How does Bahamas rank for meat of chickens, fresh or chilled — yield/carcass weight?

Bahamas ranks 151st out of 252 countries with data for 2024.

Is meat of chickens, fresh or chilled — yield/carcass weight rising or falling in Bahamas?

Over the last ten years it is down 3.4%. The long-run trend across the full record is flat.

Where does this Bahamas data come from?

The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

Meat of chickens, fresh or chilled — Yield/Carcass Weight (Meat) in Bahamas

Name: Meat of chickens, fresh or chilled — Yield/Carcass Weight (Meat) in Bahamas
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

Bahamas: Meat of chickens, fresh or chilled — Yield/Carcass Weight (Meat) was 1,162 g/An in 2024. ▬ Flat

Latest (2024)

1,162 g/An

Change on year

up 0.4%

World rank

151st

of 252 countries

All-time high

1,229 g/An

in 2010

All-time low

1,154 g/An

in 2022

Years of data

1961–2024

Meat of chickens, fresh or chilled — Yield/Carcass Weight in Bahamas, 1961–2024

Source: Food and Agriculture Organization of the United Nations. Measured in g/An.

Analysis

In 2024, meat of chickens, fresh or chilled — yield/carcass weight in Bahamas stood at 1,162 g/An.

That represents a change of up 0.4% on the previous year and down 3.4% over ten years.

Over the whole period, meat of chickens, fresh or chilled — yield/carcass weight in Bahamas peaked at 1,229 g/An in 2010 and was at its lowest, 1,154 g/An, in 2022.

Bahamas ranks 151st of 252 countries on this measure, in the middle of the range.

Meat of chickens, fresh or chilled — Yield/Carcass Weight (Meat) in Bahamas, year by year

Annual values for Meat of chickens, fresh or chilled — Yield/Carcass Weight in Bahamas, 1961 to 2024.
Year	g/An	Change
1961	1,197 g/An	—
1962	1,200 g/An	+0.3%
1963	1,200 g/An	+0.0%
1964	1,200 g/An	+0.0%
1965	1,200 g/An	+0.0%
1966	1,200 g/An	+0.0%
1967	1,200 g/An	+0.0%
1968	1,200 g/An	+0.0%
1969	1,200 g/An	+0.0%
1970	1,200 g/An	+0.0%
1971	1,200 g/An	+0.0%
1972	1,200 g/An	+0.0%
1973	1,200 g/An	+0.0%
1974	1,200 g/An	+0.0%
1975	1,200 g/An	+0.0%
1976	1,200 g/An	+0.0%
1977	1,200 g/An	+0.0%
1978	1,200 g/An	+0.0%
1979	1,200 g/An	+0.0%
1980	1,200 g/An	+0.0%
1981	1,200 g/An	+0.0%
1982	1,200 g/An	+0.0%
1983	1,200 g/An	+0.0%
1984	1,200 g/An	+0.0%
1985	1,200 g/An	+0.0%
1986	1,200 g/An	+0.0%
1987	1,200 g/An	+0.0%
1988	1,200 g/An	+0.0%
1989	1,205 g/An	+0.4%
1990	1,208 g/An	+0.2%
1991	1,204 g/An	-0.3%
1992	1,209 g/An	+0.4%
1993	1,200 g/An	-0.7%
1994	1,204 g/An	+0.3%
1995	1,205 g/An	+0.1%
1996	1,208 g/An	+0.2%
1997	1,205 g/An	-0.2%
1998	1,205 g/An	+0.0%
1999	1,202 g/An	-0.2%
2000	1,200 g/An	-0.2%
2001	1,203 g/An	+0.2%
2002	1,203 g/An	+0.0%
2003	1,201 g/An	-0.2%
2004	1,201 g/An	+0.0%
2005	1,201 g/An	+0.0%
2006	1,201 g/An	+0.0%
2007	1,201 g/An	+0.0%
2008	1,200 g/An	-0.1%
2009	1,206 g/An	+0.5%
2010	1,229 g/An	+1.9%
2011	1,202 g/An	-2.2%
2012	1,200 g/An	-0.2%
2013	1,200 g/An	+0.0%
2014	1,203 g/An	+0.2%
2015	1,204 g/An	+0.1%
2016	1,204 g/An	+0.0%
2017	1,204 g/An	+0.0%
2018	1,204 g/An	+0.0%
2019	1,204 g/An	+0.0%
2020	1,204 g/An	+0.0%
2021	1,204 g/An	+0.0%
2022	1,154 g/An	-4.2%
2023	1,157 g/An	+0.3%
2024	1,162 g/An	+0.4%

Bahamas compared with similar countries

Bahamas's 1,162 g/An is below the median for high income countries, which is 1,634 g/An, 71% of the median. (58 countries reporting)
Bahamas's 1,162 g/An is below the median for Latin America & Caribbean, which is 1,640 g/An, 71% of the median. (32 countries reporting)

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	1,200 g/An	1,197 g/An	1,200 g/An	9
1970s	1,200 g/An	1,200 g/An	1,200 g/An	10
1980s	1,200 g/An	1,200 g/An	1,205 g/An	10
1990s	1,205 g/An	1,200 g/An	1,209 g/An	10
2000s	1,202 g/An	1,200 g/An	1,206 g/An	10
2010s	1,205 g/An	1,200 g/An	1,229 g/An	10
2020s	1,176 g/An	1,154 g/An	1,204 g/An	5

Countries ranked near Bahamas

148 Libya 1,174 g/An compare
149 Pakistan 1,173 g/An compare
150 Republic of Moldova 1,169 g/An compare
151 Bahamas 1,162 g/An compare
153 Saudi Arabia 1,146 g/An compare
154 Burkina Faso 1,100 g/An compare
154 Democratic People's Republic of Korea 1,100 g/An compare

See the full ranking of 282 places →

More agriculture & rural data for Bahamas

Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2024)
Cropland extent over the long-term, per capita 0.0273 hectares per person (2025)
Agricultural area over the long-term, annual growth rate 0 % change on previous year (2025)
Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2024)
Agricultural area over the long-term, per capita 0.0323 hectares per person (2025)
Agriculture, forestry, and fishing, value added (current US$), annual 17.44 % change on previous year (2024)
Agriculture, forestry, and fishing, value added (current US$), per 0.0051 current US$ per US$ of GDP (2024)
Agriculture, forestry, and fishing, value added (current US$), per 203.1 current US$ per person (2024)
Rural population, annual growth rate 0.4043 % change on previous year (2025)

All data for Bahamas →

Frequently asked questions

What is meat of chickens, fresh or chilled — yield/carcass weight in Bahamas?: Meat of chickens, fresh or chilled — yield/carcass weight in Bahamas was 1,162 g/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled — yield/carcass weight recorded in Bahamas?: The highest recorded value was 1,229 g/An in 2010.
What is the lowest meat of chickens, fresh or chilled — yield/carcass weight recorded in Bahamas?: The lowest recorded value was 1,154 g/An in 2022.
How does Bahamas rank for meat of chickens, fresh or chilled — yield/carcass weight?: Bahamas ranks 151st out of 252 countries with data for 2024.
Is meat of chickens, fresh or chilled — yield/carcass weight rising or falling in Bahamas?: Over the last ten years it is down 3.4%. The long-run trend across the full record is flat.
Where does this Bahamas data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled — Yield/Carcass Weight in Bahamas. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-yield-carcass-weight/bahamas-the/

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About this data

Indicator: Meat of chickens, fresh or chilled — Yield/Carcass Weight
Unit: g/An
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 282 places, 16,145 data points, 1961–2024
Last refreshed: 29 October 2026

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.