Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Morocco
Morocco: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered was 0.017 1000 An per person in 2024. ◆ Volatile
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Morocco, 1961–2024
Source: Statizoid (derived). Measured in 1000 An per person.
Analysis
The most recent figure for meat of chickens, fresh or chilled — producing animals/slaughtered in Morocco is 0.017 1000 An per person, measured in 2024.
The figure is up 2.2% on the previous year and up 12.0% over ten years.
Over the whole period, meat of chickens, fresh or chilled — producing animals/slaughtered in Morocco peaked at 0.0186 1000 An per person in 2019 and was at its lowest, 0.0025 1000 An per person, in 1969.
Morocco ranks 30th of 168 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Morocco, year by year
| Year | 1000 An per person | Change |
|---|---|---|
| 1961 | 0.0027 1000 An per person | — |
| 1962 | 0.0026 1000 An per person | -4.4% |
| 1963 | 0.0025 1000 An per person | -1.7% |
| 1964 | 0.0027 1000 An per person | +4.6% |
| 1965 | 0.0025 1000 An per person | -5.1% |
| 1966 | 0.0025 1000 An per person | +0.4% |
| 1967 | 0.0025 1000 An per person | -0.9% |
| 1968 | 0.0025 1000 An per person | +0.4% |
| 1969 | 0.0025 1000 An per person | -1.0% |
| 1970 | 0.0026 1000 An per person | +3.5% |
| 1971 | 0.0025 1000 An per person | -2.6% |
| 1972 | 0.003 1000 An per person | +17.5% |
| 1973 | 0.0027 1000 An per person | -9.2% |
| 1974 | 0.0027 1000 An per person | +0.4% |
| 1975 | 0.0031 1000 An per person | +17.1% |
| 1976 | 0.0033 1000 An per person | +4.8% |
| 1977 | 0.0038 1000 An per person | +14.4% |
| 1978 | 0.0039 1000 An per person | +3.8% |
| 1979 | 0.0038 1000 An per person | -2.3% |
| 1980 | 0.0035 1000 An per person | -9.4% |
| 1981 | 0.0033 1000 An per person | -6.2% |
| 1982 | 0.0033 1000 An per person | +1.9% |
| 1983 | 0.0035 1000 An per person | +6.0% |
| 1984 | 0.0037 1000 An per person | +5.4% |
| 1985 | 0.0045 1000 An per person | +22.1% |
| 1986 | 0.0055 1000 An per person | +22.3% |
| 1987 | 0.007 1000 An per person | +26.5% |
| 1988 | 0.0066 1000 An per person | -4.9% |
| 1989 | 0.0072 1000 An per person | +8.4% |
| 1990 | 0.0075 1000 An per person | +4.8% |
| 1991 | 0.007 1000 An per person | -7.7% |
| 1992 | 0.0074 1000 An per person | +5.6% |
| 1993 | 0.0064 1000 An per person | -13.2% |
| 1994 | 0.0077 1000 An per person | +20.4% |
| 1995 | 0.0085 1000 An per person | +10.8% |
| 1996 | 0.009 1000 An per person | +5.0% |
| 1997 | 0.0088 1000 An per person | -1.5% |
| 1998 | 0.0086 1000 An per person | -2.7% |
| 1999 | 0.0113 1000 An per person | +31.4% |
| 2000 | 0.0109 1000 An per person | -3.3% |
| 2001 | 0.0109 1000 An per person | +0.2% |
| 2002 | 0.0108 1000 An per person | -1.3% |
| 2003 | 0.0107 1000 An per person | -1.3% |
| 2004 | 0.0107 1000 An per person | +0.3% |
| 2005 | 0.0105 1000 An per person | -1.3% |
| 2006 | 0.0114 1000 An per person | +8.5% |
| 2007 | 0.0113 1000 An per person | -1.3% |
| 2008 | 0.0117 1000 An per person | +3.7% |
| 2009 | 0.013 1000 An per person | +10.7% |
| 2010 | 0.0146 1000 An per person | +12.7% |
| 2011 | 0.0152 1000 An per person | +4.1% |
| 2012 | 0.015 1000 An per person | -1.3% |
| 2013 | 0.0151 1000 An per person | +0.7% |
| 2014 | 0.0152 1000 An per person | +0.7% |
| 2015 | 0.0153 1000 An per person | +0.8% |
| 2016 | 0.0158 1000 An per person | +3.0% |
| 2017 | 0.0175 1000 An per person | +10.9% |
| 2018 | 0.0176 1000 An per person | +0.8% |
| 2019 | 0.0186 1000 An per person | +5.7% |
| 2020 | 0.0162 1000 An per person | -12.9% |
| 2021 | 0.0158 1000 An per person | -2.9% |
| 2022 | 0.0161 1000 An per person | +1.8% |
| 2023 | 0.0166 1000 An per person | +3.6% |
| 2024 | 0.017 1000 An per person | +2.2% |
Morocco compared with similar countries
- Morocco's 0.017 1000 An per person is above the median for lower middle income countries, which is 0.0023 1000 An per person, 7.3× the median. (40 countries reporting)
- Morocco's 0.017 1000 An per person is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 0.0081 1000 An per person, 2.1× the median. (20 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0026 1000 An per person | 0.0025 1000 An per person | 0.0027 1000 An per person | 9 |
| 1970s | 0.0031 1000 An per person | 0.0025 1000 An per person | 0.0039 1000 An per person | 10 |
| 1980s | 0.0048 1000 An per person | 0.0033 1000 An per person | 0.0072 1000 An per person | 10 |
| 1990s | 0.0082 1000 An per person | 0.0064 1000 An per person | 0.0113 1000 An per person | 10 |
| 2000s | 0.0112 1000 An per person | 0.0105 1000 An per person | 0.013 1000 An per person | 10 |
| 2010s | 0.016 1000 An per person | 0.0146 1000 An per person | 0.0186 1000 An per person | 10 |
| 2020s | 0.0164 1000 An per person | 0.0158 1000 An per person | 0.017 1000 An per person | 5 |
Countries ranked near Morocco
More agriculture & rural data for Morocco
- Agriculture, forestry, and fishing, value added (current US$), annual 13.33 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1055 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 500.5 current US$ per person (2025)
- Rural population, annual growth rate 0.0275 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3687 units per person (2025)
- Share of GDP from agriculture 10.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 10.5% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is meat of chickens, fresh or chilled — producing animals/slaughtered in Morocco?
- Meat of chickens, fresh or chilled — producing animals/slaughtered in Morocco was 0.017 1000 An per person in 2024, according to Statizoid (derived).
- What is the highest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Morocco?
- The highest recorded value was 0.0186 1000 An per person in 2019.
- What is the lowest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Morocco?
- The lowest recorded value was 0.0025 1000 An per person in 1969.
- How does Morocco rank for meat of chickens, fresh or chilled — producing animals/slaughtered?
- Morocco ranks 30th out of 168 countries with data for 2024.
- Is meat of chickens, fresh or chilled — producing animals/slaughtered rising or falling in Morocco?
- Over the last ten years it is up 12.0%. The long-run trend across the full record is volatile.
- Where does this Morocco data come from?
- The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid updates them automatically from the source API.
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How this figure is calculated
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered ÷ Population, total
Computed from
- Meat of chickens, fresh or chilled — Producing Animals/Slaughtered Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.