Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Bulgaria
Bulgaria: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered was 0.0084 1000 An per person in 2024. ▼ Falling
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Bulgaria, 1961–2024
Source: Statizoid (derived). Measured in 1000 An per person.
Analysis
In 2024, meat of chickens, fresh or chilled — producing animals/slaughtered in Bulgaria stood at 0.0084 1000 An per person.
The figure is up 6.5% on the previous year and up 25.9% over ten years.
Over the whole period, meat of chickens, fresh or chilled — producing animals/slaughtered in Bulgaria peaked at 0.0203 1000 An per person in 1989 and was at its lowest, 0.0038 1000 An per person, in 1963.
That places Bulgaria 76th out of 168 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Bulgaria, year by year
| Year | 1000 An per person | Change |
|---|---|---|
| 1961 | 0.004 1000 An per person | — |
| 1962 | 0.0038 1000 An per person | -4.9% |
| 1963 | 0.0038 1000 An per person | -1.1% |
| 1964 | 0.0041 1000 An per person | +9.3% |
| 1965 | 0.0045 1000 An per person | +10.0% |
| 1966 | 0.0049 1000 An per person | +8.5% |
| 1967 | 0.0062 1000 An per person | +27.2% |
| 1968 | 0.007 1000 An per person | +11.8% |
| 1969 | 0.0077 1000 An per person | +11.3% |
| 1970 | 0.0091 1000 An per person | +17.6% |
| 1971 | 0.0108 1000 An per person | +19.0% |
| 1972 | 0.0105 1000 An per person | -3.4% |
| 1973 | 0.0109 1000 An per person | +4.6% |
| 1974 | 0.0126 1000 An per person | +15.1% |
| 1975 | 0.0125 1000 An per person | -0.5% |
| 1976 | 0.0127 1000 An per person | +1.6% |
| 1977 | 0.0149 1000 An per person | +17.3% |
| 1978 | 0.0164 1000 An per person | +9.4% |
| 1979 | 0.0162 1000 An per person | -0.7% |
| 1980 | 0.0152 1000 An per person | -6.2% |
| 1981 | 0.0154 1000 An per person | +0.9% |
| 1982 | 0.0161 1000 An per person | +4.7% |
| 1983 | 0.0164 1000 An per person | +1.7% |
| 1984 | 0.0169 1000 An per person | +3.3% |
| 1985 | 0.0158 1000 An per person | -6.8% |
| 1986 | 0.019 1000 An per person | +20.8% |
| 1987 | 0.0195 1000 An per person | +2.2% |
| 1988 | 0.0181 1000 An per person | -6.8% |
| 1989 | 0.0203 1000 An per person | +11.9% |
| 1990 | 0.0187 1000 An per person | -8.0% |
| 1991 | 0.0096 1000 An per person | -48.4% |
| 1992 | 0.0087 1000 An per person | -10.2% |
| 1993 | 0.0078 1000 An per person | -10.0% |
| 1994 | 0.0071 1000 An per person | -8.8% |
| 1995 | 0.0075 1000 An per person | +5.5% |
| 1996 | 0.0079 1000 An per person | +5.3% |
| 1997 | 0.0081 1000 An per person | +2.1% |
| 1998 | 0.0086 1000 An per person | +6.7% |
| 1999 | 0.0082 1000 An per person | -5.1% |
| 2000 | 0.0082 1000 An per person | +0.5% |
| 2001 | 0.0087 1000 An per person | +6.6% |
| 2002 | 0.0097 1000 An per person | +10.8% |
| 2003 | 0.0052 1000 An per person | -46.3% |
| 2004 | 0.0058 1000 An per person | +10.7% |
| 2005 | 0.0068 1000 An per person | +18.2% |
| 2006 | 0.0072 1000 An per person | +5.3% |
| 2007 | 0.0082 1000 An per person | +14.4% |
| 2008 | 0.0075 1000 An per person | -8.4% |
| 2009 | 0.0093 1000 An per person | +23.2% |
| 2010 | 0.0071 1000 An per person | -22.9% |
| 2011 | 0.0066 1000 An per person | -7.4% |
| 2012 | 0.007 1000 An per person | +6.3% |
| 2013 | 0.0065 1000 An per person | -7.5% |
| 2014 | 0.0066 1000 An per person | +2.3% |
| 2015 | 0.0072 1000 An per person | +8.7% |
| 2016 | 0.0073 1000 An per person | +1.6% |
| 2017 | 0.0074 1000 An per person | +0.3% |
| 2018 | 0.0077 1000 An per person | +4.2% |
| 2019 | 0.0078 1000 An per person | +1.5% |
| 2020 | 0.0078 1000 An per person | +0.1% |
| 2021 | 0.0079 1000 An per person | +1.8% |
| 2022 | 0.0078 1000 An per person | -2.0% |
| 2023 | 0.0079 1000 An per person | +1.0% |
| 2024 | 0.0084 1000 An per person | +6.5% |
Bulgaria compared with similar countries
- Bulgaria's 0.0084 1000 An per person is below the median for high income countries, which is 0.0113 1000 An per person, 74% of the median. (56 countries reporting)
- Bulgaria's 0.0084 1000 An per person is below the median for Europe & Central Asia, which is 0.0109 1000 An per person, 77% of the median. (43 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0051 1000 An per person | 0.0038 1000 An per person | 0.0077 1000 An per person | 9 |
| 1970s | 0.0127 1000 An per person | 0.0091 1000 An per person | 0.0164 1000 An per person | 10 |
| 1980s | 0.0173 1000 An per person | 0.0152 1000 An per person | 0.0203 1000 An per person | 10 |
| 1990s | 0.0092 1000 An per person | 0.0071 1000 An per person | 0.0187 1000 An per person | 10 |
| 2000s | 0.0077 1000 An per person | 0.0052 1000 An per person | 0.0097 1000 An per person | 10 |
| 2010s | 0.0071 1000 An per person | 0.0065 1000 An per person | 0.0078 1000 An per person | 10 |
| 2020s | 0.0079 1000 An per person | 0.0078 1000 An per person | 0.0084 1000 An per person | 5 |
Countries ranked near Bulgaria
More agriculture & rural data for Bulgaria
- Agriculture, forestry, and fishing, value added (current US$), annual 21.46 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0247 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 503.12 current US$ per person (2025)
- Rural population, annual growth rate -0.9803 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2583 units per person (2025)
- Share of GDP from agriculture 2.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.5% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is meat of chickens, fresh or chilled — producing animals/slaughtered in Bulgaria?
- Meat of chickens, fresh or chilled — producing animals/slaughtered in Bulgaria was 0.0084 1000 An per person in 2024, according to Statizoid (derived).
- What is the highest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Bulgaria?
- The highest recorded value was 0.0203 1000 An per person in 1989.
- What is the lowest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Bulgaria?
- The lowest recorded value was 0.0038 1000 An per person in 1963.
- How does Bulgaria rank for meat of chickens, fresh or chilled — producing animals/slaughtered?
- Bulgaria ranks 76th out of 168 countries with data for 2024.
- Is meat of chickens, fresh or chilled — producing animals/slaughtered rising or falling in Bulgaria?
- Over the last ten years it is up 25.9%. The long-run trend across the full record is falling.
- Where does this Bulgaria data come from?
- The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered ÷ Population, total
Computed from
- Meat of chickens, fresh or chilled — Producing Animals/Slaughtered Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.