Meat of geese, fresh or chilled — Producing Animals/Slaughtered in Hungary
Hungary: Meat of geese, fresh or chilled — Producing Animals/Slaughtered was 6,342 1000 An in 2019. ▼ Falling
Meat of geese, fresh or chilled — Producing Animals/Slaughtered in Hungary, 1961–2019
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.
Analysis
In 2019, meat of geese, fresh or chilled — producing animals/slaughtered in Hungary stood at 6,342 1000 An.
The figure is up 8.6% on the previous year and up 10.2% over ten years.
Over the whole period, meat of geese, fresh or chilled — producing animals/slaughtered in Hungary peaked at 15,400 1000 An in 1971 and was at its lowest, 3,564 1000 An, in 2010.
Hungary ranks 3rd of 44 countries on this measure, in the top 10%.
The long-run direction has been consistently falling across the 59 years of available data.
Meat of geese, fresh or chilled — Producing Animals/Slaughtered in Hungary, year by year
| Year | 1000 An | Change |
|---|---|---|
| 1961 | 7,700 1000 An | — |
| 1962 | 8,000 1000 An | +3.9% |
| 1963 | 6,100 1000 An | -23.8% |
| 1964 | 6,600 1000 An | +8.2% |
| 1965 | 8,300 1000 An | +25.8% |
| 1966 | 8,000 1000 An | -3.6% |
| 1967 | 9,800 1000 An | +22.5% |
| 1968 | 12,200 1000 An | +24.5% |
| 1969 | 8,400 1000 An | -31.1% |
| 1970 | 10,400 1000 An | +23.8% |
| 1971 | 15,400 1000 An | +48.1% |
| 1972 | 9,000 1000 An | -41.6% |
| 1973 | 8,100 1000 An | -10.0% |
| 1974 | 7,000 1000 An | -13.6% |
| 1975 | 8,600 1000 An | +22.9% |
| 1976 | 6,800 1000 An | -20.9% |
| 1977 | 7,300 1000 An | +7.4% |
| 1978 | 8,900 1000 An | +21.9% |
| 1979 | 8,600 1000 An | -3.4% |
| 1980 | 9,100 1000 An | +5.8% |
| 1981 | 9,600 1000 An | +5.5% |
| 1982 | 10,900 1000 An | +13.5% |
| 1983 | 10,800 1000 An | -0.9% |
| 1984 | 11,300 1000 An | +4.6% |
| 1985 | 9,600 1000 An | -15.0% |
| 1986 | 10,100 1000 An | +5.2% |
| 1987 | 10,200 1000 An | +1.0% |
| 1988 | 11,000 1000 An | +7.8% |
| 1989 | 11,000 1000 An | +0.0% |
| 1990 | 13,100 1000 An | +19.1% |
| 1991 | 10,380 1000 An | -20.8% |
| 1992 | 8,751 1000 An | -15.7% |
| 1993 | 7,300 1000 An | -16.6% |
| 1994 | 7,800 1000 An | +6.8% |
| 1995 | 11,400 1000 An | +46.2% |
| 1996 | 11,600 1000 An | +1.8% |
| 1997 | 9,800 1000 An | -15.5% |
| 1998 | 9,300 1000 An | -5.1% |
| 1999 | 10,400 1000 An | +11.8% |
| 2000 | 11,400 1000 An | +9.6% |
| 2001 | 9,050 1000 An | -20.6% |
| 2002 | 10,461 1000 An | +15.6% |
| 2003 | 10,960 1000 An | +4.8% |
| 2004 | 9,161 1000 An | -16.4% |
| 2005 | 9,520 1000 An | +3.9% |
| 2006 | 5,270 1000 An | -44.6% |
| 2007 | 5,255 1000 An | -0.3% |
| 2008 | 5,118 1000 An | -2.6% |
| 2009 | 5,753 1000 An | +12.4% |
| 2010 | 3,564 1000 An | -38.0% |
| 2011 | 5,221 1000 An | +46.5% |
| 2012 | 6,263 1000 An | +20.0% |
| 2013 | 5,743 1000 An | -8.3% |
| 2014 | 5,560 1000 An | -3.2% |
| 2015 | 4,768 1000 An | -14.2% |
| 2016 | 5,634 1000 An | +18.2% |
| 2017 | 4,696 1000 An | -16.6% |
| 2018 | 5,840 1000 An | +24.4% |
| 2019 | 6,342 1000 An | +8.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 8,344 1000 An | 6,100 1000 An | 12,200 1000 An | 9 |
| 1970s | 9,010 1000 An | 6,800 1000 An | 15,400 1000 An | 10 |
| 1980s | 10,360 1000 An | 9,100 1000 An | 11,300 1000 An | 10 |
| 1990s | 9,983 1000 An | 7,300 1000 An | 13,100 1000 An | 10 |
| 2000s | 8,195 1000 An | 5,118 1000 An | 11,400 1000 An | 10 |
| 2010s | 5,363 1000 An | 3,564 1000 An | 6,342 1000 An | 10 |
Countries ranked near Hungary
- 1 China 769,239 1000 An compare
- 2 China, mainland 766,139 1000 An compare
- 3 Türkiye 1,455 1000 An compare
- 4 Myanmar 5,643 1000 An compare
- 5 Madagascar 4,243 1000 An compare
- 6 China, Taiwan Province of 3,076 1000 An compare
More agriculture & rural data for Hungary
- Agriculture, forestry, and fishing, value added (current US$), annual 8.23 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0265 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 687.58 current US$ per person (2025)
- Rural population, annual growth rate -1.18 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2931 units per person (2025)
- Share of GDP from agriculture 2.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.7% (2025)
- Agricultural raw materials exports 0.5% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is meat of geese, fresh or chilled — producing animals/slaughtered in Hungary?
- Meat of geese, fresh or chilled — producing animals/slaughtered in Hungary was 6,342 1000 An in 2019, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of geese, fresh or chilled — producing animals/slaughtered recorded in Hungary?
- The highest recorded value was 15,400 1000 An in 1971.
- What is the lowest meat of geese, fresh or chilled — producing animals/slaughtered recorded in Hungary?
- The lowest recorded value was 3,564 1000 An in 2010.
- How does Hungary rank for meat of geese, fresh or chilled — producing animals/slaughtered?
- Hungary ranks 3rd out of 44 countries with data for 2019.
- Is meat of geese, fresh or chilled — producing animals/slaughtered rising or falling in Hungary?
- Over the last ten years it is up 10.2%. The long-run trend across the full record is falling.
- Where does this Hungary data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of geese, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 59 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.