Meat of geese, fresh or chilled (indigenous) — Gross Production Value in Austria

Austria: Meat of geese, fresh or chilled (indigenous) — Gross Production Value was 4,924 1000 SLC in 2017. ◆ Volatile

Latest (2017)
4,924 1000 SLC
Change on year
up 11.1%
World rank
19th
of 29 countries
All-time high
4,924 1000 SLC
in 2017
All-time low
30 1000 SLC
in 2001
Years of data
27
1991–2017

Meat of geese, fresh or chilled (indigenous) — Gross Production Value in Austria, 1991–2017

01.0k2.0k3.0k4.0k5.0k1991200420171991: 813 1000 SLC1992: 777 1000 SLC1993: 747 1000 SLC1994: 903 1000 SLC1995: 627 1000 SLC1996: 856 1000 SLC1997: 1.2k 1000 SLC1998: 1.3k 1000 SLC1999: 662 1000 SLC2000: 590 1000 SLC2001: 30 1000 SLC2002: 385 1000 SLC2003: 227 1000 SLC2004: 1.0k 1000 SLC2005: 1.3k 1000 SLC2006: 589 1000 SLC2007: 281 1000 SLC2008: 2.1k 1000 SLC2009: 2.0k 1000 SLC2010: 2.2k 1000 SLC2011: 2.4k 1000 SLC2012: 3.1k 1000 SLC2013: 3.5k 1000 SLC2014: 3.4k 1000 SLC2015: 3.6k 1000 SLC2016: 4.4k 1000 SLC2017: 4.9k 1000 SLC

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

The most recent figure for meat of geese, fresh or chilled (indigenous) — gross production value in Austria is 4,924 1000 SLC, measured in 2017. That is the highest value across all 27 years on record.

That represents a change of up 11.1% on the previous year and up 1,652.3% over ten years.

Over the whole period, meat of geese, fresh or chilled (indigenous) — gross production value in Austria peaked at 4,924 1000 SLC in 2017 and was at its lowest, 30 1000 SLC, in 2001.

That places Austria 19th out of 29 countries with data for 2017, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of geese, fresh or chilled (indigenous) — Gross Production Value in Austria, year by year

Annual values for Meat of geese, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC) in Austria, 1991 to 2017.
Year 1000 SLC Change
1991 813 1000 SLC
1992 777 1000 SLC -4.4%
1993 747 1000 SLC -3.9%
1994 903 1000 SLC +20.9%
1995 627 1000 SLC -30.6%
1996 856 1000 SLC +36.5%
1997 1,217 1000 SLC +42.2%
1998 1,298 1000 SLC +6.7%
1999 662 1000 SLC -49.0%
2000 590 1000 SLC -10.9%
2001 30 1000 SLC -94.9%
2002 385 1000 SLC +1183.3%
2003 227 1000 SLC -41.0%
2004 1,022 1000 SLC +350.2%
2005 1,332 1000 SLC +30.3%
2006 589 1000 SLC -55.8%
2007 281 1000 SLC -52.3%
2008 2,121 1000 SLC +654.8%
2009 1,969 1000 SLC -7.2%
2010 2,198 1000 SLC +11.6%
2011 2,412 1000 SLC +9.7%
2012 3,054 1000 SLC +26.6%
2013 3,465 1000 SLC +13.5%
2014 3,362 1000 SLC -3.0%
2015 3,602 1000 SLC +7.1%
2016 4,433 1000 SLC +23.1%
2017 4,924 1000 SLC +11.1%

Averages by decade

DecadeAverage LowestHighest Years
1990s 877.78 1000 SLC 627 1000 SLC 1,298 1000 SLC 9
2000s 854.6 1000 SLC 30 1000 SLC 2,121 1000 SLC 10
2010s 3,431 1000 SLC 2,198 1000 SLC 4,924 1000 SLC 8

Countries ranked near Austria

  1. 16 France 11,507 1000 SLC compare
  2. 17 South Africa 8,667 1000 SLC compare
  3. 18 Canada 5,320 1000 SLC compare
  4. 20 Mauritius 2,615 1000 SLC compare
  5. 21 Ireland 2,187 1000 SLC compare
  6. 22 Denmark 911 1000 SLC compare

See the full ranking of 33 places →

More agriculture & rural data for Austria

All data for Austria →

Frequently asked questions

What is meat of geese, fresh or chilled (indigenous) — gross production value in Austria?
Meat of geese, fresh or chilled (indigenous) — gross production value in Austria was 4,924 1000 SLC in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of geese, fresh or chilled (indigenous) — gross production value recorded in Austria?
The highest recorded value was 4,924 1000 SLC in 2017.
What is the lowest meat of geese, fresh or chilled (indigenous) — gross production value recorded in Austria?
The lowest recorded value was 30 1000 SLC in 2001.
How does Austria rank for meat of geese, fresh or chilled (indigenous) — gross production value?
Austria ranks 19th out of 29 countries with data for 2017.
Is meat of geese, fresh or chilled (indigenous) — gross production value rising or falling in Austria?
Over the last ten years it is up 1,652.3%. The long-run trend across the full record is volatile.
Where does this Austria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of geese, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.

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Meat of geese, fresh or chilled (indigenous) — Gross Production Value in Austria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/stat/meat-of-geese-fresh-or-chilled-indigenous-gross-production-value-current-thousand-slc/austria/

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About this data

Indicator
Meat of geese, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC)
Unit
1000 SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
33 places, 1,003 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.