Meat of chickens, fresh or chilled (indigenous) — Gross Production in Denmark

Denmark: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 1.20 million 1000 SLC in 2017. ▲ Rising

Latest (2017)
1.20 million 1000 SLC
Change on year
down 2.9%
World rank
82nd
of 136 countries
All-time high
1.60 million 1000 SLC
in 2012
All-time low
720,986 1000 SLC
in 1991
Years of data
27
1991–2017

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Denmark, 1991–2017

0500.0k1.0M1.5M1991200420171991: 721.0k 1000 SLC1992: 788.1k 1000 SLC1993: 987.0k 1000 SLC1994: 978.7k 1000 SLC1995: 999.3k 1000 SLC1996: 1.1M 1000 SLC1997: 1.0M 1000 SLC1998: 1.1M 1000 SLC1999: 1.1M 1000 SLC2000: 1.1M 1000 SLC2001: 1.3M 1000 SLC2002: 1.3M 1000 SLC2003: 1.2M 1000 SLC2004: 1.2M 1000 SLC2005: 1.1M 1000 SLC2006: 936.3k 1000 SLC2007: 1.1M 1000 SLC2008: 1.4M 1000 SLC2009: 1.2M 1000 SLC2010: 1.3M 1000 SLC2011: 1.6M 1000 SLC2012: 1.6M 1000 SLC2013: 1.6M 1000 SLC2014: 1.5M 1000 SLC2015: 1.2M 1000 SLC2016: 1.2M 1000 SLC2017: 1.2M 1000 SLC

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

In 2017, meat of chickens, fresh or chilled (indigenous) — gross production in Denmark stood at 1.20 million 1000 SLC.

Compared with earlier readings it is down 2.9% on the previous year and up 12.5% over ten years.

Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Denmark peaked at 1.60 million 1000 SLC in 2012 and was at its lowest, 720,986 1000 SLC, in 1991.

That places Denmark 82nd out of 136 countries with data for 2017, putting it in the middle of the range.

The long-run direction has been consistently rising across the 27 years of available data.

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Denmark, year by year

Annual values for Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC) in Denmark, 1991 to 2017.
Year 1000 SLC Change
1991 720,986 1000 SLC
1992 788,104 1000 SLC +9.3%
1993 986,976 1000 SLC +25.2%
1994 978,748 1000 SLC -0.8%
1995 999,345 1000 SLC +2.1%
1996 1.07 million 1000 SLC +6.8%
1997 1.03 million 1000 SLC -3.7%
1998 1.06 million 1000 SLC +2.9%
1999 1.12 million 1000 SLC +5.5%
2000 1.12 million 1000 SLC +0.6%
2001 1.34 million 1000 SLC +18.9%
2002 1.26 million 1000 SLC -5.9%
2003 1.16 million 1000 SLC -8.1%
2004 1.20 million 1000 SLC +3.5%
2005 1.13 million 1000 SLC -5.1%
2006 936,333 1000 SLC -17.5%
2007 1.07 million 1000 SLC +14.1%
2008 1.39 million 1000 SLC +29.7%
2009 1.20 million 1000 SLC -13.4%
2010 1.31 million 1000 SLC +8.8%
2011 1.55 million 1000 SLC +18.8%
2012 1.60 million 1000 SLC +2.9%
2013 1.57 million 1000 SLC -1.6%
2014 1.49 million 1000 SLC -5.2%
2015 1.16 million 1000 SLC -22.1%
2016 1.24 million 1000 SLC +6.7%
2017 1.20 million 1000 SLC -2.9%

Averages by decade

DecadeAverage LowestHighest Years
1990s 971,541 1000 SLC 720,986 1000 SLC 1.12 million 1000 SLC 9
2000s 1.18 million 1000 SLC 936,333 1000 SLC 1.39 million 1000 SLC 10
2010s 1.39 million 1000 SLC 1.16 million 1000 SLC 1.60 million 1000 SLC 8

Countries ranked near Denmark

  1. 79 Spain 1.45 million 1000 SLC compare
  2. 80 Panama 1.41 million 1000 SLC compare
  3. 81 Germany 1.30 million 1000 SLC compare
  4. 83 Zambia 1.13 million 1000 SLC compare
  5. 84 Tunisia 983,978 1000 SLC compare
  6. 85 Trinidad and Tobago 982,846 1000 SLC compare

See the full ranking of 147 places →

More agriculture & rural data for Denmark

All data for Denmark →

Frequently asked questions

What is meat of chickens, fresh or chilled (indigenous) — gross production in Denmark?
Meat of chickens, fresh or chilled (indigenous) — gross production in Denmark was 1.20 million 1000 SLC in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Denmark?
The highest recorded value was 1.60 million 1000 SLC in 2012.
What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Denmark?
The lowest recorded value was 720,986 1000 SLC in 1991.
How does Denmark rank for meat of chickens, fresh or chilled (indigenous) — gross production?
Denmark ranks 82nd out of 136 countries with data for 2017.
Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Denmark?
Over the last ten years it is up 12.5%. The long-run trend across the full record is rising.
Where does this Denmark data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled (indigenous) — Gross Production in Denmark. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-current-thousand-slc/denmark/

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About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC)
Unit
1000 SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 4,493 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.