Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in Mexico
Mexico: Meat of ducks, fresh or chilled (indigenous) — Gross Production Value was 475,634 1000 SLC in 1990. ▲ Rising
Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in Mexico, 1961–1990
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
In 1990, meat of ducks, fresh or chilled (indigenous) — gross production value in Mexico stood at 475,634 1000 SLC.
Compared with earlier readings it is up 1.4% on the previous year and up 55.6% over ten years.
Over the whole period, meat of ducks, fresh or chilled (indigenous) — gross production value in Mexico peaked at 529,992 1000 SLC in 1974 and was at its lowest, 163,074 1000 SLC, in 1961.
That places Mexico 17th out of 51 countries with data for 1990, putting it in the middle of the range.
The long-run direction has been consistently rising across the 30 years of available data.
Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in Mexico, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1961 | 163,074 1000 SLC | — |
| 1962 | 169,869 1000 SLC | +4.2% |
| 1963 | 176,664 1000 SLC | +4.0% |
| 1964 | 183,459 1000 SLC | +3.8% |
| 1965 | 190,254 1000 SLC | +3.7% |
| 1966 | 197,048 1000 SLC | +3.6% |
| 1967 | 210,638 1000 SLC | +6.9% |
| 1968 | 210,638 1000 SLC | +0.0% |
| 1969 | 237,817 1000 SLC | +12.9% |
| 1970 | 237,817 1000 SLC | +0.0% |
| 1971 | 244,612 1000 SLC | +2.9% |
| 1972 | 244,612 1000 SLC | +0.0% |
| 1973 | 516,402 1000 SLC | +111.1% |
| 1974 | 529,992 1000 SLC | +2.6% |
| 1975 | 271,791 1000 SLC | -48.7% |
| 1976 | 271,791 1000 SLC | +0.0% |
| 1977 | 271,791 1000 SLC | +0.0% |
| 1978 | 304,610 1000 SLC | +12.1% |
| 1979 | 304,610 1000 SLC | +0.0% |
| 1980 | 305,765 1000 SLC | +0.4% |
| 1981 | 312,559 1000 SLC | +2.2% |
| 1982 | 373,712 1000 SLC | +19.6% |
| 1983 | 387,302 1000 SLC | +3.6% |
| 1984 | 400,891 1000 SLC | +3.5% |
| 1985 | 407,686 1000 SLC | +1.7% |
| 1986 | 428,070 1000 SLC | +5.0% |
| 1987 | 441,660 1000 SLC | +3.2% |
| 1988 | 455,250 1000 SLC | +3.1% |
| 1989 | 468,839 1000 SLC | +3.0% |
| 1990 | 475,634 1000 SLC | +1.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 193,273 1000 SLC | 163,074 1000 SLC | 237,817 1000 SLC | 9 |
| 1970s | 319,803 1000 SLC | 237,817 1000 SLC | 529,992 1000 SLC | 10 |
| 1980s | 398,173 1000 SLC | 305,765 1000 SLC | 468,839 1000 SLC | 10 |
| 1990s | 475,634 1000 SLC | 475,634 1000 SLC | 475,634 1000 SLC | 1 |
Countries ranked near Mexico
More agriculture & rural data for Mexico
- Agriculture, forestry, and fishing, value added (current US$), annual 0.4963 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0388 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 539.47 current US$ per person (2025)
- Rural population, annual growth rate -0.5998 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1996 units per person (2025)
- Share of GDP from agriculture 3.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.9% (2025)
- Agricultural raw materials exports 0.1% (2025)
- Agricultural raw materials imports 0.7% (2025)
Frequently asked questions
- What is meat of ducks, fresh or chilled (indigenous) — gross production value in Mexico?
- Meat of ducks, fresh or chilled (indigenous) — gross production value in Mexico was 475,634 1000 SLC in 1990, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of ducks, fresh or chilled (indigenous) — gross production value recorded in Mexico?
- The highest recorded value was 529,992 1000 SLC in 1974.
- What is the lowest meat of ducks, fresh or chilled (indigenous) — gross production value recorded in Mexico?
- The lowest recorded value was 163,074 1000 SLC in 1961.
- How does Mexico rank for meat of ducks, fresh or chilled (indigenous) — gross production value?
- Mexico ranks 17th out of 51 countries with data for 1990.
- Is meat of ducks, fresh or chilled (indigenous) — gross production value rising or falling in Mexico?
- Over the last ten years it is up 55.6%. The long-run trend across the full record is rising.
- Where does this Mexico data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.