Guinea-Bissau vs Slovakia: Meat of chickens, fresh or chilled (indigenous) — Gross Production

Guinea-Bissau
0.0046 1000 USD per person
in 2024
Slovakia
0.0046 1000 USD per person
in 2017
Guinea-Bissau rank
100th
Slovakia rank
99th

Meat of chickens, fresh or chilled (indigenous) — Gross Production over time

  • Guinea-Bissau
  • Slovakia
00.0050.010.0150.020.025196119922024

How they compare

Slovakia currently reports 0.0046 1000 USD per person against 0.0046 1000 USD per person in Guinea-Bissau, a difference of 0 1000 USD per person.

The two have swapped places 1 time across 20 shared years of data; in 1998 it was Slovakia ahead.

Guinea-Bissau ranks 100th and Slovakia ranks 99th of 122 countries.

Slovakia has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Guinea-Bissau Slovakia Difference Ahead
1990s 0.0034 1000 USD per person 0.0078 1000 USD per person 0.0044 1000 USD per person Slovakia
2000s 0.0038 1000 USD per person 0.0169 1000 USD per person 0.0131 1000 USD per person Slovakia
2010s 0.0046 1000 USD per person 0.0109 1000 USD per person 0.0063 1000 USD per person Slovakia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Guinea-Bissau or Slovakia?
Slovakia, at 0.0046 1000 USD per person against 0.0046 1000 USD per person in Guinea-Bissau as of 2017.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Guinea-Bissau and Slovakia?
0 1000 USD per person, with Slovakia ahead.
How many years of comparable data are there for Guinea-Bissau and Slovakia?
20 years are reported by both, from 1998 to 2017.
How do Guinea-Bissau and Slovakia rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
Guinea-Bissau ranks 100th and Slovakia ranks 99th of 122 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guinea-Bissau vs Slovakia: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/guinea-bissau/slovak-republic/

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About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit
1000 USD per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
123 places, 6,834 data points, 1961–2024
Last refreshed

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.