Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual in Singapore
Singapore: Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual was -3.68 % change on previous year in 2024. ◆ Volatile
Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual in Singapore, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2024, meat of chickens, fresh or chilled — yield/carcass weight, annual in Singapore stood at -3.68 % change on previous year.
Compared with earlier readings it is down 3.7% on the previous year and down 50.2% over ten years.
Over the whole period, meat of chickens, fresh or chilled — yield/carcass weight, annual in Singapore peaked at 0 % change on previous year in 1962 and was at its lowest, -17.07 % change on previous year, in 2015.
Singapore ranks 193rd of 210 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual in Singapore, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 0 % change on previous year | — |
| 1963 | 0 % change on previous year | — |
| 1964 | 0 % change on previous year | — |
| 1965 | 0 % change on previous year | — |
| 1966 | 0 % change on previous year | — |
| 1967 | 0 % change on previous year | — |
| 1968 | 0 % change on previous year | — |
| 1969 | 0 % change on previous year | — |
| 1970 | 0 % change on previous year | — |
| 1971 | 0 % change on previous year | — |
| 1972 | 0 % change on previous year | — |
| 1973 | 0 % change on previous year | — |
| 1974 | 0 % change on previous year | — |
| 1975 | 0 % change on previous year | — |
| 1976 | 0 % change on previous year | — |
| 1977 | 0 % change on previous year | — |
| 1978 | 0 % change on previous year | — |
| 1979 | 0 % change on previous year | — |
| 1980 | 0 % change on previous year | — |
| 1981 | 0 % change on previous year | — |
| 1982 | 0 % change on previous year | — |
| 1983 | 0 % change on previous year | — |
| 1984 | 0 % change on previous year | — |
| 1985 | 0 % change on previous year | — |
| 1986 | 0 % change on previous year | — |
| 1987 | 0 % change on previous year | — |
| 1988 | 0 % change on previous year | — |
| 1989 | 0 % change on previous year | — |
| 1990 | 0 % change on previous year | — |
| 1991 | 0 % change on previous year | — |
| 1992 | 0 % change on previous year | — |
| 1993 | 0 % change on previous year | — |
| 1994 | 0 % change on previous year | — |
| 1995 | 0 % change on previous year | — |
| 1996 | 0 % change on previous year | — |
| 1997 | 0 % change on previous year | — |
| 1998 | 0 % change on previous year | — |
| 1999 | 0 % change on previous year | — |
| 2000 | 0 % change on previous year | — |
| 2001 | 0 % change on previous year | — |
| 2002 | 0 % change on previous year | — |
| 2003 | 0 % change on previous year | — |
| 2004 | 0 % change on previous year | — |
| 2005 | 0 % change on previous year | — |
| 2006 | 0 % change on previous year | — |
| 2007 | 0 % change on previous year | — |
| 2008 | 0 % change on previous year | — |
| 2009 | 0 % change on previous year | — |
| 2010 | 0 % change on previous year | — |
| 2011 | 0 % change on previous year | — |
| 2012 | 0 % change on previous year | — |
| 2013 | 0 % change on previous year | — |
| 2014 | -2.45 % change on previous year | — |
| 2015 | -17.07 % change on previous year | +596.7% |
| 2016 | -2.04 % change on previous year | -88.1% |
| 2017 | -2.4 % change on previous year | +17.5% |
| 2018 | -2.26 % change on previous year | -5.6% |
| 2019 | -1.98 % change on previous year | -12.3% |
| 2020 | -2.83 % change on previous year | +42.8% |
| 2021 | -4.51 % change on previous year | +59.3% |
| 2022 | -3.71 % change on previous year | -17.8% |
| 2023 | -3.55 % change on previous year | -4.3% |
| 2024 | -3.68 % change on previous year | +3.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0 % change on previous year | 0 % change on previous year | 0 % change on previous year | 8 |
| 1970s | 0 % change on previous year | 0 % change on previous year | 0 % change on previous year | 10 |
| 1980s | 0 % change on previous year | 0 % change on previous year | 0 % change on previous year | 10 |
| 1990s | 0 % change on previous year | 0 % change on previous year | 0 % change on previous year | 10 |
| 2000s | 0 % change on previous year | 0 % change on previous year | 0 % change on previous year | 10 |
| 2010s | -2.82 % change on previous year | -17.07 % change on previous year | 0 % change on previous year | 10 |
| 2020s | -3.66 % change on previous year | -4.51 % change on previous year | -2.83 % change on previous year | 5 |
Countries ranked near Singapore
- 190 Slovakia -3.03 % change on previous year compare
- 191 Costa Rica -3.14 % change on previous year compare
- 192 Togo -3.39 % change on previous year compare
- 194 Guatemala -4.02 % change on previous year compare
- 195 Czechoslovakia -4.63 % change on previous year compare
- 196 Samoa -5.06 % change on previous year compare
More agriculture & rural data for Singapore
- Agriculture, forestry, and fishing, value added (current US$), annual -1.4 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0002 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 24.33 current US$ per person (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0 units per person (2025)
- Share of GDP from agriculture 0.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.0% (2025)
- Agricultural raw materials exports 0.4% (2024)
- Agricultural raw materials imports 0.2% (2024)
- Rural population 0.0% (2025)
Frequently asked questions
- What is meat of chickens, fresh or chilled — yield/carcass weight, annual in Singapore?
- Meat of chickens, fresh or chilled — yield/carcass weight, annual in Singapore was -3.68 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of chickens, fresh or chilled — yield/carcass weight, annual recorded in Singapore?
- The highest recorded value was 0 % change on previous year in 1962.
- What is the lowest meat of chickens, fresh or chilled — yield/carcass weight, annual recorded in Singapore?
- The lowest recorded value was -17.07 % change on previous year in 2015.
- How does Singapore rank for meat of chickens, fresh or chilled — yield/carcass weight, annual?
- Singapore ranks 193rd out of 210 countries with data for 2024.
- Is meat of chickens, fresh or chilled — yield/carcass weight, annual rising or falling in Singapore?
- Over the last ten years it is down 50.2%. The long-run trend across the full record is volatile.
- Where does this Singapore data come from?
- The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of chickens, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of chickens, fresh or chilled — Yield/Carcass Weight Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.