Meat of chickens, fresh or chilled (indigenous) — Gross Production in Antigua and Barbuda
Antigua and Barbuda: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 25 1000 USD in 2024. ◆ Volatile
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Antigua and Barbuda, 1996–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
In 2024, meat of chickens, fresh or chilled (indigenous) — gross production in Antigua and Barbuda stood at 25 1000 USD.
That represents a change of down 68.4% on the previous year and up 400.0% over ten years.
Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Antigua and Barbuda peaked at 1,206 1000 USD in 2007 and was at its lowest, 4 1000 USD, in 2018.
That places Antigua and Barbuda 133rd out of 134 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Antigua and Barbuda, year by year
| Year | 1000 USD | Change |
|---|---|---|
| 1996 | 715 1000 USD | — |
| 1997 | 687 1000 USD | -3.9% |
| 1998 | 704 1000 USD | +2.5% |
| 1999 | 836 1000 USD | +18.8% |
| 2000 | 924 1000 USD | +10.5% |
| 2001 | 950 1000 USD | +2.8% |
| 2002 | 792 1000 USD | -16.6% |
| 2003 | 964 1000 USD | +21.7% |
| 2004 | 893 1000 USD | -7.4% |
| 2005 | 1,188 1000 USD | +33.0% |
| 2006 | 1,100 1000 USD | -7.4% |
| 2007 | 1,206 1000 USD | +9.6% |
| 2008 | 1,157 1000 USD | -4.1% |
| 2009 | 582 1000 USD | -49.7% |
| 2010 | 411 1000 USD | -29.4% |
| 2011 | 291 1000 USD | -29.2% |
| 2012 | 5 1000 USD | -98.3% |
| 2013 | 79 1000 USD | +1480.0% |
| 2014 | 5 1000 USD | -93.7% |
| 2015 | 160 1000 USD | +3100.0% |
| 2016 | 113 1000 USD | -29.4% |
| 2017 | 62 1000 USD | -45.1% |
| 2018 | 4 1000 USD | -93.5% |
| 2019 | 103 1000 USD | +2475.0% |
| 2020 | 51 1000 USD | -50.5% |
| 2021 | 140 1000 USD | +174.5% |
| 2022 | 417 1000 USD | +197.9% |
| 2023 | 79 1000 USD | -81.1% |
| 2024 | 25 1000 USD | -68.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 735.5 1000 USD | 687 1000 USD | 836 1000 USD | 4 |
| 2000s | 975.6 1000 USD | 582 1000 USD | 1,206 1000 USD | 10 |
| 2010s | 123.3 1000 USD | 4 1000 USD | 411 1000 USD | 10 |
| 2020s | 142.4 1000 USD | 25 1000 USD | 417 1000 USD | 5 |
Countries ranked near Antigua and Barbuda
- 130 Luxembourg 1,389 1000 USD compare
- 131 Saint Vincent and the Grenadines 1,317 1000 USD compare
- 132 Cook Islands 314 1000 USD compare
- 134 Singapore 3 1000 USD compare
More agriculture & rural data for Antigua and Barbuda
- Agriculture, forestry, and fishing, value added (current US$), annual -0.2764 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0149 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 368.76 current US$ per person (2025)
- Rural population, annual growth rate 0.543 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.7567 units per person (2025)
- Share of GDP from agriculture 1.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.5% (2025)
- Agricultural raw materials exports 0.0% (2024)
- Agricultural raw materials imports 2.1% (2024)
Frequently asked questions
- What is meat of chickens, fresh or chilled (indigenous) — gross production in Antigua and Barbuda?
- Meat of chickens, fresh or chilled (indigenous) — gross production in Antigua and Barbuda was 25 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Antigua and Barbuda?
- The highest recorded value was 1,206 1000 USD in 2007.
- What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Antigua and Barbuda?
- The lowest recorded value was 4 1000 USD in 2018.
- How does Antigua and Barbuda rank for meat of chickens, fresh or chilled (indigenous) — gross production?
- Antigua and Barbuda ranks 133rd out of 134 countries with data for 2024.
- Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Antigua and Barbuda?
- Over the last ten years it is up 400.0%. The long-run trend across the full record is volatile.
- Where does this Antigua and Barbuda data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 29 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.