Meat of goat, fresh or chilled (indigenous) — Gross per capita in Montenegro
Montenegro: Meat of goat, fresh or chilled (indigenous) — Gross per capita was 96.18 in 2024. ▬ Flat
Meat of goat, fresh or chilled (indigenous) — Gross per capita in Montenegro, 2006–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for meat of goat, fresh or chilled (indigenous) — gross per capita in Montenegro is 96.18, measured in 2024.
Compared with earlier readings it is down 7.4% on the previous year and down 15.6% over ten years.
Over the whole period, meat of goat, fresh or chilled (indigenous) — gross per capita in Montenegro peaked at 135.84 in 2017 and was at its lowest, 85.37, in 2016.
That places Montenegro 69th out of 156 countries with data for 2024, putting it in the middle of the range.
Meat of goat, fresh or chilled (indigenous) — Gross per capita in Montenegro, year by year
| Year | Value | Change |
|---|---|---|
| 2006 | 107.74 | — |
| 2007 | 105.96 | -1.7% |
| 2008 | 103.31 | -2.5% |
| 2009 | 103.75 | +0.4% |
| 2010 | 105.78 | +2.0% |
| 2011 | 93.51 | -11.6% |
| 2012 | 89.72 | -4.1% |
| 2013 | 101.96 | +13.6% |
| 2014 | 113.91 | +11.7% |
| 2015 | 100.72 | -11.6% |
| 2016 | 85.37 | -15.2% |
| 2017 | 135.84 | +59.1% |
| 2018 | 108.04 | -20.5% |
| 2019 | 103.61 | -4.1% |
| 2020 | 107.25 | +3.5% |
| 2021 | 107.64 | +0.4% |
| 2022 | 105.15 | -2.3% |
| 2023 | 103.82 | -1.3% |
| 2024 | 96.18 | -7.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 105.19 | 103.31 | 107.74 | 4 |
| 2010s | 103.85 | 85.37 | 135.84 | 10 |
| 2020s | 104.01 | 96.18 | 107.64 | 5 |
Countries ranked near Montenegro
More agriculture & rural data for Montenegro
- Agriculture, forestry, and fishing, value added (current US$), annual 7.54 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0337 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 498.87 current US$ per person (2025)
- Rural population, annual growth rate -0.256 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3439 units per person (2025)
- Share of GDP from agriculture 3.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.4% (2025)
- Agricultural raw materials exports 6.4% (2024)
- Agricultural raw materials imports 0.5% (2024)
Frequently asked questions
- What is meat of goat, fresh or chilled (indigenous) — gross per capita in Montenegro?
- Meat of goat, fresh or chilled (indigenous) — gross per capita in Montenegro was 96.18 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled (indigenous) — gross per capita recorded in Montenegro?
- The highest recorded value was 135.84 in 2017.
- What is the lowest meat of goat, fresh or chilled (indigenous) — gross per capita recorded in Montenegro?
- The lowest recorded value was 85.37 in 2016.
- How does Montenegro rank for meat of goat, fresh or chilled (indigenous) — gross per capita?
- Montenegro ranks 69th out of 156 countries with data for 2024.
- Is meat of goat, fresh or chilled (indigenous) — gross per capita rising or falling in Montenegro?
- Over the last ten years it is down 15.6%. The long-run trend across the full record is flat.
- Where does this Montenegro data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 19 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.