Meat of chickens, fresh or chilled (indigenous) — Gross Production in Singapore

Singapore: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 4 1000 SLC in 2024. ◆ Volatile

Latest (2024)
4 1000 SLC
Change on year
unchanged
World rank
136th
of 136 countries
All-time high
75,277 1000 SLC
in 1991
All-time low
4 1000 SLC
in 2000
Years of data
34
1991–2024

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Singapore, 1991–2024

020.0k40.0k60.0k80.0k1991200720241991: 75.3k 1000 SLC1992: 63.9k 1000 SLC1993: 31.8k 1000 SLC1994: 19.4k 1000 SLC1995: 17.0k 1000 SLC1996: 1.4k 1000 SLC1997: 13.5k 1000 SLC1998: 5 1000 SLC1999: 5 1000 SLC2000: 4 1000 SLC2001: 4 1000 SLC2002: 4 1000 SLC2003: 4 1000 SLC2004: 5 1000 SLC2005: 6 1000 SLC2006: 448 1000 SLC2007: 711 1000 SLC2008: 6 1000 SLC2009: 6 1000 SLC2010: 6 1000 SLC2011: 6 1000 SLC2012: 6 1000 SLC2013: 2.1k 1000 SLC2014: 1.4k 1000 SLC2015: 5.3k 1000 SLC2016: 6.3k 1000 SLC2017: 6.4k 1000 SLC2018: 5.6k 1000 SLC2019: 2.9k 1000 SLC2020: 4 1000 SLC2021: 4.2k 1000 SLC2022: 122 1000 SLC2023: 4 1000 SLC2024: 4 1000 SLC

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

The most recent figure for meat of chickens, fresh or chilled (indigenous) — gross production in Singapore is 4 1000 SLC, measured in 2024. That is the lowest value across all 34 years on record.

Compared with earlier readings it is down 99.7% over ten years.

Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Singapore peaked at 75,277 1000 SLC in 1991 and was at its lowest, 4 1000 SLC, in 2000.

That places Singapore 136th out of 136 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Singapore, year by year

Annual values for Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC) in Singapore, 1991 to 2024.
Year 1000 SLC Change
1991 75,277 1000 SLC
1992 63,895 1000 SLC -15.1%
1993 31,826 1000 SLC -50.2%
1994 19,402 1000 SLC -39.0%
1995 17,034 1000 SLC -12.2%
1996 1,371 1000 SLC -92.0%
1997 13,469 1000 SLC +882.4%
1998 5 1000 SLC -100.0%
1999 5 1000 SLC +0.0%
2000 4 1000 SLC -20.0%
2001 4 1000 SLC +0.0%
2002 4 1000 SLC +0.0%
2003 4 1000 SLC +0.0%
2004 5 1000 SLC +25.0%
2005 6 1000 SLC +20.0%
2006 448 1000 SLC +7366.7%
2007 711 1000 SLC +58.7%
2008 6 1000 SLC -99.2%
2009 6 1000 SLC +0.0%
2010 6 1000 SLC +0.0%
2011 6 1000 SLC +0.0%
2012 6 1000 SLC +0.0%
2013 2,144 1000 SLC +35633.3%
2014 1,415 1000 SLC -34.0%
2015 5,262 1000 SLC +271.9%
2016 6,256 1000 SLC +18.9%
2017 6,428 1000 SLC +2.7%
2018 5,632 1000 SLC -12.4%
2019 2,930 1000 SLC -48.0%
2020 4 1000 SLC -99.9%
2021 4,207 1000 SLC +105075.0%
2022 122 1000 SLC -97.1%
2023 4 1000 SLC -96.7%
2024 4 1000 SLC +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 24,698 1000 SLC 5 1000 SLC 75,277 1000 SLC 9
2000s 119.8 1000 SLC 4 1000 SLC 711 1000 SLC 10
2010s 3,008 1000 SLC 6 1000 SLC 6,428 1000 SLC 10
2020s 868.2 1000 SLC 4 1000 SLC 4,207 1000 SLC 5

Countries ranked near Singapore

  1. 133 Luxembourg 1,230 1000 SLC compare
  2. 134 Cook Islands 519 1000 SLC compare
  3. 135 Antigua and Barbuda 68 1000 SLC compare

See the full ranking of 147 places →

More agriculture & rural data for Singapore

All data for Singapore →

Frequently asked questions

What is meat of chickens, fresh or chilled (indigenous) — gross production in Singapore?
Meat of chickens, fresh or chilled (indigenous) — gross production in Singapore was 4 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Singapore?
The highest recorded value was 75,277 1000 SLC in 1991.
What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Singapore?
The lowest recorded value was 4 1000 SLC in 2000.
How does Singapore rank for meat of chickens, fresh or chilled (indigenous) — gross production?
Singapore ranks 136th out of 136 countries with data for 2024.
Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Singapore?
Over the last ten years it is down 99.7%. The long-run trend across the full record is volatile.
Where does this Singapore data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled (indigenous) — Gross Production in Singapore. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-current-thousand-slc/singapore/

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About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC)
Unit
1000 SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 4,493 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.