Meat of geese, fresh or chilled (indigenous) — Gross Production Value in Ecuador

Ecuador: Meat of geese, fresh or chilled (indigenous) — Gross Production Value was 223 1000 Int$ in 2024. ▲ Rising

Latest (2024)
223 1000 Int$
Change on year
up 1.4%
World rank
33rd
of 43 countries
All-time high
223 1000 Int$
in 2024
All-time low
113 1000 Int$
in 1961
Years of data
64
1961–2024

Meat of geese, fresh or chilled (indigenous) — Gross Production Value in Ecuador, 1961–2024

050100150200196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.

Analysis

In 2024, meat of geese, fresh or chilled (indigenous) — gross production value in Ecuador stood at 223 1000 Int$. That is the highest value across all 64 years on record.

The figure is up 1.4% on the previous year and up 18.0% over ten years.

Over the whole period, meat of geese, fresh or chilled (indigenous) — gross production value in Ecuador peaked at 223 1000 Int$ in 2024 and was at its lowest, 113 1000 Int$, in 1961.

That places Ecuador 33rd out of 43 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Meat of geese, fresh or chilled (indigenous) — Gross Production Value in Ecuador, year by year

Annual values for Meat of geese, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) in Ecuador, 1961 to 2024.
Year 1000 Int$ Change
1961 113 1000 Int$
1962 119 1000 Int$ +5.3%
1963 125 1000 Int$ +5.0%
1964 132 1000 Int$ +5.6%
1965 134 1000 Int$ +1.5%
1966 134 1000 Int$ +0.0%
1967 127 1000 Int$ -5.2%
1968 134 1000 Int$ +5.5%
1969 131 1000 Int$ -2.2%
1970 134 1000 Int$ +2.3%
1971 131 1000 Int$ -2.2%
1972 131 1000 Int$ +0.0%
1973 131 1000 Int$ +0.0%
1974 131 1000 Int$ +0.0%
1975 132 1000 Int$ +0.8%
1976 132 1000 Int$ +0.0%
1977 134 1000 Int$ +1.5%
1978 135 1000 Int$ +0.7%
1979 137 1000 Int$ +1.5%
1980 139 1000 Int$ +1.5%
1981 143 1000 Int$ +2.9%
1982 147 1000 Int$ +2.8%
1983 151 1000 Int$ +2.7%
1984 155 1000 Int$ +2.6%
1985 155 1000 Int$ +0.0%
1986 159 1000 Int$ +2.6%
1987 159 1000 Int$ +0.0%
1988 159 1000 Int$ +0.0%
1989 159 1000 Int$ +0.0%
1990 159 1000 Int$ +0.0%
1991 159 1000 Int$ +0.0%
1992 159 1000 Int$ +0.0%
1993 159 1000 Int$ +0.0%
1994 159 1000 Int$ +0.0%
1995 159 1000 Int$ +0.0%
1996 159 1000 Int$ +0.0%
1997 159 1000 Int$ +0.0%
1998 159 1000 Int$ +0.0%
1999 159 1000 Int$ +0.0%
2000 162 1000 Int$ +1.9%
2001 163 1000 Int$ +0.6%
2002 163 1000 Int$ +0.0%
2003 163 1000 Int$ +0.0%
2004 163 1000 Int$ +0.0%
2005 163 1000 Int$ +0.0%
2006 179 1000 Int$ +9.8%
2007 199 1000 Int$ +11.2%
2008 199 1000 Int$ +0.0%
2009 199 1000 Int$ +0.0%
2010 199 1000 Int$ +0.0%
2011 199 1000 Int$ +0.0%
2012 192 1000 Int$ -3.5%
2013 187 1000 Int$ -2.6%
2014 189 1000 Int$ +1.1%
2015 193 1000 Int$ +2.1%
2016 196 1000 Int$ +1.6%
2017 202 1000 Int$ +3.1%
2018 206 1000 Int$ +2.0%
2019 208 1000 Int$ +1.0%
2020 213 1000 Int$ +2.4%
2021 213 1000 Int$ +0.0%
2022 217 1000 Int$ +1.9%
2023 220 1000 Int$ +1.4%
2024 223 1000 Int$ +1.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 127.67 1000 Int$ 113 1000 Int$ 134 1000 Int$ 9
1970s 132.8 1000 Int$ 131 1000 Int$ 137 1000 Int$ 10
1980s 152.6 1000 Int$ 139 1000 Int$ 159 1000 Int$ 10
1990s 159 1000 Int$ 159 1000 Int$ 159 1000 Int$ 10
2000s 175.3 1000 Int$ 162 1000 Int$ 199 1000 Int$ 10
2010s 197.1 1000 Int$ 187 1000 Int$ 208 1000 Int$ 10
2020s 217.2 1000 Int$ 213 1000 Int$ 223 1000 Int$ 5

Countries ranked near Ecuador

  1. 31 Uruguay 284 1000 Int$ compare
  2. 32 Lithuania 225 1000 Int$ compare
  3. 34 China, Macao SAR 172 1000 Int$ compare
  4. 35 Bulgaria 171 1000 Int$ compare
  5. 36 Mauritius 143 1000 Int$ compare

See the full ranking of 74 places →

More agriculture & rural data for Ecuador

All data for Ecuador →

Frequently asked questions

What is meat of geese, fresh or chilled (indigenous) — gross production value in Ecuador?
Meat of geese, fresh or chilled (indigenous) — gross production value in Ecuador was 223 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of geese, fresh or chilled (indigenous) — gross production value recorded in Ecuador?
The highest recorded value was 223 1000 Int$ in 2024.
What is the lowest meat of geese, fresh or chilled (indigenous) — gross production value recorded in Ecuador?
The lowest recorded value was 113 1000 Int$ in 1961.
How does Ecuador rank for meat of geese, fresh or chilled (indigenous) — gross production value?
Ecuador ranks 33rd out of 43 countries with data for 2024.
Is meat of geese, fresh or chilled (indigenous) — gross production value rising or falling in Ecuador?
Over the last ten years it is up 18.0%. The long-run trend across the full record is rising.
Where does this Ecuador data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of geese, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.

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Meat of geese, fresh or chilled (indigenous) — Gross Production Value in Ecuador. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/stat/meat-of-geese-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/ecuador/

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About this data

Indicator
Meat of geese, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
74 places, 4,019 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.