Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in New Zealand

New Zealand: Meat of ducks, fresh or chilled (indigenous) — Gross Production Value was 2,192 1000 SLC in 2024. ▲ Rising

Latest (2024)
2,192 1000 SLC
Change on year
down 0.2%
World rank
40th
of 51 countries
All-time high
2,846 1000 SLC
in 1981
All-time low
484 1000 SLC
in 1982
Years of data
64
1961–2024

Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in New Zealand, 1961–2024

5001.0k1.5k2.0k2.5k3.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

New Zealand recorded 2,192 1000 SLC for meat of ducks, fresh or chilled (indigenous) — gross production value in 2024.

Compared with earlier readings it is down 0.2% on the previous year and down 0.1% over ten years.

Over the whole period, meat of ducks, fresh or chilled (indigenous) — gross production value in New Zealand peaked at 2,846 1000 SLC in 1981 and was at its lowest, 484 1000 SLC, in 1982.

New Zealand ranks 40th of 51 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in New Zealand, year by year

Annual values for Meat of ducks, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC) in New Zealand, 1961 to 2024.
Year 1000 SLC Change
1961 1,816 1000 SLC
1962 1,816 1000 SLC +0.0%
1963 2,119 1000 SLC +16.7%
1964 2,119 1000 SLC +0.0%
1965 1,816 1000 SLC -14.3%
1966 1,877 1000 SLC +3.4%
1967 1,877 1000 SLC +0.0%
1968 1,816 1000 SLC -3.2%
1969 605 1000 SLC -66.7%
1970 605 1000 SLC +0.0%
1971 605 1000 SLC +0.0%
1972 636 1000 SLC +5.1%
1973 1,211 1000 SLC +90.4%
1974 1,150 1000 SLC -5.0%
1975 1,241 1000 SLC +7.9%
1976 1,241 1000 SLC +0.0%
1977 1,514 1000 SLC +22.0%
1978 1,514 1000 SLC +0.0%
1979 1,514 1000 SLC +0.0%
1980 1,393 1000 SLC -8.0%
1981 2,846 1000 SLC +104.3%
1982 484 1000 SLC -83.0%
1983 1,635 1000 SLC +237.8%
1984 1,635 1000 SLC +0.0%
1985 1,635 1000 SLC +0.0%
1986 1,998 1000 SLC +22.2%
1987 1,998 1000 SLC +0.0%
1988 605 1000 SLC -69.7%
1989 484 1000 SLC -20.0%
1990 605 1000 SLC +25.0%
1991 666 1000 SLC +10.1%
1992 727 1000 SLC +9.2%
1993 484 1000 SLC -33.4%
1994 1,187 1000 SLC +145.2%
1995 1,332 1000 SLC +12.2%
1996 1,695 1000 SLC +27.3%
1997 2,089 1000 SLC +23.2%
1998 2,143 1000 SLC +2.6%
1999 2,204 1000 SLC +2.8%
2000 2,204 1000 SLC +0.0%
2001 2,204 1000 SLC +0.0%
2002 2,240 1000 SLC +1.6%
2003 2,240 1000 SLC +0.0%
2004 2,240 1000 SLC +0.0%
2005 2,240 1000 SLC +0.0%
2006 2,119 1000 SLC -5.4%
2007 2,119 1000 SLC +0.0%
2008 2,240 1000 SLC +5.7%
2009 2,240 1000 SLC +0.0%
2010 2,240 1000 SLC +0.0%
2011 2,240 1000 SLC +0.0%
2012 2,240 1000 SLC +0.0%
2013 2,216 1000 SLC -1.1%
2014 2,194 1000 SLC -1.0%
2015 2,209 1000 SLC +0.7%
2016 2,216 1000 SLC +0.3%
2017 2,227 1000 SLC +0.5%
2018 2,231 1000 SLC +0.2%
2019 2,235 1000 SLC +0.2%
2020 2,232 1000 SLC -0.1%
2021 2,211 1000 SLC -0.9%
2022 2,200 1000 SLC -0.5%
2023 2,196 1000 SLC -0.2%
2024 2,192 1000 SLC -0.2%

New Zealand compared with similar countries

  • New Zealand's 2,192 1000 SLC is below the median for high income countries, which is 8,470 1000 SLC, 26% of the median. (21 countries reporting)
  • New Zealand's 2,192 1000 SLC is below the median for East Asia & Pacific, which is 2.34 million 1000 SLC, 0% of the median. (9 countries reporting)

Biggest year-on-year movements

Years where Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in New Zealand changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1983 +237.8% 484 1000 SLC 1,635 1000 SLC
1994 +145.2% 484 1000 SLC 1,187 1000 SLC
1981 +104.3% 1,393 1000 SLC 2,846 1000 SLC
1973 +90.4% 636 1000 SLC 1,211 1000 SLC
1982 -83.0% 2,846 1000 SLC 484 1000 SLC
1988 -69.7% 1,998 1000 SLC 605 1000 SLC

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,762 1000 SLC 605 1000 SLC 2,119 1000 SLC 9
1970s 1,123 1000 SLC 605 1000 SLC 1,514 1000 SLC 10
1980s 1,471 1000 SLC 484 1000 SLC 2,846 1000 SLC 10
1990s 1,313 1000 SLC 484 1000 SLC 2,204 1000 SLC 10
2000s 2,209 1000 SLC 2,119 1000 SLC 2,240 1000 SLC 10
2010s 2,225 1000 SLC 2,194 1000 SLC 2,240 1000 SLC 10
2020s 2,206 1000 SLC 2,192 1000 SLC 2,232 1000 SLC 5

Countries ranked near New Zealand

  1. 37 Sri Lanka 4,041 1000 SLC compare
  2. 38 Ireland 2,777 1000 SLC compare
  3. 39 Mauritius 2,585 1000 SLC compare
  4. 41 Brunei Darussalam 1,254 1000 SLC compare
  5. 42 Ecuador 1,039 1000 SLC compare
  6. 43 Austria 1,034 1000 SLC compare

See the full ranking of 58 places →

More agriculture & rural data for New Zealand

All data for New Zealand →

Frequently asked questions

What is meat of ducks, fresh or chilled (indigenous) — gross production value in New Zealand?
Meat of ducks, fresh or chilled (indigenous) — gross production value in New Zealand was 2,192 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of ducks, fresh or chilled (indigenous) — gross production value recorded in New Zealand?
The highest recorded value was 2,846 1000 SLC in 1981.
What is the lowest meat of ducks, fresh or chilled (indigenous) — gross production value recorded in New Zealand?
The lowest recorded value was 484 1000 SLC in 1982.
How does New Zealand rank for meat of ducks, fresh or chilled (indigenous) — gross production value?
New Zealand ranks 40th out of 51 countries with data for 2024.
Is meat of ducks, fresh or chilled (indigenous) — gross production value rising or falling in New Zealand?
Over the last ten years it is down 0.1%. The long-run trend across the full record is rising.
Where does this New Zealand data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.

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Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in New Zealand. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://agriculture.statizoid.com/stat/meat-of-ducks-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-2/new-zealand/

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About this data

Indicator
Meat of ducks, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC)
Unit
1000 SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
58 places, 3,251 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.