Meat of goat, fresh or chilled (indigenous) — Gross per capita in Namibia
Namibia: Meat of goat, fresh or chilled (indigenous) — Gross per capita was 76.81 in 2024. ▼ Falling
Meat of goat, fresh or chilled (indigenous) — Gross per capita in Namibia, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, meat of goat, fresh or chilled (indigenous) — gross per capita in Namibia stood at 76.81.
The figure is down 5.1% on the previous year and down 19.3% over ten years.
Over the whole period, meat of goat, fresh or chilled (indigenous) — gross per capita in Namibia peaked at 387.85 in 1962 and was at its lowest, 59.32, in 2021.
That places Namibia 113th out of 156 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Meat of goat, fresh or chilled (indigenous) — Gross per capita in Namibia, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 382.81 | — |
| 1962 | 387.85 | +1.3% |
| 1963 | 379.33 | -2.2% |
| 1964 | 370.54 | -2.3% |
| 1965 | 361.55 | -2.4% |
| 1966 | 340.68 | -5.8% |
| 1967 | 331.68 | -2.6% |
| 1968 | 311.51 | -6.1% |
| 1969 | 302.81 | -2.8% |
| 1970 | 294.12 | -2.9% |
| 1971 | 285.56 | -2.9% |
| 1972 | 277.1 | -3.0% |
| 1973 | 268.9 | -3.0% |
| 1974 | 242.27 | -9.9% |
| 1975 | 253 | +4.4% |
| 1976 | 245.87 | -2.8% |
| 1977 | 247.94 | +0.8% |
| 1978 | 260.52 | +5.1% |
| 1979 | 231.51 | -11.1% |
| 1980 | 308.23 | +33.1% |
| 1981 | 224.59 | -27.1% |
| 1982 | 204.87 | -8.8% |
| 1983 | 184.15 | -10.1% |
| 1984 | 209.1 | +13.5% |
| 1985 | 203.21 | -2.8% |
| 1986 | 225.22 | +10.8% |
| 1987 | 197.67 | -12.2% |
| 1988 | 217.17 | +9.9% |
| 1989 | 222.34 | +2.4% |
| 1990 | 215.11 | -3.3% |
| 1991 | 224.93 | +4.6% |
| 1992 | 185.22 | -17.7% |
| 1993 | 184.68 | -0.3% |
| 1994 | 179.03 | -3.1% |
| 1995 | 173.91 | -2.9% |
| 1996 | 183.77 | +5.7% |
| 1997 | 164.94 | -10.2% |
| 1998 | 128.64 | -22.0% |
| 1999 | 170.3 | +32.4% |
| 2000 | 175.09 | +2.8% |
| 2001 | 115.74 | -33.9% |
| 2002 | 181.12 | +56.5% |
| 2003 | 174.37 | -3.7% |
| 2004 | 168.06 | -3.6% |
| 2005 | 113.34 | -32.6% |
| 2006 | 119.9 | +5.8% |
| 2007 | 114.37 | -4.6% |
| 2008 | 116.67 | +2.0% |
| 2009 | 114.96 | -1.5% |
| 2010 | 116.97 | +1.7% |
| 2011 | 116.83 | -0.1% |
| 2012 | 114.62 | -1.9% |
| 2013 | 113.09 | -1.3% |
| 2014 | 95.13 | -15.9% |
| 2015 | 100.42 | +5.6% |
| 2016 | 104.45 | +4.0% |
| 2017 | 102.69 | -1.7% |
| 2018 | 91.64 | -10.8% |
| 2019 | 88.37 | -3.6% |
| 2020 | 76.73 | -13.2% |
| 2021 | 59.32 | -22.7% |
| 2022 | 92.31 | +55.6% |
| 2023 | 80.91 | -12.3% |
| 2024 | 76.81 | -5.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 352.08 | 302.81 | 387.85 | 9 |
| 1970s | 260.68 | 231.51 | 294.12 | 10 |
| 1980s | 219.66 | 184.15 | 308.23 | 10 |
| 1990s | 181.05 | 128.64 | 224.93 | 10 |
| 2000s | 139.36 | 113.34 | 181.12 | 10 |
| 2010s | 104.42 | 88.37 | 116.97 | 10 |
| 2020s | 77.22 | 59.32 | 92.31 | 5 |
Countries ranked near Namibia
- 110 Sudan 77.62 compare
- 111 Albania 77.44 compare
- 112 Paraguay 77.31 compare
- 114 Saint Vincent and the Grenadines 76.44 compare
- 115 New Zealand 76.01 compare
- 116 Puerto Rico 75.63 compare
More agriculture & rural data for Namibia
- Agriculture, forestry, and fishing, value added (current US$), annual 8 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0699 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 340.78 current US$ per person (2025)
- Rural population, annual growth rate 1.13 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4913 units per person (2025)
- Share of GDP from agriculture 7.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 7.0% (2025)
- Agricultural raw materials exports 1.9% (2024)
- Agricultural raw materials imports 0.5% (2024)
Frequently asked questions
- What is meat of goat, fresh or chilled (indigenous) — gross per capita in Namibia?
- Meat of goat, fresh or chilled (indigenous) — gross per capita in Namibia was 76.81 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled (indigenous) — gross per capita recorded in Namibia?
- The highest recorded value was 387.85 in 1962.
- What is the lowest meat of goat, fresh or chilled (indigenous) — gross per capita recorded in Namibia?
- The lowest recorded value was 59.32 in 2021.
- How does Namibia rank for meat of goat, fresh or chilled (indigenous) — gross per capita?
- Namibia ranks 113th out of 156 countries with data for 2024.
- Is meat of goat, fresh or chilled (indigenous) — gross per capita rising or falling in Namibia?
- Over the last ten years it is down 19.3%. The long-run trend across the full record is falling.
- Where does this Namibia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.