000 SLC +4.5%
2008 40,902 1000 SLC -12.8%
2009 32,953 1000 SLC -19.4%
2010 29,701 1000 SLC -9.9%
2011 33,019 1000 SLC +11.2%
2012 25,927 1000 SLC -21.5%
2013 17,809 1000 SLC -31.3%
2014 19,720 1000 SLC +10.7%
2015 14,211 1000 SLC -27.9%
2016 15,649 1000 SLC +10.1%
2017 13,112 1000 SLC -16.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 23,230 1000 SLC 11,281 1000 SLC 34,566 1000 SLC 9
1970s 26,485 1000 SLC 22,708 1000 SLC 31,515 1000 SLC 10
1980s 38,907 1000 SLC 26,505 1000 SLC 49,292 1000 SLC 10
1990s 48,642 1000 SLC 23,879 1000 SLC 63,432 1000 SLC 3
2000s 46,811 1000 SLC 32,953 1000 SLC 60,220 1000 SLC 10
2010s 21,144 1000 SLC 13,112 1000 SLC 33,019 1000 SLC 8

Countries ranked near Bulgaria

  1. 72 Jordan 39,919 1000 SLC compare
  2. 73 Cuba 36,106 1000 SLC compare
  3. 74 Japan 13,641 1000 SLC compare
  4. 76 Czechia 10,097 1000 SLC compare
  5. 77 Cyprus 9,466 1000 SLC compare
  6. 78 Italy 8,677 1000 SLC compare

See the full ranking of 120 places →

More agriculture & rural data for Bulgaria

All data for Bulgaria →

Frequently asked questions

What is meat of goat, fresh or chilled (indigenous) — gross production value in Bulgaria?
Meat of goat, fresh or chilled (indigenous) — gross production value in Bulgaria was 13,112 1000 SLC in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Bulgaria?
The highest recorded value was 63,432 1000 SLC in 1999.
What is the lowest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Bulgaria?
The lowest recorded value was 11,281 1000 SLC in 1963.
How does Bulgaria rank for meat of goat, fresh or chilled (indigenous) — gross production value?
Bulgaria ranks 75th out of 110 countries with data for 2017.
Is meat of goat, fresh or chilled (indigenous) — gross production value rising or falling in Bulgaria?
Over the last ten years it is down 72.0%. The long-run trend across the full record is rising.
Where does this Bulgaria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Bulgaria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-2/bulgaria/

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About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC)
Unit
1000 SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
120 places, 6,916 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.