Meat of chickens, fresh or chilled (indigenous) — Gross Production in Cabo Verde

Cabo Verde: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 2,698 1000 USD in 2024. ▲ Rising

Latest (2024)
2,698 1000 USD
Change on year
up 47.8%
World rank
29th
of 29 countries
All-time high
4,022 1000 USD
in 2014
All-time low
984 1000 USD
in 2004
Years of data
34
1991–2024

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Cabo Verde, 1991–2024

1.0k2.0k3.0k4.0k1991200720241991: 1.5k 1000 USD1992: 1.7k 1000 USD1993: 1.5k 1000 USD1994: 1.5k 1000 USD1995: 1.8k 1000 USD1996: 1.6k 1000 USD1997: 1.8k 1000 USD1998: 1.8k 1000 USD1999: 1.5k 1000 USD2000: 1.0k 1000 USD2001: 1.0k 1000 USD2002: 1.0k 1000 USD2003: 1.1k 1000 USD2004: 984 1000 USD2005: 1.3k 1000 USD2006: 1.3k 1000 USD2007: 1.7k 1000 USD2008: 2.6k 1000 USD2009: 2.5k 1000 USD2010: 3.2k 1000 USD2011: 2.8k 1000 USD2012: 2.9k 1000 USD2013: 3.9k 1000 USD2014: 4.0k 1000 USD2015: 3.6k 1000 USD2016: 3.2k 1000 USD2017: 3.5k 1000 USD2018: 1.2k 1000 USD2019: 2.1k 1000 USD2020: 1.9k 1000 USD2021: 2.1k 1000 USD2022: 2.5k 1000 USD2023: 1.8k 1000 USD2024: 2.7k 1000 USD

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.

Analysis

The most recent figure for meat of chickens, fresh or chilled (indigenous) — gross production in Cabo Verde is 2,698 1000 USD, measured in 2024.

Compared with earlier readings it is up 47.8% on the previous year and down 32.9% over ten years.

Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Cabo Verde peaked at 4,022 1000 USD in 2014 and was at its lowest, 984 1000 USD, in 2004.

That places Cabo Verde 29th out of 29 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 34 years of available data.

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Cabo Verde, year by year

Annual values for Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (current thousand US$) in Cabo Verde, 1991 to 2024.
Year 1000 USD Change
1991 1,480 1000 USD
1992 1,700 1000 USD +14.9%
1993 1,535 1000 USD -9.7%
1994 1,469 1000 USD -4.3%
1995 1,768 1000 USD +20.4%
1996 1,634 1000 USD -7.6%
1997 1,797 1000 USD +10.0%
1998 1,767 1000 USD -1.7%
1999 1,526 1000 USD -13.6%
2000 1,026 1000 USD -32.8%
2001 1,020 1000 USD -0.6%
2002 1,005 1000 USD -1.5%
2003 1,082 1000 USD +7.7%
2004 984 1000 USD -9.1%
2005 1,275 1000 USD +29.6%
2006 1,304 1000 USD +2.3%
2007 1,660 1000 USD +27.3%
2008 2,562 1000 USD +54.3%
2009 2,501 1000 USD -2.4%
2010 3,159 1000 USD +26.3%
2011 2,769 1000 USD -12.3%
2012 2,865 1000 USD +3.5%
2013 3,874 1000 USD +35.2%
2014 4,022 1000 USD +3.8%
2015 3,564 1000 USD -11.4%
2016 3,166 1000 USD -11.2%
2017 3,453 1000 USD +9.1%
2018 1,180 1000 USD -65.8%
2019 2,063 1000 USD +74.8%
2020 1,933 1000 USD -6.3%
2021 2,150 1000 USD +11.2%
2022 2,470 1000 USD +14.9%
2023 1,826 1000 USD -26.1%
2024 2,698 1000 USD +47.8%

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,631 1000 USD 1,469 1000 USD 1,797 1000 USD 9
2000s 1,442 1000 USD 984 1000 USD 2,562 1000 USD 10
2010s 3,012 1000 USD 1,180 1000 USD 4,022 1000 USD 10
2020s 2,215 1000 USD 1,826 1000 USD 2,698 1000 USD 5

Countries ranked near Cabo Verde

  1. 26 Republic of Korea 1.96 million 1000 USD compare
  2. 27 Ukraine 1.80 million 1000 USD compare
  3. 28 Côte d'Ivoire 729,979 1000 USD compare
  4. 28 Spain 1.64 million 1000 USD compare
  5. 29 Israel 1.56 million 1000 USD compare
  6. 30 Germany 1.47 million 1000 USD compare
  7. 31 Panama 1.41 million 1000 USD compare
  8. 32 Morocco 1.36 million 1000 USD compare

See the full ranking of 176 places →

More agriculture & rural data for Cabo Verde

All data for Cabo Verde →

Frequently asked questions

What is meat of chickens, fresh or chilled (indigenous) — gross production in Cabo Verde?
Meat of chickens, fresh or chilled (indigenous) — gross production in Cabo Verde was 2,698 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Cabo Verde?
The highest recorded value was 4,022 1000 USD in 2014.
What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Cabo Verde?
The lowest recorded value was 984 1000 USD in 2004.
How does Cabo Verde rank for meat of chickens, fresh or chilled (indigenous) — gross production?
Cabo Verde ranks 29th out of 29 countries with data for 2024.
Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Cabo Verde?
Over the last ten years it is down 32.9%. The long-run trend across the full record is rising.
Where does this Cabo Verde data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled (indigenous) — Gross Production in Cabo Verde. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-current-thousand-us/cabo-verde-2/

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About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (current thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
176 places, 5,499 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.