Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in France
France: Meat of ducks, fresh or chilled (indigenous) — Gross Production Value was 575,498 1000 SLC in 2017. ◆ Volatile
Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in France, 1961–2017
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
The most recent figure for meat of ducks, fresh or chilled (indigenous) — gross production value in France is 575,498 1000 SLC, measured in 2017.
Compared with earlier readings it is down 15.7% on the previous year and down 30.5% over ten years.
Over the whole period, meat of ducks, fresh or chilled (indigenous) — gross production value in France peaked at 830,506 1000 SLC in 2011 and was at its lowest, 85,648 1000 SLC, in 1961.
France ranks 16th of 51 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in France, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1961 | 85,648 1000 SLC | — |
| 1962 | 85,648 1000 SLC | +0.0% |
| 1963 | 85,648 1000 SLC | +0.0% |
| 1964 | 85,648 1000 SLC | +0.0% |
| 1965 | 85,648 1000 SLC | +0.0% |
| 1966 | 92,500 1000 SLC | +8.0% |
| 1967 | 95,355 1000 SLC | +3.1% |
| 1968 | 95,926 1000 SLC | +0.6% |
| 1969 | 117,961 1000 SLC | +23.0% |
| 1970 | 124,932 1000 SLC | +5.9% |
| 1971 | 127,872 1000 SLC | +2.4% |
| 1972 | 140,377 1000 SLC | +9.8% |
| 1973 | 145,211 1000 SLC | +3.4% |
| 1974 | 138,407 1000 SLC | -4.7% |
| 1975 | 152,048 1000 SLC | +9.9% |
| 1976 | 155,517 1000 SLC | +2.3% |
| 1977 | 159,845 1000 SLC | +2.8% |
| 1978 | 171,244 1000 SLC | +7.1% |
| 1979 | 199,823 1000 SLC | +16.7% |
| 1980 | 137,037 1000 SLC | -31.4% |
| 1981 | 142,747 1000 SLC | +4.2% |
| 1982 | 151,284 1000 SLC | +6.0% |
| 1983 | 168,354 1000 SLC | +11.3% |
| 1984 | 194,135 1000 SLC | +15.3% |
| 1985 | 206,697 1000 SLC | +6.5% |
| 1986 | 228,680 1000 SLC | +10.6% |
| 1987 | 262,083 1000 SLC | +14.6% |
| 1988 | 269,220 1000 SLC | +2.7% |
| 1989 | 296,913 1000 SLC | +10.3% |
| 1990 | 311,188 1000 SLC | +4.8% |
| 1991 | 467,127 1000 SLC | +50.1% |
| 1992 | 522,578 1000 SLC | +11.9% |
| 1993 | 555,544 1000 SLC | +6.3% |
| 1994 | 582,926 1000 SLC | +4.9% |
| 1995 | 610,682 1000 SLC | +4.8% |
| 1996 | 644,672 1000 SLC | +5.6% |
| 1997 | 707,541 1000 SLC | +9.8% |
| 1998 | 764,434 1000 SLC | +8.0% |
| 1999 | 768,671 1000 SLC | +0.6% |
| 2000 | 668,360 1000 SLC | -13.0% |
| 2001 | 711,706 1000 SLC | +6.5% |
| 2002 | 723,586 1000 SLC | +1.7% |
| 2003 | 741,951 1000 SLC | +2.5% |
| 2004 | 722,901 1000 SLC | -2.6% |
| 2005 | 743,610 1000 SLC | +2.9% |
| 2006 | 746,143 1000 SLC | +0.3% |
| 2007 | 828,482 1000 SLC | +11.0% |
| 2008 | 776,707 1000 SLC | -6.2% |
| 2009 | 755,085 1000 SLC | -2.8% |
| 2010 | 805,998 1000 SLC | +6.7% |
| 2011 | 830,506 1000 SLC | +3.0% |
| 2012 | 799,013 1000 SLC | -3.8% |
| 2013 | 791,082 1000 SLC | -1.0% |
| 2014 | 808,123 1000 SLC | +2.2% |
| 2015 | 819,132 1000 SLC | +1.4% |
| 2016 | 682,780 1000 SLC | -16.6% |
| 2017 | 575,498 1000 SLC | -15.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 92,220 1000 SLC | 85,648 1000 SLC | 117,961 1000 SLC | 9 |
| 1970s | 151,528 1000 SLC | 124,932 1000 SLC | 199,823 1000 SLC | 10 |
| 1980s | 205,715 1000 SLC | 137,037 1000 SLC | 296,913 1000 SLC | 10 |
| 1990s | 593,536 1000 SLC | 311,188 1000 SLC | 768,671 1000 SLC | 10 |
| 2000s | 741,853 1000 SLC | 668,360 1000 SLC | 828,482 1000 SLC | 10 |
| 2010s | 764,016 1000 SLC | 575,498 1000 SLC | 830,506 1000 SLC | 8 |
Countries ranked near France
More agriculture & rural data for France
- Agriculture, forestry, and fishing, value added (current US$), annual 14.99 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.014 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 687.36 current US$ per person (2025)
- Rural population, annual growth rate 0.033 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2115 units per person (2025)
- Share of GDP from agriculture 1.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.4% (2025)
- Agricultural raw materials exports 1.0% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is meat of ducks, fresh or chilled (indigenous) — gross production value in France?
- Meat of ducks, fresh or chilled (indigenous) — gross production value in France was 575,498 1000 SLC in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of ducks, fresh or chilled (indigenous) — gross production value recorded in France?
- The highest recorded value was 830,506 1000 SLC in 2011.
- What is the lowest meat of ducks, fresh or chilled (indigenous) — gross production value recorded in France?
- The lowest recorded value was 85,648 1000 SLC in 1961.
- How does France rank for meat of ducks, fresh or chilled (indigenous) — gross production value?
- France ranks 16th out of 51 countries with data for 2017.
- Is meat of ducks, fresh or chilled (indigenous) — gross production value rising or falling in France?
- Over the last ten years it is down 30.5%. The long-run trend across the full record is volatile.
- Where does this France data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.