Meat of geese, fresh or chilled (indigenous) — Gross Production Value in Bulgaria

Bulgaria: Meat of geese, fresh or chilled (indigenous) — Gross Production Value was 176 1000 SLC in 2017. ◆ Volatile

Latest (2017)
176 1000 SLC
Change on year
up 2.9%
World rank
28th
of 30 countries
All-time high
3,740 1000 SLC
in 2003
All-time low
135 1000 SLC
in 2015
Years of data
20
1998–2017

Meat of geese, fresh or chilled (indigenous) — Gross Production Value in Bulgaria, 1998–2017

01.0k2.0k3.0k4.0k1998200720171998: 1.1k 1000 SLC1999: 531 1000 SLC2000: 1.2k 1000 SLC2001: 1.5k 1000 SLC2002: 2.2k 1000 SLC2003: 3.7k 1000 SLC2004: 1.3k 1000 SLC2005: 1.7k 1000 SLC2006: 1.3k 1000 SLC2007: 1.3k 1000 SLC2008: 520 1000 SLC2009: 641 1000 SLC2010: 465 1000 SLC2011: 616 1000 SLC2012: 402 1000 SLC2013: 481 1000 SLC2014: 303 1000 SLC2015: 135 1000 SLC2016: 171 1000 SLC2017: 176 1000 SLC

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

The most recent figure for meat of geese, fresh or chilled (indigenous) — gross production value in Bulgaria is 176 1000 SLC, measured in 2017.

Compared with earlier readings it is up 2.9% on the previous year and down 86.5% over ten years.

Over the whole period, meat of geese, fresh or chilled (indigenous) — gross production value in Bulgaria peaked at 3,740 1000 SLC in 2003 and was at its lowest, 135 1000 SLC, in 2015.

Bulgaria ranks 28th of 30 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of geese, fresh or chilled (indigenous) — Gross Production Value in Bulgaria, year by year

Annual values for Meat of geese, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC) in Bulgaria, 1998 to 2017.
Year 1000 SLC Change
1998 1,145 1000 SLC
1999 531 1000 SLC -53.6%
2000 1,157 1000 SLC +117.9%
2001 1,491 1000 SLC +28.9%
2002 2,229 1000 SLC +49.5%
2003 3,740 1000 SLC +67.8%
2004 1,341 1000 SLC -64.1%
2005 1,702 1000 SLC +26.9%
2006 1,296 1000 SLC -23.9%
2007 1,303 1000 SLC +0.5%
2008 520 1000 SLC -60.1%
2009 641 1000 SLC +23.3%
2010 465 1000 SLC -27.5%
2011 616 1000 SLC +32.5%
2012 402 1000 SLC -34.7%
2013 481 1000 SLC +19.7%
2014 303 1000 SLC -37.0%
2015 135 1000 SLC -55.4%
2016 171 1000 SLC +26.7%
2017 176 1000 SLC +2.9%

Averages by decade

DecadeAverage LowestHighest Years
1990s 838 1000 SLC 531 1000 SLC 1,145 1000 SLC 2
2000s 1,542 1000 SLC 520 1000 SLC 3,740 1000 SLC 10
2010s 343.62 1000 SLC 135 1000 SLC 616 1000 SLC 8

Countries ranked near Bulgaria

  1. 25 Argentina 404 1000 SLC compare
  2. 26 Ecuador 298 1000 SLC compare
  3. 27 Greece 257 1000 SLC
  4. 29 Slovakia 11 1000 SLC compare
  5. 30 Jordan 7 1000 SLC compare

See the full ranking of 34 places →

More agriculture & rural data for Bulgaria

All data for Bulgaria →

Frequently asked questions

What is meat of geese, fresh or chilled (indigenous) — gross production value in Bulgaria?
Meat of geese, fresh or chilled (indigenous) — gross production value in Bulgaria was 176 1000 SLC in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of geese, fresh or chilled (indigenous) — gross production value recorded in Bulgaria?
The highest recorded value was 3,740 1000 SLC in 2003.
What is the lowest meat of geese, fresh or chilled (indigenous) — gross production value recorded in Bulgaria?
The lowest recorded value was 135 1000 SLC in 2015.
How does Bulgaria rank for meat of geese, fresh or chilled (indigenous) — gross production value?
Bulgaria ranks 28th out of 30 countries with data for 2017.
Is meat of geese, fresh or chilled (indigenous) — gross production value rising or falling in Bulgaria?
Over the last ten years it is down 86.5%. The long-run trend across the full record is volatile.
Where does this Bulgaria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of geese, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.

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Meat of geese, fresh or chilled (indigenous) — Gross Production Value in Bulgaria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/meat-of-geese-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-2/bulgaria/

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About this data

Indicator
Meat of geese, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC)
Unit
1000 SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
34 places, 1,882 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.