Meat of geese, fresh or chilled (indigenous) — Gross Production Value in Madagascar
Madagascar: Meat of geese, fresh or chilled (indigenous) — Gross Production Value was 11,223 1000 USD in 2024. ▬ Flat
Meat of geese, fresh or chilled (indigenous) — Gross Production Value in Madagascar, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
In 2024, meat of geese, fresh or chilled (indigenous) — gross production value in Madagascar stood at 11,223 1000 USD.
That represents a change of down 0.2% on the previous year and down 34.0% over ten years.
Over the whole period, meat of geese, fresh or chilled (indigenous) — gross production value in Madagascar peaked at 24,420 1000 USD in 2003 and was at its lowest, 8,822 1000 USD, in 1995.
That places Madagascar 11th out of 30 countries with data for 2024, putting it in the middle of the range.
Meat of geese, fresh or chilled (indigenous) — Gross Production Value in Madagascar, year by year
| Year | 1000 USD | Change |
|---|---|---|
| 1991 | 9,129 1000 USD | — |
| 1992 | 11,633 1000 USD | +27.4% |
| 1993 | 13,460 1000 USD | +15.7% |
| 1994 | 11,757 1000 USD | -12.7% |
| 1995 | 8,822 1000 USD | -25.0% |
| 1996 | 10,038 1000 USD | +13.8% |
| 1997 | 10,692 1000 USD | +6.5% |
| 1998 | 11,615 1000 USD | +8.6% |
| 1999 | 15,468 1000 USD | +33.2% |
| 2000 | 19,283 1000 USD | +24.7% |
| 2001 | 19,124 1000 USD | -0.8% |
| 2002 | 22,131 1000 USD | +15.7% |
| 2003 | 24,420 1000 USD | +10.3% |
| 2004 | 16,855 1000 USD | -31.0% |
| 2005 | 15,711 1000 USD | -6.8% |
| 2006 | 15,032 1000 USD | -4.3% |
| 2007 | 19,017 1000 USD | +26.5% |
| 2008 | 20,562 1000 USD | +8.1% |
| 2009 | 18,467 1000 USD | -10.2% |
| 2010 | 17,709 1000 USD | -4.1% |
| 2011 | 18,797 1000 USD | +6.1% |
| 2012 | 17,813 1000 USD | -5.2% |
| 2013 | 18,104 1000 USD | +1.6% |
| 2014 | 17,000 1000 USD | -6.1% |
| 2015 | 14,344 1000 USD | -15.6% |
| 2016 | 13,576 1000 USD | -5.4% |
| 2017 | 14,155 1000 USD | +4.3% |
| 2018 | 13,507 1000 USD | -4.6% |
| 2019 | 12,715 1000 USD | -5.9% |
| 2020 | 12,398 1000 USD | -2.5% |
| 2021 | 12,504 1000 USD | +0.9% |
| 2022 | 11,921 1000 USD | -4.7% |
| 2023 | 11,245 1000 USD | -5.7% |
| 2024 | 11,223 1000 USD | -0.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 11,402 1000 USD | 8,822 1000 USD | 15,468 1000 USD | 9 |
| 2000s | 19,060 1000 USD | 15,032 1000 USD | 24,420 1000 USD | 10 |
| 2010s | 15,772 1000 USD | 12,715 1000 USD | 18,797 1000 USD | 10 |
| 2020s | 11,858 1000 USD | 11,223 1000 USD | 12,504 1000 USD | 5 |
Countries ranked near Madagascar
More agriculture & rural data for Madagascar
- Agriculture, forestry, and fishing, value added (current US$), annual 10.42 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.217 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 130.06 current US$ per person (2025)
- Rural population, annual growth rate 1.72 % change on previous year (2025)
- Rural population, per unit of GDP 0.0011 units per US$ of GDP (2025)
- Rural population, per capita 0.671 units per person (2025)
- Share of GDP from agriculture 21.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 21.7% (2025)
- Agricultural raw materials exports 1.6% (2024)
- Agricultural raw materials imports 2.3% (2024)
Frequently asked questions
- What is meat of geese, fresh or chilled (indigenous) — gross production value in Madagascar?
- Meat of geese, fresh or chilled (indigenous) — gross production value in Madagascar was 11,223 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of geese, fresh or chilled (indigenous) — gross production value recorded in Madagascar?
- The highest recorded value was 24,420 1000 USD in 2003.
- What is the lowest meat of geese, fresh or chilled (indigenous) — gross production value recorded in Madagascar?
- The lowest recorded value was 8,822 1000 USD in 1995.
- How does Madagascar rank for meat of geese, fresh or chilled (indigenous) — gross production value?
- Madagascar ranks 11th out of 30 countries with data for 2024.
- Is meat of geese, fresh or chilled (indigenous) — gross production value rising or falling in Madagascar?
- Over the last ten years it is down 34.0%. The long-run trend across the full record is flat.
- Where does this Madagascar data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of geese, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.