Meat of geese, fresh or chilled — Producing Animals/Slaughtered in Republic of Korea
Republic of Korea: Meat of geese, fresh or chilled — Producing Animals/Slaughtered was 5 1000 An in 2024. ▼ Falling
Meat of geese, fresh or chilled — Producing Animals/Slaughtered in Republic of Korea, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.
Analysis
Republic of Korea recorded 5 1000 An for meat of geese, fresh or chilled — producing animals/slaughtered in 2024.
Compared with earlier readings it is down 37.5% over ten years.
Over the whole period, meat of geese, fresh or chilled — producing animals/slaughtered in Republic of Korea peaked at 25 1000 An in 1962 and was at its lowest, 3 1000 An, in 1988.
Republic of Korea ranks 40th of 44 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Meat of geese, fresh or chilled — Producing Animals/Slaughtered in Republic of Korea, year by year
| Year | 1000 An | Change |
|---|---|---|
| 1961 | 24 1000 An | — |
| 1962 | 25 1000 An | +4.2% |
| 1963 | 19 1000 An | -24.0% |
| 1964 | 13 1000 An | -31.6% |
| 1965 | 11 1000 An | -15.4% |
| 1966 | 10 1000 An | -9.1% |
| 1967 | 11 1000 An | +10.0% |
| 1968 | 14 1000 An | +27.3% |
| 1969 | 11 1000 An | -21.4% |
| 1970 | 13 1000 An | +18.2% |
| 1971 | 12 1000 An | -7.7% |
| 1972 | 12 1000 An | +0.0% |
| 1973 | 13 1000 An | +8.3% |
| 1974 | 12 1000 An | -7.7% |
| 1975 | 10 1000 An | -16.7% |
| 1976 | 10 1000 An | +0.0% |
| 1977 | 8 1000 An | -20.0% |
| 1978 | 9 1000 An | +12.5% |
| 1979 | 8 1000 An | -11.1% |
| 1980 | 7 1000 An | -12.5% |
| 1981 | 7 1000 An | +0.0% |
| 1982 | 5 1000 An | -28.6% |
| 1983 | 5 1000 An | +0.0% |
| 1984 | 4 1000 An | -20.0% |
| 1985 | 6 1000 An | +50.0% |
| 1986 | 4 1000 An | -33.3% |
| 1987 | 6 1000 An | +50.0% |
| 1988 | 3 1000 An | -50.0% |
| 1989 | 3 1000 An | +0.0% |
| 1990 | 4 1000 An | +33.3% |
| 1991 | 6 1000 An | +50.0% |
| 1992 | 6 1000 An | +0.0% |
| 1993 | 7 1000 An | +16.7% |
| 1994 | 7 1000 An | +0.0% |
| 1995 | 8 1000 An | +14.3% |
| 1996 | 8 1000 An | +0.0% |
| 1997 | 8 1000 An | +0.0% |
| 1998 | 13 1000 An | +62.5% |
| 1999 | 15 1000 An | +15.4% |
| 2000 | 15 1000 An | +0.0% |
| 2001 | 15 1000 An | +0.0% |
| 2002 | 12 1000 An | -20.0% |
| 2003 | 12 1000 An | +0.0% |
| 2004 | 12 1000 An | +0.0% |
| 2005 | 20 1000 An | +66.7% |
| 2006 | 20 1000 An | +0.0% |
| 2007 | 18 1000 An | -10.0% |
| 2008 | 9 1000 An | -50.0% |
| 2009 | 20 1000 An | +122.2% |
| 2010 | 6 1000 An | -70.0% |
| 2011 | 10 1000 An | +66.7% |
| 2012 | 6 1000 An | -40.0% |
| 2013 | 14 1000 An | +133.3% |
| 2014 | 8 1000 An | -42.9% |
| 2015 | 7 1000 An | -12.5% |
| 2016 | 7 1000 An | +0.0% |
| 2017 | 8 1000 An | +14.3% |
| 2018 | 8 1000 An | +0.0% |
| 2019 | 8 1000 An | +0.0% |
| 2020 | 7 1000 An | -12.5% |
| 2021 | 7 1000 An | +0.0% |
| 2022 | 6 1000 An | -14.3% |
| 2023 | 5 1000 An | -16.7% |
| 2024 | 5 1000 An | +0.0% |
Biggest year-on-year movements
Years where Meat of geese, fresh or chilled — Producing Animals/Slaughtered in Republic of Korea changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2013 | +133.3% | 6 1000 An | 14 1000 An |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 15.33 1000 An | 10 1000 An | 25 1000 An | 9 |
| 1970s | 10.7 1000 An | 8 1000 An | 13 1000 An | 10 |
| 1980s | 5 1000 An | 3 1000 An | 7 1000 An | 10 |
| 1990s | 8.2 1000 An | 4 1000 An | 15 1000 An | 10 |
| 2000s | 15.3 1000 An | 9 1000 An | 20 1000 An | 10 |
| 2010s | 8.2 1000 An | 6 1000 An | 14 1000 An | 10 |
| 2020s | 6 1000 An | 5 1000 An | 7 1000 An | 5 |
Countries ranked near Republic of Korea
More agriculture & rural data for Republic of Korea
- Potatoes — Production, annual growth rate 3.33 % change on previous year (2024)
- Raw hides and skins of cattle — Yield/Carcass Weight, annual growth 2.63 % change on previous year (2024)
- Raw hides and skins of cattle — Production, annual growth rate 7.25 % change on previous year (2024)
- Raw hides and skins of cattle — Producing Animals/Slaughtered, annual 5.09 % change on previous year (2024)
- Raw hides and skins of goats or kids — Yield/Carcass Weight, annual 0 % change on previous year (2024)
- Raw hides and skins of goats or kids — Production, annual growth rate 0.6877 % change on previous year (2024)
- Raw hides and skins of goats or kids — Producing Animals/Slaughtered 1.61 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Yield/Carcass Weight, annual 0 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Production, annual growth rate -11.54 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Producing -11.32 % change on previous year (2024)
Frequently asked questions
- What is meat of geese, fresh or chilled — producing animals/slaughtered in Republic of Korea?
- Meat of geese, fresh or chilled — producing animals/slaughtered in Republic of Korea was 5 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of geese, fresh or chilled — producing animals/slaughtered recorded in Republic of Korea?
- The highest recorded value was 25 1000 An in 1962.
- What is the lowest meat of geese, fresh or chilled — producing animals/slaughtered recorded in Republic of Korea?
- The lowest recorded value was 3 1000 An in 1988.
- How does Republic of Korea rank for meat of geese, fresh or chilled — producing animals/slaughtered?
- Republic of Korea ranks 40th out of 44 countries with data for 2024.
- Is meat of geese, fresh or chilled — producing animals/slaughtered rising or falling in Republic of Korea?
- Over the last ten years it is down 37.5%. The long-run trend across the full record is falling.
- Where does this Republic of Korea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of geese, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.