Meat of chickens, fresh or chilled — Yield/Carcass Weight, per unit in Slovakia
Slovakia: Meat of chickens, fresh or chilled — Yield/Carcass Weight, per unit was 0 g/An per US$ of GDP in 2019. ◆ Volatile
Meat of chickens, fresh or chilled — Yield/Carcass Weight, per unit in Slovakia, 1993–2019
Source: Statizoid (derived). Measured in g/An per US$ of GDP.
Analysis
In 2019, meat of chickens, fresh or chilled — yield/carcass weight, per unit in Slovakia stood at 0 g/An per US$ of GDP. That is the lowest value across all 27 years on record.
The figure is down 2.3% on the previous year and down 16.9% over ten years.
Over the whole period, meat of chickens, fresh or chilled — yield/carcass weight, per unit in Slovakia peaked at 0 g/An per US$ of GDP in 1993 and was at its lowest, 0 g/An per US$ of GDP, in 2019.
That places Slovakia 108th out of 167 countries with data for 2019, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled — Yield/Carcass Weight, per unit in Slovakia, year by year
| Year | g/An per US$ of GDP | Change |
|---|---|---|
| 1993 | 0 g/An per US$ of GDP | — |
| 1994 | 0 g/An per US$ of GDP | -13.1% |
| 1995 | 0 g/An per US$ of GDP | -20.8% |
| 1996 | 0 g/An per US$ of GDP | -7.1% |
| 1997 | 0 g/An per US$ of GDP | -1.0% |
| 1998 | 0 g/An per US$ of GDP | -3.6% |
| 1999 | 0 g/An per US$ of GDP | +10.3% |
| 2000 | 0 g/An per US$ of GDP | +3.3% |
| 2001 | 0 g/An per US$ of GDP | -5.7% |
| 2002 | 0 g/An per US$ of GDP | +17.5% |
| 2003 | 0 g/An per US$ of GDP | -28.5% |
| 2004 | 0 g/An per US$ of GDP | -25.1% |
| 2005 | 0 g/An per US$ of GDP | -6.0% |
| 2006 | 0 g/An per US$ of GDP | -13.0% |
| 2007 | 0 g/An per US$ of GDP | -25.1% |
| 2008 | 0 g/An per US$ of GDP | -20.4% |
| 2009 | 0 g/An per US$ of GDP | +8.5% |
| 2010 | 0 g/An per US$ of GDP | -1.7% |
| 2011 | 0 g/An per US$ of GDP | -5.6% |
| 2012 | 0 g/An per US$ of GDP | +2.1% |
| 2013 | 0 g/An per US$ of GDP | -4.0% |
| 2014 | 0 g/An per US$ of GDP | -2.9% |
| 2015 | 0 g/An per US$ of GDP | +14.1% |
| 2016 | 0 g/An per US$ of GDP | -1.4% |
| 2017 | 0 g/An per US$ of GDP | -5.5% |
| 2018 | 0 g/An per US$ of GDP | -9.4% |
| 2019 | 0 g/An per US$ of GDP | -2.3% |
Slovakia compared with similar countries
- Slovakia's 0 g/An per US$ of GDP is above the median for high income countries, which is 0 g/An per US$ of GDP, 1.9× the median. (56 countries reporting)
- Slovakia's 0 g/An per US$ of GDP is above the median for Europe & Central Asia, which is 0 g/An per US$ of GDP, 1.0× the median. (43 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0 g/An per US$ of GDP | 0 g/An per US$ of GDP | 0 g/An per US$ of GDP | 7 |
| 2000s | 0 g/An per US$ of GDP | 0 g/An per US$ of GDP | 0 g/An per US$ of GDP | 10 |
| 2010s | 0 g/An per US$ of GDP | 0 g/An per US$ of GDP | 0 g/An per US$ of GDP | 10 |
Countries ranked near Slovakia
More agriculture & rural data for Slovakia
- Agriculture, forestry, and fishing, value added (current US$), annual 10.35 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0159 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 454.7 current US$ per person (2025)
- Rural population, annual growth rate -0.1564 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4681 units per person (2025)
- Share of GDP from agriculture 1.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.6% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is meat of chickens, fresh or chilled — yield/carcass weight, per unit in Slovakia?
- Meat of chickens, fresh or chilled — yield/carcass weight, per unit in Slovakia was 0 g/An per US$ of GDP in 2019, according to Statizoid (derived).
- What is the highest meat of chickens, fresh or chilled — yield/carcass weight, per unit recorded in Slovakia?
- The highest recorded value was 0 g/An per US$ of GDP in 1993.
- What is the lowest meat of chickens, fresh or chilled — yield/carcass weight, per unit recorded in Slovakia?
- The lowest recorded value was 0 g/An per US$ of GDP in 2019.
- How does Slovakia rank for meat of chickens, fresh or chilled — yield/carcass weight, per unit?
- Slovakia ranks 108th out of 167 countries with data for 2019.
- Is meat of chickens, fresh or chilled — yield/carcass weight, per unit rising or falling in Slovakia?
- Over the last ten years it is down 16.9%. The long-run trend across the full record is volatile.
- Where does this Slovakia data come from?
- The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled — Yield/Carcass Weight, per unit of GDP. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 27 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of chickens, fresh or chilled — Yield/Carcass Weight divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of chickens, fresh or chilled — Yield/Carcass Weight ÷ GDP (current US$)
Computed from
- Meat of chickens, fresh or chilled — Yield/Carcass Weight Food and Agriculture Organization of the United Nations
- GDP Country official statistics, National Statistical Organizations and/or Central Banks
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of chickens, fresh or chilled — Yield/Carcass Weight divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.