Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual in Americas
Americas: Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual was 0.29 % change on previous year in 2024. ◆ Volatile
Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual in Americas, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
Americas recorded 0.29 % change on previous year for meat of chickens, fresh or chilled — yield/carcass weight, annual in 2024.
The figure is down 45.7% on the previous year and down 81.5% over ten years.
Over the whole period, meat of chickens, fresh or chilled — yield/carcass weight, annual in Americas peaked at 10.5 % change on previous year in 1966 and was at its lowest, -10.8 % change on previous year, in 1967.
Americas ranks 25th of 30 groups on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual in Americas, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | -0.2571 % change on previous year | — |
| 1963 | 1.29 % change on previous year | -601.3% |
| 1964 | 0.0848 % change on previous year | -93.4% |
| 1965 | 0.0847 % change on previous year | -0.1% |
| 1966 | 10.5 % change on previous year | +12289.5% |
| 1967 | -10.8 % change on previous year | -202.9% |
| 1968 | 0.6014 % change on previous year | -105.6% |
| 1969 | 1.37 % change on previous year | +127.2% |
| 1970 | 1.77 % change on previous year | +29.5% |
| 1971 | 0.6623 % change on previous year | -62.6% |
| 1972 | 0.6579 % change on previous year | -0.7% |
| 1973 | 0.2451 % change on previous year | -62.7% |
| 1974 | 0.978 % change on previous year | +299.0% |
| 1975 | 2.26 % change on previous year | +131.1% |
| 1976 | 0.2368 % change on previous year | -89.5% |
| 1977 | 0.0787 % change on previous year | -66.7% |
| 1978 | -0.236 % change on previous year | -399.8% |
| 1979 | 0.3155 % change on previous year | -233.6% |
| 1980 | 0.7075 % change on previous year | +124.3% |
| 1981 | 2.89 % change on previous year | +308.2% |
| 1982 | 1.29 % change on previous year | -55.3% |
| 1983 | 0.4494 % change on previous year | -65.2% |
| 1984 | 1.64 % change on previous year | +265.0% |
| 1985 | -1.17 % change on previous year | -171.6% |
| 1986 | 3.12 % change on previous year | -365.6% |
| 1987 | -0.072 % change on previous year | -102.3% |
| 1988 | 1.59 % change on previous year | -2301.6% |
| 1989 | 1.06 % change on previous year | -32.9% |
| 1990 | -0.3509 % change on previous year | -133.0% |
| 1991 | 2.18 % change on previous year | -722.2% |
| 1992 | 0.5513 % change on previous year | -74.7% |
| 1993 | 1.51 % change on previous year | +173.5% |
| 1994 | 1.69 % change on previous year | +11.9% |
| 1995 | -0.4648 % change on previous year | -127.5% |
| 1996 | 0.4003 % change on previous year | -186.1% |
| 1997 | 4.98 % change on previous year | +1145.0% |
| 1998 | 2.34 % change on previous year | -53.0% |
| 1999 | 2.1 % change on previous year | -10.2% |
| 2000 | 1.57 % change on previous year | -25.1% |
| 2001 | 0.2982 % change on previous year | -81.1% |
| 2002 | 1.55 % change on previous year | +418.5% |
| 2003 | 3.16 % change on previous year | +104.5% |
| 2004 | 1.7 % change on previous year | -46.1% |
| 2005 | -3.57 % change on previous year | -309.8% |
| 2006 | 2.2 % change on previous year | -161.6% |
| 2007 | 0.2265 % change on previous year | -89.7% |
| 2008 | 2.77 % change on previous year | +1122.2% |
| 2009 | -0.8796 % change on previous year | -131.8% |
| 2010 | 5.77 % change on previous year | -755.8% |
| 2011 | 2.05 % change on previous year | -64.5% |
| 2012 | 4.11 % change on previous year | +101.0% |
| 2013 | 0.8884 % change on previous year | -78.4% |
| 2014 | 1.57 % change on previous year | +76.2% |
| 2015 | 1.01 % change on previous year | -35.4% |
| 2016 | 0.2861 % change on previous year | -71.7% |
| 2017 | 1.52 % change on previous year | +431.8% |
| 2018 | 0.3747 % change on previous year | -75.4% |
| 2019 | -0.3266 % change on previous year | -187.2% |
| 2020 | -3.04 % change on previous year | +831.6% |
| 2021 | -2.12 % change on previous year | -30.2% |
| 2022 | 1.53 % change on previous year | -172.0% |
| 2023 | 0.5345 % change on previous year | -65.1% |
| 2024 | 0.29 % change on previous year | -45.7% |
Biggest year-on-year movements
Years where Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual in Americas changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1966 | +12289.5% | 0.0847 % change on previous year | 10.5 % change on previous year |
| 1988 | +2301.6% | -0.072 % change on previous year | 1.59 % change on previous year |
| 1997 | +1145.0% | 0.4003 % change on previous year | 4.98 % change on previous year |
| 2008 | +1122.2% | 0.2265 % change on previous year | 2.77 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.358 % change on previous year | -10.8 % change on previous year | 10.5 % change on previous year | 8 |
| 1970s | 0.6967 % change on previous year | -0.236 % change on previous year | 2.26 % change on previous year | 10 |
| 1980s | 1.15 % change on previous year | -1.17 % change on previous year | 3.12 % change on previous year | 10 |
| 1990s | 1.49 % change on previous year | -0.4648 % change on previous year | 4.98 % change on previous year | 10 |
| 2000s | 0.9026 % change on previous year | -3.57 % change on previous year | 3.16 % change on previous year | 10 |
| 2010s | 1.72 % change on previous year | -0.3266 % change on previous year | 5.77 % change on previous year | 10 |
| 2020s | -0.5628 % change on previous year | -3.04 % change on previous year | 1.53 % change on previous year | 5 |
Countries ranked near Americas
- 22 Iran (Islamic Republic of) 5.32 % change on previous year compare
- 23 Turkmenistan 4.77 % change on previous year compare
- 24 Melanesia 4.75 % change on previous year compare
- 25 Sri Lanka 4.64 % change on previous year compare
- 26 Serbia and Montenegro 4.27 % change on previous year compare
- 27 Kazakhstan 4.13 % change on previous year compare
- 28 Belarus 4.08 % change on previous year compare
More agriculture & rural data for Americas
- Onions and shallots, dry (excluding dehydrated) — Yield, annual 1.51 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth 5.56 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Production, annual growth rate -0.3485 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered -1.42 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Area harvested 1.22 % change on previous year (2024)
- Other fruits, n.e.c. — Area harvested, annual growth rate -0.5941 % change on previous year (2024)
- Sheep fat, unrendered — Production, annual growth rate -1.14 % change on previous year (2024)
- Other fruits, n.e.c. — Yield, annual growth rate 0.863 % change on previous year (2024)
- Meat of goat, fresh or chilled — Producing Animals/Slaughtered 1.73 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production, annual 2.75 % change on previous year (2024)
Frequently asked questions
- What is meat of chickens, fresh or chilled — yield/carcass weight, annual in Americas?
- Meat of chickens, fresh or chilled — yield/carcass weight, annual in Americas was 0.29 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of chickens, fresh or chilled — yield/carcass weight, annual recorded in Americas?
- The highest recorded value was 10.5 % change on previous year in 1966.
- What is the lowest meat of chickens, fresh or chilled — yield/carcass weight, annual recorded in Americas?
- The lowest recorded value was -10.8 % change on previous year in 1967.
- How does Americas rank for meat of chickens, fresh or chilled — yield/carcass weight, annual?
- Americas ranks 25th out of 30 groups with data for 2024.
- Is meat of chickens, fresh or chilled — yield/carcass weight, annual rising or falling in Americas?
- Over the last ten years it is down 81.5%. The long-run trend across the full record is volatile.
- Where does this Americas data come from?
- The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of chickens, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of chickens, fresh or chilled — Yield/Carcass Weight Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.