South Sudan vs Uganda: Meat of chickens, fresh or chilled (indigenous) — Gross Production

South Sudan
-1 % change on previous year
in 2024
Uganda
-1.35 % change on previous year
in 2024
South Sudan rank
157th
Uganda rank
158th

Meat of chickens, fresh or chilled (indigenous) — Gross Production over time

  • South Sudan
  • Uganda
-1000100200300196219932024

How they compare

South Sudan currently reports -1 % change on previous year against -1.35 % change on previous year in Uganda, a difference of 0.35 % change on previous year.

The two have swapped places 7 times across 12 shared years of data; in 2013 it was Uganda ahead.

South Sudan ranks 157th and Uganda ranks 158th of 211 countries.

Across the 2 decades both report, South Sudan averaged higher in 1 and Uganda in 1.

Head to head by decade

Decade South Sudan Uganda Difference Ahead
2010s 45.3 % change on previous year 5.01 % change on previous year 40.29 % change on previous year South Sudan
2020s -3.18 % change on previous year 13.01 % change on previous year 16.19 % change on previous year Uganda

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, South Sudan or Uganda?
South Sudan, at -1 % change on previous year against -1.35 % change on previous year in Uganda as of 2024.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between South Sudan and Uganda?
0.35 % change on previous year, with South Sudan ahead.
How many years of comparable data are there for South Sudan and Uganda?
12 years are reported by both, from 2013 to 2024.
How do South Sudan and Uganda rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
South Sudan ranks 157th and Uganda ranks 158th of 211 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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South Sudan vs Uganda: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 28 September 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-7/south-sudan/uganda/

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<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-7/south-sudan/uganda/">South Sudan vs Uganda: Meat of chickens, fresh or chilled (indigenous) — Gross Production</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
241 places, 13,483 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.