Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in China, Hong Kong SAR

China, Hong Kong SAR: Meat of ducks, fresh or chilled (indigenous) — Gross Production Value was 4,980 1000 USD in 2024. ◆ Volatile

Latest (2024)
4,980 1000 USD
Change on year
down 12.2%
World rank
28th
of 50 countries
All-time high
5,669 1000 USD
in 2023
All-time low
841 1000 USD
in 2003
Years of data
34
1991–2024

Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in China, Hong Kong SAR, 1991–2024

1.0k2.0k3.0k4.0k5.0k6.0k1991200720241991: 2.4k 1000 USD1992: 1.2k 1000 USD1993: 1.2k 1000 USD1994: 1.9k 1000 USD1995: 1.7k 1000 USD1996: 1.3k 1000 USD1997: 1.3k 1000 USD1998: 1.5k 1000 USD1999: 1.1k 1000 USD2000: 1.1k 1000 USD2001: 1.0k 1000 USD2002: 1.1k 1000 USD2003: 841 1000 USD2004: 1.3k 1000 USD2005: 1.1k 1000 USD2006: 1.2k 1000 USD2007: 1.4k 1000 USD2008: 1.5k 1000 USD2009: 1.9k 1000 USD2010: 1.5k 1000 USD2011: 1.4k 1000 USD2012: 1.7k 1000 USD2013: 1.8k 1000 USD2014: 1.9k 1000 USD2015: 2.8k 1000 USD2016: 3.7k 1000 USD2017: 3.1k 1000 USD2018: 3.6k 1000 USD2019: 4.3k 1000 USD2020: 5.0k 1000 USD2021: 5.0k 1000 USD2022: 5.4k 1000 USD2023: 5.7k 1000 USD2024: 5.0k 1000 USD

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.

Analysis

In 2024, meat of ducks, fresh or chilled (indigenous) — gross production value in China, Hong Kong SAR stood at 4,980 1000 USD.

That represents a change of down 12.2% on the previous year and up 163.1% over ten years.

Over the whole period, meat of ducks, fresh or chilled (indigenous) — gross production value in China, Hong Kong SAR peaked at 5,669 1000 USD in 2023 and was at its lowest, 841 1000 USD, in 2003.

China, Hong Kong SAR ranks 28th of 50 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in China, Hong Kong SAR, year by year

Annual values for Meat of ducks, fresh or chilled (indigenous) — Gross Production Value (current thousand US$) in China, Hong Kong SAR, 1991 to 2024.
Year 1000 USD Change
1991 2,367 1000 USD
1992 1,233 1000 USD -47.9%
1993 1,227 1000 USD -0.5%
1994 1,851 1000 USD +50.9%
1995 1,734 1000 USD -6.3%
1996 1,336 1000 USD -23.0%
1997 1,344 1000 USD +0.6%
1998 1,549 1000 USD +15.3%
1999 1,121 1000 USD -27.6%
2000 1,143 1000 USD +2.0%
2001 1,045 1000 USD -8.6%
2002 1,095 1000 USD +4.8%
2003 841 1000 USD -23.2%
2004 1,331 1000 USD +58.3%
2005 1,092 1000 USD -18.0%
2006 1,250 1000 USD +14.5%
2007 1,373 1000 USD +9.8%
2008 1,470 1000 USD +7.1%
2009 1,941 1000 USD +32.0%
2010 1,541 1000 USD -20.6%
2011 1,399 1000 USD -9.2%
2012 1,655 1000 USD +18.3%
2013 1,816 1000 USD +9.7%
2014 1,893 1000 USD +4.2%
2015 2,806 1000 USD +48.2%
2016 3,652 1000 USD +30.1%
2017 3,059 1000 USD -16.2%
2018 3,598 1000 USD +17.6%
2019 4,326 1000 USD +20.2%
2020 4,989 1000 USD +15.3%
2021 4,970 1000 USD -0.4%
2022 5,416 1000 USD +9.0%
2023 5,669 1000 USD +4.7%
2024 4,980 1000 USD -12.2%

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,529 1000 USD 1,121 1000 USD 2,367 1000 USD 9
2000s 1,258 1000 USD 841 1000 USD 1,941 1000 USD 10
2010s 2,574 1000 USD 1,399 1000 USD 4,326 1000 USD 10
2020s 5,205 1000 USD 4,970 1000 USD 5,669 1000 USD 5

Countries ranked near China, Hong Kong SAR

  1. 25 Suriname 8,365 1000 USD compare
  2. 26 Pakistan 8,025 1000 USD compare
  3. 27 Spain 5,417 1000 USD compare
  4. 29 Brazil 4,952 1000 USD compare
  5. 30 Serbia and Montenegro 4,894 1000 USD compare
  6. 31 Paraguay 4,180 1000 USD compare

See the full ranking of 82 places →

More agriculture & rural data for China, Hong Kong SAR

All data for China, Hong Kong SAR →

Frequently asked questions

What is meat of ducks, fresh or chilled (indigenous) — gross production value in China, Hong Kong SAR?
Meat of ducks, fresh or chilled (indigenous) — gross production value in China, Hong Kong SAR was 4,980 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of ducks, fresh or chilled (indigenous) — gross production value recorded in China, Hong Kong SAR?
The highest recorded value was 5,669 1000 USD in 2023.
What is the lowest meat of ducks, fresh or chilled (indigenous) — gross production value recorded in China, Hong Kong SAR?
The lowest recorded value was 841 1000 USD in 2003.
How does China, Hong Kong SAR rank for meat of ducks, fresh or chilled (indigenous) — gross production value?
China, Hong Kong SAR ranks 28th out of 50 countries with data for 2024.
Is meat of ducks, fresh or chilled (indigenous) — gross production value rising or falling in China, Hong Kong SAR?
Over the last ten years it is up 163.1%. The long-run trend across the full record is volatile.
Where does this China, Hong Kong SAR data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.

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Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in China, Hong Kong SAR. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://agriculture.statizoid.com/stat/meat-of-ducks-fresh-or-chilled-indigenous-gross-production-value-current-thousand-us/china-hong-kong-sar/

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About this data

Indicator
Meat of ducks, fresh or chilled (indigenous) — Gross Production Value (current thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
82 places, 2,612 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.