Meat of geese, fresh or chilled (indigenous) — Gross Production Value in Greece
Greece: Meat of geese, fresh or chilled (indigenous) — Gross Production Value was 257 1000 SLC in 1990. ▼ Falling
Meat of geese, fresh or chilled (indigenous) — Gross Production Value in Greece, 1961–1990
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
In 1990, meat of geese, fresh or chilled (indigenous) — gross production value in Greece stood at 257 1000 SLC.
That represents a change of down 17.4% over ten years.
Over the whole period, meat of geese, fresh or chilled (indigenous) — gross production value in Greece peaked at 440 1000 SLC in 1962 and was at its lowest, 149 1000 SLC, in 1972.
Greece ranks 27th of 30 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 30 years of available data.
Meat of geese, fresh or chilled (indigenous) — Gross Production Value in Greece, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1961 | 433 1000 SLC | — |
| 1962 | 440 1000 SLC | +1.6% |
| 1963 | 396 1000 SLC | -10.0% |
| 1964 | 325 1000 SLC | -17.9% |
| 1965 | 352 1000 SLC | +8.3% |
| 1966 | 379 1000 SLC | +7.7% |
| 1967 | 372 1000 SLC | -1.8% |
| 1968 | 352 1000 SLC | -5.4% |
| 1969 | 372 1000 SLC | +5.7% |
| 1970 | 291 1000 SLC | -21.8% |
| 1971 | 271 1000 SLC | -6.9% |
| 1972 | 149 1000 SLC | -45.0% |
| 1973 | 250 1000 SLC | +67.8% |
| 1974 | 250 1000 SLC | +0.0% |
| 1975 | 250 1000 SLC | +0.0% |
| 1976 | 406 1000 SLC | +62.4% |
| 1977 | 359 1000 SLC | -11.6% |
| 1978 | 338 1000 SLC | -5.8% |
| 1979 | 325 1000 SLC | -3.8% |
| 1980 | 311 1000 SLC | -4.3% |
| 1981 | 298 1000 SLC | -4.2% |
| 1982 | 271 1000 SLC | -9.1% |
| 1983 | 271 1000 SLC | +0.0% |
| 1984 | 284 1000 SLC | +4.8% |
| 1985 | 284 1000 SLC | +0.0% |
| 1986 | 311 1000 SLC | +9.5% |
| 1987 | 325 1000 SLC | +4.5% |
| 1988 | 298 1000 SLC | -8.3% |
| 1989 | 257 1000 SLC | -13.8% |
| 1990 | 257 1000 SLC | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 380.11 1000 SLC | 325 1000 SLC | 440 1000 SLC | 9 |
| 1970s | 288.9 1000 SLC | 149 1000 SLC | 406 1000 SLC | 10 |
| 1980s | 291 1000 SLC | 257 1000 SLC | 325 1000 SLC | 10 |
| 1990s | 257 1000 SLC | 257 1000 SLC | 257 1000 SLC | 1 |
Countries ranked near Greece
More agriculture & rural data for Greece
- Agriculture, forestry, and fishing, value added (current US$), annual 3.84 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0357 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 962.12 current US$ per person (2025)
- Rural population, annual growth rate -1 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2078 units per person (2025)
- Share of GDP from agriculture 3.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.6% (2025)
- Agricultural raw materials exports 1.3% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is meat of geese, fresh or chilled (indigenous) — gross production value in Greece?
- Meat of geese, fresh or chilled (indigenous) — gross production value in Greece was 257 1000 SLC in 1990, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of geese, fresh or chilled (indigenous) — gross production value recorded in Greece?
- The highest recorded value was 440 1000 SLC in 1962.
- What is the lowest meat of geese, fresh or chilled (indigenous) — gross production value recorded in Greece?
- The lowest recorded value was 149 1000 SLC in 1972.
- How does Greece rank for meat of geese, fresh or chilled (indigenous) — gross production value?
- Greece ranks 27th out of 30 countries with data for 1990.
- Is meat of geese, fresh or chilled (indigenous) — gross production value rising or falling in Greece?
- Over the last ten years it is down 17.4%. The long-run trend across the full record is falling.
- Where does this Greece data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of geese, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.