Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Netherlands (Kingdom of the)
Netherlands (Kingdom of the): Meat of goat, fresh or chilled (indigenous) — Gross Production Index was 108.98 in 2017. ◆ Volatile
Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Netherlands (Kingdom of the), 1961–2017
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for meat of goat, fresh or chilled (indigenous) — gross production index in Netherlands (Kingdom of the) is 108.98, measured in 2017.
Compared with earlier readings it is down 1.7% on the previous year and up 10.0% over ten years.
Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production index in Netherlands (Kingdom of the) peaked at 114.49 in 2011 and was at its lowest, 10.41, in 1962.
Netherlands (Kingdom of the) ranks 57th of 156 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Netherlands (Kingdom of the), year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 12.24 | — |
| 1962 | 10.41 | -15.0% |
| 1963 | 11.33 | +8.8% |
| 1964 | 11.33 | +0.0% |
| 1965 | 11.33 | +0.0% |
| 1966 | 11.33 | +0.0% |
| 1967 | 11.14 | -1.7% |
| 1968 | 13.78 | +23.7% |
| 1969 | 13.78 | +0.0% |
| 1970 | 15.31 | +11.1% |
| 1971 | 15.31 | +0.0% |
| 1972 | 16.84 | +10.0% |
| 1973 | 16.84 | +0.0% |
| 1974 | 18.37 | +9.1% |
| 1975 | 18.37 | +0.0% |
| 1976 | 24.49 | +33.3% |
| 1977 | 26.2 | +7.0% |
| 1978 | 22.41 | -14.5% |
| 1979 | 23.08 | +3.0% |
| 1980 | 23.33 | +1.1% |
| 1981 | 25.35 | +8.7% |
| 1982 | 24.55 | -3.2% |
| 1983 | 24.73 | +0.7% |
| 1984 | 29.63 | +19.8% |
| 1985 | 34.9 | +17.8% |
| 1986 | 34.1 | -2.3% |
| 1987 | 33.67 | -1.3% |
| 1988 | 36.73 | +9.1% |
| 1989 | 39.8 | +8.4% |
| 1990 | 52.9 | +32.9% |
| 1991 | 27.06 | -48.8% |
| 1992 | 24 | -11.3% |
| 1993 | 21.73 | -9.5% |
| 1994 | 13.96 | -35.8% |
| 1995 | 14.08 | +0.9% |
| 1996 | 14.88 | +5.7% |
| 1997 | 31.1 | +109.0% |
| 1998 | 11.94 | -61.6% |
| 1999 | 36.86 | +208.7% |
| 2000 | 18.67 | -49.3% |
| 2001 | 16.47 | -11.8% |
| 2002 | 13.84 | -16.0% |
| 2003 | 25.9 | +87.1% |
| 2004 | 15.67 | -39.5% |
| 2005 | 18.98 | +21.1% |
| 2006 | 12.73 | -32.9% |
| 2007 | 99.06 | +678.2% |
| 2008 | 81.67 | -17.6% |
| 2009 | 64.65 | -20.8% |
| 2010 | 83.45 | +29.1% |
| 2011 | 114.49 | +37.2% |
| 2012 | 93.73 | -18.1% |
| 2013 | 99.98 | +6.7% |
| 2014 | 99.18 | -0.8% |
| 2015 | 90 | -9.3% |
| 2016 | 110.82 | +23.1% |
| 2017 | 108.98 | -1.7% |
Biggest year-on-year movements
Years where Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Netherlands (Kingdom of the) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2007 | +678.2% | 12.73 | 99.06 |
| 1999 | +208.7% | 11.94 | 36.86 |
| 1997 | +109.0% | 14.88 | 31.1 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 11.85 | 10.41 | 13.78 | 9 |
| 1970s | 19.72 | 15.31 | 26.2 | 10 |
| 1980s | 30.68 | 23.33 | 39.8 | 10 |
| 1990s | 24.85 | 11.94 | 52.9 | 10 |
| 2000s | 36.76 | 12.73 | 99.06 | 10 |
| 2010s | 100.08 | 83.45 | 114.49 | 8 |
Countries ranked near Netherlands (Kingdom of the)
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Frequently asked questions
- What is meat of goat, fresh or chilled (indigenous) — gross production index in Netherlands (Kingdom of the)?
- Meat of goat, fresh or chilled (indigenous) — gross production index in Netherlands (Kingdom of the) was 108.98 in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled (indigenous) — gross production index recorded in Netherlands (Kingdom of the)?
- The highest recorded value was 114.49 in 2011.
- What is the lowest meat of goat, fresh or chilled (indigenous) — gross production index recorded in Netherlands (Kingdom of the)?
- The lowest recorded value was 10.41 in 1962.
- How does Netherlands (Kingdom of the) rank for meat of goat, fresh or chilled (indigenous) — gross production index?
- Netherlands (Kingdom of the) ranks 57th out of 156 countries with data for 2017.
- Is meat of goat, fresh or chilled (indigenous) — gross production index rising or falling in Netherlands (Kingdom of the)?
- Over the last ten years it is up 10.0%. The long-run trend across the full record is volatile.
- Where does this Netherlands (Kingdom of the) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.