Meat of chickens, fresh or chilled (indigenous) — Gross Production in Guinea-Bissau

Guinea-Bissau: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 0.0046 1000 USD per person in 2024. ◆ Volatile

Latest (2024)
0.0046 1000 USD per person
Change on year
down 0.9%
World rank
100th
of 122 countries
All-time high
0.0049 1000 USD per person
in 2014
All-time low
0.0008 1000 USD per person
in 1963
Years of data
57
1961–2024

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Guinea-Bissau, 1961–2024

0.0010.0020.0030.0040.005196119922024

Source: Statizoid (derived). Measured in 1000 USD per person.

Analysis

Guinea-Bissau recorded 0.0046 1000 USD per person for meat of chickens, fresh or chilled (indigenous) — gross production in 2024.

That represents a change of down 0.9% on the previous year and down 7.1% over ten years.

Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Guinea-Bissau peaked at 0.0049 1000 USD per person in 2014 and was at its lowest, 0.0008 1000 USD per person, in 1963.

Guinea-Bissau ranks 100th of 122 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Guinea-Bissau, year by year

Annual values for Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita in Guinea-Bissau, 1961 to 2024.
Year 1000 USD per person Change
1961 0.0008 1000 USD per person —
1962 0.0008 1000 USD per person -1.2%
1963 0.0008 1000 USD per person -0.8%
1964 0.0008 1000 USD per person +11.1%
1965 0.0009 1000 USD per person +2.4%
1966 0.001 1000 USD per person +15.2%
1967 0.001 1000 USD per person -0.2%
1968 0.0011 1000 USD per person +10.1%
1969 0.0011 1000 USD per person -0.8%
1970 0.0011 1000 USD per person -0.5%
1971 0.0011 1000 USD per person +7.0%
1972 0.0012 1000 USD per person +0.1%
1973 0.0011 1000 USD per person -1.3%
1974 0.0012 1000 USD per person +3.1%
1975 0.0012 1000 USD per person +0.3%
1976 0.0012 1000 USD per person -0.8%
1977 0.0011 1000 USD per person -3.8%
1978 0.0011 1000 USD per person -3.0%
1979 0.0011 1000 USD per person +1.3%
1980 0.0012 1000 USD per person +7.5%
1981 0.0012 1000 USD per person +4.1%
1982 0.0013 1000 USD per person +6.1%
1983 0.0014 1000 USD per person +8.7%
1984 0.0016 1000 USD per person +10.9%
1985 0.0018 1000 USD per person +11.1%
1986 0.0019 1000 USD per person +9.0%
1987 0.002 1000 USD per person +3.4%
1988 0.002 1000 USD per person -1.0%
1989 0.0021 1000 USD per person +7.3%
1990 0.0021 1000 USD per person +2.2%
1998 0.0033 1000 USD per person +52.8%
1999 0.0034 1000 USD per person +5.2%
2000 0.0034 1000 USD per person -2.0%
2001 0.0035 1000 USD per person +3.9%
2002 0.0038 1000 USD per person +9.4%
2003 0.0037 1000 USD per person -3.0%
2004 0.0038 1000 USD per person +1.1%
2005 0.0038 1000 USD per person +0.7%
2006 0.0038 1000 USD per person +1.0%
2007 0.0038 1000 USD per person +0.2%
2008 0.0039 1000 USD per person +0.6%
2009 0.0041 1000 USD per person +7.0%
2010 0.0042 1000 USD per person +0.5%
2011 0.0043 1000 USD per person +3.1%
2012 0.0042 1000 USD per person -1.0%
2013 0.0046 1000 USD per person +8.6%
2014 0.0049 1000 USD per person +7.5%
2015 0.0049 1000 USD per person -1.5%
2016 0.0048 1000 USD per person -2.1%
2017 0.0048 1000 USD per person +0.2%
2018 0.0047 1000 USD per person -0.9%
2019 0.0047 1000 USD per person -0.2%
2020 0.0047 1000 USD per person +0.2%
2021 0.0048 1000 USD per person +0.5%
2022 0.0047 1000 USD per person -2.1%
2023 0.0046 1000 USD per person -0.4%
2024 0.0046 1000 USD per person -0.9%

Guinea-Bissau compared with similar countries

  • Guinea-Bissau's 0.0046 1000 USD per person is above the median for low income countries, which is 0.0043 1000 USD per person, 1.1× the median. (14 countries reporting)
  • Guinea-Bissau's 0.0046 1000 USD per person is above the median for Sub-Saharan Africa, which is 0.0043 1000 USD per person, 1.1× the median. (25 countries reporting)

Biggest year-on-year movements

Years where Meat of chickens, fresh or chilled (indigenous) — Gross Production in Guinea-Bissau changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1998 +52.8% 0.0021 1000 USD per person 0.0033 1000 USD per person

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0009 1000 USD per person 0.0008 1000 USD per person 0.0011 1000 USD per person 9
1970s 0.0011 1000 USD per person 0.0011 1000 USD per person 0.0012 1000 USD per person 10
1980s 0.0016 1000 USD per person 0.0012 1000 USD per person 0.0021 1000 USD per person 10
1990s 0.003 1000 USD per person 0.0021 1000 USD per person 0.0034 1000 USD per person 3
2000s 0.0038 1000 USD per person 0.0034 1000 USD per person 0.0041 1000 USD per person 10
2010s 0.0046 1000 USD per person 0.0042 1000 USD per person 0.0049 1000 USD per person 10
2020s 0.0047 1000 USD per person 0.0046 1000 USD per person 0.0048 1000 USD per person 5

Countries ranked near Guinea-Bissau

  1. 97 Zambia 0.0059 1000 USD per person compare
  2. 98 Burundi 0.0048 1000 USD per person compare
  3. 99 Slovakia 0.0046 1000 USD per person compare
  4. 101 Congo 0.0043 1000 USD per person compare
  5. 102 Niger 0.004 1000 USD per person compare
  6. 103 Cambodia 0.0038 1000 USD per person compare

See the full ranking of 123 places →

More agriculture & rural data for Guinea-Bissau

All data for Guinea-Bissau →

Frequently asked questions

What is meat of chickens, fresh or chilled (indigenous) — gross production in Guinea-Bissau?
Meat of chickens, fresh or chilled (indigenous) — gross production in Guinea-Bissau was 0.0046 1000 USD per person in 2024, according to Statizoid (derived).
What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Guinea-Bissau?
The highest recorded value was 0.0049 1000 USD per person in 2014.
What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Guinea-Bissau?
The lowest recorded value was 0.0008 1000 USD per person in 1963.
How does Guinea-Bissau rank for meat of chickens, fresh or chilled (indigenous) — gross production?
Guinea-Bissau ranks 100th out of 122 countries with data for 2024.
Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Guinea-Bissau?
Over the last ten years it is down 7.1%. The long-run trend across the full record is volatile.
Where does this Guinea-Bissau data come from?
The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled (indigenous) — Gross Production in Guinea-Bissau. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/guinea-bissau/

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How this figure is calculated

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit
1000 USD per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
123 places, 6,834 data points, 1961–2024
Last refreshed

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.