Meat of chickens, fresh or chilled (indigenous) — Gross Production in South Sudan
South Sudan: Meat of chickens, fresh or chilled (indigenous) — Gross Production was -1 % change on previous year in 2024. ◆ Volatile
Meat of chickens, fresh or chilled (indigenous) — Gross Production in South Sudan, 2013–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
South Sudan recorded -1 % change on previous year for meat of chickens, fresh or chilled (indigenous) — gross production in 2024.
That represents a change of down 103.9% on the previous year and down 19,173.5% over ten years.
Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in South Sudan peaked at 295.11 % change on previous year in 2019 and was at its lowest, -60.02 % change on previous year, in 2020.
South Sudan ranks 157th of 211 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled (indigenous) — Gross Production in South Sudan, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 2013 | 0 % change on previous year | — |
| 2014 | -0.0052 % change on previous year | — |
| 2015 | -0.039 % change on previous year | +650.0% |
| 2016 | 38.38 % change on previous year | -98391.6% |
| 2017 | 13.28 % change on previous year | -65.4% |
| 2018 | -29.58 % change on previous year | -322.8% |
| 2019 | 295.11 % change on previous year | -1097.6% |
| 2020 | -60.02 % change on previous year | -120.3% |
| 2021 | 17.95 % change on previous year | -129.9% |
| 2022 | 1.65 % change on previous year | -90.8% |
| 2023 | 25.51 % change on previous year | +1445.3% |
| 2024 | -1 % change on previous year | -103.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 45.3 % change on previous year | -29.58 % change on previous year | 295.11 % change on previous year | 7 |
| 2020s | -3.18 % change on previous year | -60.02 % change on previous year | 25.51 % change on previous year | 5 |
Countries ranked near South Sudan
- 154 Liberia -0.9512 % change on previous year compare
- 155 Costa Rica -0.9576 % change on previous year compare
- 156 Bahamas -0.9974 % change on previous year compare
- 158 Uganda -1.35 % change on previous year compare
- 159 Papua New Guinea -1.41 % change on previous year compare
- 160 Italy -1.51 % change on previous year compare
More agriculture & rural data for South Sudan
- Rural population, per capita 0.7832 units per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 17.13 % change on previous year (2015)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1036 current US$ per US$ of GDP (2015)
- Agriculture, forestry, and fishing, value added (current US$), per 111.85 current US$ per person (2015)
- Rural population, per unit of GDP 0.0008 units per US$ of GDP (2015)
- Rural population, annual growth rate 1.66 % change on previous year (2025)
- Rural population 9.55 million (2025)
- Agriculture as a share of GDP vs. GDP per capita 10.4% (2015)
- Agriculture, forestry, and fishing, value added 1.24 billion current US$ (2015)
- Agriculture, forestry, and fishing, value added 10.4% (2015)
Frequently asked questions
- What is meat of chickens, fresh or chilled (indigenous) — gross production in South Sudan?
- Meat of chickens, fresh or chilled (indigenous) — gross production in South Sudan was -1 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in South Sudan?
- The highest recorded value was 295.11 % change on previous year in 2019.
- What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in South Sudan?
- The lowest recorded value was -60.02 % change on previous year in 2020.
- How does South Sudan rank for meat of chickens, fresh or chilled (indigenous) — gross production?
- South Sudan ranks 157th out of 211 countries with data for 2024.
- Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in South Sudan?
- Over the last ten years it is down 19,173.5%. The long-run trend across the full record is volatile.
- Where does this South Sudan data come from?
- The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 12 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of chickens, fresh or chilled (indigenous) — Gross Production Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.