Bulgaria vs Suriname: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered

Bulgaria
0.0084 1000 An per person
in 2024
Suriname
0.0084 1000 An per person
in 2024
Bulgaria rank
76th
Suriname rank
77th

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered over time

  • Bulgaria
  • Suriname
0.0050.010.0150.02196119922024

How they compare

Bulgaria currently reports 0.0084 1000 An per person against 0.0084 1000 An per person in Suriname, a difference of 0 1000 An per person.

The two have swapped places 11 times across 64 shared years of data; in 1961 it was Suriname ahead.

Bulgaria ranks 76th and Suriname ranks 77th of 168 countries.

Across the 7 decades both report, Bulgaria averaged higher in 3 and Suriname in 4.

Head to head by decade

Decade Bulgaria Suriname Difference Ahead
1960s 0.0051 1000 An per person 0.0092 1000 An per person 0.0041 1000 An per person Suriname
1970s 0.0127 1000 An per person 0.0119 1000 An per person 0.0008 1000 An per person Bulgaria
1980s 0.0173 1000 An per person 0.0169 1000 An per person 0.0004 1000 An per person Bulgaria
1990s 0.0092 1000 An per person 0.0091 1000 An per person 0.0001 1000 An per person Bulgaria
2000s 0.0077 1000 An per person 0.008 1000 An per person 0.0003 1000 An per person Suriname
2010s 0.0071 1000 An per person 0.0094 1000 An per person 0.0023 1000 An per person Suriname
2020s 0.0079 1000 An per person 0.0106 1000 An per person 0.0026 1000 An per person Suriname

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — producing animals/slaughtered, Bulgaria or Suriname?
Bulgaria, at 0.0084 1000 An per person against 0.0084 1000 An per person in Suriname as of 2024.
What is the difference in meat of chickens, fresh or chilled — producing animals/slaughtered between Bulgaria and Suriname?
0 1000 An per person, with Bulgaria ahead.
How many years of comparable data are there for Bulgaria and Suriname?
64 years are reported by both, from 1961 to 2024.
How do Bulgaria and Suriname rank globally for meat of chickens, fresh or chilled — producing animals/slaughtered?
Bulgaria ranks 76th and Suriname ranks 77th of 168 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bulgaria vs Suriname: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-producing-animals-slaughtered-per-capita/bulgaria/suriname/

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About this data

Indicator
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered, per capita
Unit
1000 An per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
169 places, 9,840 data points, 1961–2024
Last refreshed

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.