Meat of geese, fresh or chilled (indigenous) — Gross Production Value in Bulgaria

Bulgaria: Meat of geese, fresh or chilled (indigenous) — Gross Production Value was 171 1000 Int$ in 2017. ◆ Volatile

Latest (2017)
171 1000 Int$
Change on year
up 3.6%
World rank
35th
of 43 countries
All-time high
3,618 1000 Int$
in 2003
All-time low
131 1000 Int$
in 2015
Years of data
20
1998–2017

Meat of geese, fresh or chilled (indigenous) — Gross Production Value in Bulgaria, 1998–2017

01.0k2.0k3.0k4.0k1998200720171998: 1.1k 1000 Int$1999: 513 1000 Int$2000: 1.1k 1000 Int$2001: 1.4k 1000 Int$2002: 2.2k 1000 Int$2003: 3.6k 1000 Int$2004: 1.3k 1000 Int$2005: 1.6k 1000 Int$2006: 1.3k 1000 Int$2007: 1.3k 1000 Int$2008: 503 1000 Int$2009: 620 1000 Int$2010: 449 1000 Int$2011: 596 1000 Int$2012: 389 1000 Int$2013: 465 1000 Int$2014: 293 1000 Int$2015: 131 1000 Int$2016: 165 1000 Int$2017: 171 1000 Int$

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.

Analysis

The most recent figure for meat of geese, fresh or chilled (indigenous) — gross production value in Bulgaria is 171 1000 Int$, measured in 2017.

That represents a change of up 3.6% on the previous year and down 86.4% over ten years.

Over the whole period, meat of geese, fresh or chilled (indigenous) — gross production value in Bulgaria peaked at 3,618 1000 Int$ in 2003 and was at its lowest, 131 1000 Int$, in 2015.

Bulgaria ranks 35th of 43 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of geese, fresh or chilled (indigenous) — Gross Production Value in Bulgaria, year by year

Annual values for Meat of geese, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) in Bulgaria, 1998 to 2017.
Year 1000 Int$ Change
1998 1,107 1000 Int$
1999 513 1000 Int$ -53.7%
2000 1,120 1000 Int$ +118.3%
2001 1,443 1000 Int$ +28.8%
2002 2,156 1000 Int$ +49.4%
2003 3,618 1000 Int$ +67.8%
2004 1,297 1000 Int$ -64.2%
2005 1,647 1000 Int$ +27.0%
2006 1,254 1000 Int$ -23.9%
2007 1,260 1000 Int$ +0.5%
2008 503 1000 Int$ -60.1%
2009 620 1000 Int$ +23.3%
2010 449 1000 Int$ -27.6%
2011 596 1000 Int$ +32.7%
2012 389 1000 Int$ -34.7%
2013 465 1000 Int$ +19.5%
2014 293 1000 Int$ -37.0%
2015 131 1000 Int$ -55.3%
2016 165 1000 Int$ +26.0%
2017 171 1000 Int$ +3.6%

Averages by decade

DecadeAverage LowestHighest Years
1990s 810 1000 Int$ 513 1000 Int$ 1,107 1000 Int$ 2
2000s 1,492 1000 Int$ 503 1000 Int$ 3,618 1000 Int$ 10
2010s 332.38 1000 Int$ 131 1000 Int$ 596 1000 Int$ 8

Countries ranked near Bulgaria

  1. 32 Lithuania 225 1000 Int$ compare
  2. 33 Ecuador 223 1000 Int$ compare
  3. 34 China, Macao SAR 172 1000 Int$ compare
  4. 36 Mauritius 143 1000 Int$ compare
  5. 37 Haiti 111 1000 Int$ compare
  6. 38 Denmark 105 1000 Int$ compare

See the full ranking of 74 places →

More agriculture & rural data for Bulgaria

All data for Bulgaria →

Frequently asked questions

What is meat of geese, fresh or chilled (indigenous) — gross production value in Bulgaria?
Meat of geese, fresh or chilled (indigenous) — gross production value in Bulgaria was 171 1000 Int$ in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of geese, fresh or chilled (indigenous) — gross production value recorded in Bulgaria?
The highest recorded value was 3,618 1000 Int$ in 2003.
What is the lowest meat of geese, fresh or chilled (indigenous) — gross production value recorded in Bulgaria?
The lowest recorded value was 131 1000 Int$ in 2015.
How does Bulgaria rank for meat of geese, fresh or chilled (indigenous) — gross production value?
Bulgaria ranks 35th out of 43 countries with data for 2017.
Is meat of geese, fresh or chilled (indigenous) — gross production value rising or falling in Bulgaria?
Over the last ten years it is down 86.4%. The long-run trend across the full record is volatile.
Where does this Bulgaria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of geese, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.

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Meat of geese, fresh or chilled (indigenous) — Gross Production Value in Bulgaria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/meat-of-geese-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/bulgaria/

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About this data

Indicator
Meat of geese, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
74 places, 4,019 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.