Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Brunei Darussalam
Brunei Darussalam: Meat of goat, fresh or chilled (indigenous) — Gross Production Value was 289 1000 SLC in 2024. ◆ Volatile
Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Brunei Darussalam, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
In 2024, meat of goat, fresh or chilled (indigenous) — gross production value in Brunei Darussalam stood at 289 1000 SLC.
The figure is down 2.0% on the previous year and down 49.7% over ten years.
Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production value in Brunei Darussalam peaked at 607 1000 SLC in 2012 and was at its lowest, 13 1000 SLC, in 1966.
Brunei Darussalam ranks 99th of 110 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Brunei Darussalam, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1961 | 21 1000 SLC | — |
| 1962 | 45 1000 SLC | +114.3% |
| 1963 | 78 1000 SLC | +73.3% |
| 1964 | 49 1000 SLC | -37.2% |
| 1965 | 22 1000 SLC | -55.1% |
| 1966 | 13 1000 SLC | -40.9% |
| 1967 | 15 1000 SLC | +15.4% |
| 1968 | 16 1000 SLC | +6.7% |
| 1969 | 59 1000 SLC | +268.8% |
| 1970 | 17 1000 SLC | -71.2% |
| 1971 | 18 1000 SLC | +5.9% |
| 1972 | 20 1000 SLC | +11.1% |
| 1973 | 20 1000 SLC | +0.0% |
| 1974 | 18 1000 SLC | -10.0% |
| 1975 | 21 1000 SLC | +16.7% |
| 1976 | 16 1000 SLC | -23.8% |
| 1977 | 20 1000 SLC | +25.0% |
| 1978 | 20 1000 SLC | +0.0% |
| 1979 | 21 1000 SLC | +5.0% |
| 1980 | 20 1000 SLC | -4.8% |
| 1981 | 20 1000 SLC | +0.0% |
| 1982 | 16 1000 SLC | -20.0% |
| 1983 | 18 1000 SLC | +12.5% |
| 1984 | 20 1000 SLC | +11.1% |
| 1985 | 21 1000 SLC | +5.0% |
| 1986 | 58 1000 SLC | +176.2% |
| 1987 | 63 1000 SLC | +8.6% |
| 1988 | 65 1000 SLC | +3.2% |
| 1989 | 139 1000 SLC | +113.8% |
| 1990 | 54 1000 SLC | -61.2% |
| 1991 | 66 1000 SLC | +22.2% |
| 1992 | 80 1000 SLC | +21.2% |
| 1993 | 143 1000 SLC | +78.8% |
| 1994 | 163 1000 SLC | +14.0% |
| 1995 | 163 1000 SLC | +0.0% |
| 1996 | 123 1000 SLC | -24.5% |
| 1997 | 142 1000 SLC | +15.4% |
| 1998 | 150 1000 SLC | +5.6% |
| 1999 | 163 1000 SLC | +8.7% |
| 2000 | 184 1000 SLC | +12.9% |
| 2001 | 153 1000 SLC | -16.8% |
| 2002 | 209 1000 SLC | +36.6% |
| 2003 | 226 1000 SLC | +8.1% |
| 2004 | 176 1000 SLC | -22.1% |
| 2005 | 196 1000 SLC | +11.4% |
| 2006 | 187 1000 SLC | -4.6% |
| 2007 | 200 1000 SLC | +7.0% |
| 2008 | 122 1000 SLC | -39.0% |
| 2009 | 519 1000 SLC | +325.4% |
| 2010 | 573 1000 SLC | +10.4% |
| 2011 | 529 1000 SLC | -7.7% |
| 2012 | 607 1000 SLC | +14.7% |
| 2013 | 358 1000 SLC | -41.0% |
| 2014 | 574 1000 SLC | +60.3% |
| 2015 | 244 1000 SLC | -57.5% |
| 2016 | 278 1000 SLC | +13.9% |
| 2017 | 156 1000 SLC | -43.9% |
| 2018 | 328 1000 SLC | +110.3% |
| 2019 | 351 1000 SLC | +7.0% |
| 2020 | 301 1000 SLC | -14.2% |
| 2021 | 400 1000 SLC | +32.9% |
| 2022 | 226 1000 SLC | -43.5% |
| 2023 | 295 1000 SLC | +30.5% |
| 2024 | 289 1000 SLC | -2.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 35.33 1000 SLC | 13 1000 SLC | 78 1000 SLC | 9 |
| 1970s | 19.1 1000 SLC | 16 1000 SLC | 21 1000 SLC | 10 |
| 1980s | 44 1000 SLC | 16 1000 SLC | 139 1000 SLC | 10 |
| 1990s | 124.7 1000 SLC | 54 1000 SLC | 163 1000 SLC | 10 |
| 2000s | 217.2 1000 SLC | 122 1000 SLC | 519 1000 SLC | 10 |
| 2010s | 399.8 1000 SLC | 156 1000 SLC | 607 1000 SLC | 10 |
| 2020s | 302.2 1000 SLC | 226 1000 SLC | 400 1000 SLC | 5 |
Countries ranked near Brunei Darussalam
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Frequently asked questions
- What is meat of goat, fresh or chilled (indigenous) — gross production value in Brunei Darussalam?
- Meat of goat, fresh or chilled (indigenous) — gross production value in Brunei Darussalam was 289 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Brunei Darussalam?
- The highest recorded value was 607 1000 SLC in 2012.
- What is the lowest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Brunei Darussalam?
- The lowest recorded value was 13 1000 SLC in 1966.
- How does Brunei Darussalam rank for meat of goat, fresh or chilled (indigenous) — gross production value?
- Brunei Darussalam ranks 99th out of 110 countries with data for 2024.
- Is meat of goat, fresh or chilled (indigenous) — gross production value rising or falling in Brunei Darussalam?
- Over the last ten years it is down 49.7%. The long-run trend across the full record is volatile.
- Where does this Brunei Darussalam data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.